143 eggplant puree with garlic and Recipes

  • Zahluk (Tunesian and Moroccan Eggplant Puree (Spread))
    eggplant, cumin, garlic clove, crushed, olive oil and
    4 More
    eggplant, cumin, garlic clove, crushed, olive oil, lemon , juice of, salt, black pepper, freshly ground, chopped fresh coriander (cilantro)
    1 hour 10 min, 8 ingredients
  • Eggplant with Tomato Sauce
    eggplant, unpeeled, salt, olive oil and
    7 More
    eggplant, unpeeled, salt, olive oil, crushed tomatoes in puree, garlic cloves, minced, dried basil, sugar, salt and pepper to taste, olive oil for frying, shredded parmesan cheese
    1 hour 10 min, 10 ingredients
  • Eggplant Sauteed With Oil and Garlic
    eggplant, firm and shiny, olive oil, garlic, pureed and
    4 More
    eggplant, firm and shiny, olive oil, garlic, pureed, salt , to taste, pepper , to taste, lemon , juice of, parsley, minced
    45 min, 7 ingredients
  • Eggplant Rolls
    eggplant (aubergine), olive oil and
    11 More
    eggplant (aubergine), olive oil, cannellini beans, tinned (white bean or faziola 14oz), fresh ricotta cheese (8 tsp), pesto sauce, lemon juice, onion, finely diced, olive oil, crushed garlic, white wine, tomato passata (24 fl.ozs. pureed tomatoes), bay leaf, sugar
    40 min, 13 ingredients
  • Hearty Tomato Soup With Chinese Eggplant and Ginger Hearty Tomato Soup With Chinese Eggplant and Ginger
    leek, fresh roma tomatoes or 1 lb plum tomato and
    11 More
    leek, fresh roma tomatoes or 1 lb plum tomato, chinese eggplant, pureed garlic, fresh basil, brown basmati rice, mirin, olive oil, gingerroot, tomato puree, fire-roasted tomatoes, salt and black pepper, to taste, balsamic vinegar or other vinegar
    1 hour 30 min, 13 ingredients
  • Eggplant Spinach Curry Eggplant Spinach Curry
    eggplant, diced, with skin, coarse salt for sprinkling and
    17 More
    eggplant, diced, with skin, coarse salt for sprinkling, black mustard seeds, clarified butter, onion, diced, salt, pureed garlic, freshly grated ginger, ground cumin, ground coriander, ground cardamom, garam masala, turmeric, cayenne, tomatoes, peeled, seeded, and diced, water, palm or brown sugar, spinach, stems removed, washed, and cut in 2inch pieces
    1 hour 10 min, 19 ingredients
  • Winter Pot Au Feu With Eggplant and Garlic Puree Winter Pot Au Feu With Eggplant and Garlic Puree
    eggplant, olive oil, head garlic, salt and
    13 More
    eggplant, olive oil, head garlic, salt, fresh ground pepper, vegetable stock, sweet potatoes , peel julienned, potatoes, unpeeled, parsnip, peeled thin sliced, leek, thin sliced, rutabaga, peeled cubed, carrot, thin sliced, green beans, french cut, zucchini, cut 1/2 inch rounds, swiss chard, coarsely chopped, lemon , zest of, fresh parsley, minced
    20 min, 17 ingredients
  • Smoked Spiced Eggplant Puree Smoked Spiced Eggplant Puree
    eggplants (2 1/2 lb altogether) and
    10 More
    eggplants (2 1/2 lb altogether), whole cumin and coriander seeds, vegetable oil, onion finely chopped, minced garlic and fresh ginger, turmeric or pinch yellow asafetida powder, salt, juice of 1 fresh lime, plain yogurt, fresh jalapeno pepper, seeded and minced, chopped fresh coriander and fresh mint
    11 ingredients
  • Eggplant and Roast Tomatoes Gratin Eggplant and Roast Tomatoes Gratin
    grated pecorino cheese and
    16 More
    grated pecorino cheese, panko breadcrumbs (japanese bread crumbs), salt, fresh ground black pepper, extra virgin olive oil, minced parsley, red grape tomatoes, yellow grape tomatoes, basil leaves, roughly chopped, red pepper flakes, salt, fresh ground black pepper, tomato puree, garlic cloves, peeled and thinly sliced, eggplants, peeled and cut into 1-inch cubes, extra virgin olive, plus more for drizzling, fresh whole milk buffalo mozzarella (grated or finely chopped ) or 1 cup other mozzarella cheese (grated or finely chopped)
    1 hour 30 min, 17 ingredients
  • Smoky Eggplant Puree with Crostini Smoky Eggplant Puree with Crostini
    eggplant , cut in half lengthwise (about 1 lb) and
    9 More
    eggplant , cut in half lengthwise (about 1 lb), fresh lemon juice, salt, freshly ground black pepper, extravirgin olive oil, chopped onion, garlic clove, minced, chopped seeded plum tomato, chopped fresh parsley, thick) slices diagonally cut french bread baguette, toasted (about 4 oz)
    11 ingredients
  • Baba Ghanouj (Roast Eggplant Puree) Baba Ghanouj (Roast Eggplant Puree)
    eggplants, lemon juice, fresh, tahini, garlic, minced and
    4 More
    eggplants, lemon juice, fresh, tahini, garlic, minced, olive oil, cayenne pepper, cumin, salt
    11 min, 8 ingredients
  • Baba Ghanouj Roasted Eggplant Puree Baba Ghanouj Roasted Eggplant Puree
    eggplant, fresh lemon juice, tahini, minced garlic and
    4 More
    eggplant, fresh lemon juice, tahini, minced garlic, olive oil, cayenne pepper, ground cumin, salt
    5 min, 8 ingredients
  • Smoked Spiced Eggplant Puree (Michele Urvater) Smoked Spiced Eggplant Puree (Michele Urvater)
    eggplants (2 1/2 lb altogether) and
    10 More
    eggplants (2 1/2 lb altogether), whole cumin and coriander seeds, vegetable oil, onion finely chopped, minced garlic and fresh ginger, turmeric or pinch yellow asafetida powder, salt, juice of 1 fresh lime, plain yogurt, fresh jalapeno pepper, seeded and minced, chopped fresh coriander and fresh mint
    2 hour 15 min, 11 ingredients
  • Rigatoni with Eggplant Puree (Giada De Laurentiis) Rigatoni with Eggplant Puree (Giada De Laurentiis)
    eggplant, cut into 1-inch cubes, tomatoes, garlic, whole and
    9 More
    eggplant, cut into 1-inch cubes, tomatoes, garlic, whole, olive oil, salt, freshly ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, torn fresh mint leaves, extra-virgin olive oil, grated parmesan
    55 min, 12 ingredients
  • Romanian Eggplant Puree (Appetizer, Dip, Sandwich Filling) Romanian Eggplant Puree (Appetizer, Dip, Sandwich Filling)
    eggplants, red onions, quartered and
    6 More
    eggplants, red onions, quartered, tahini or 1/3 cup peanut butter, lemon juice, salt, olive oil, garlic cloves, pepper
    50 min, 8 ingredients
  • Eggplant Soufflé With Cilantro Sauce Eggplant Soufflé With Cilantro Sauce
    eggplant, peeled and cut crosswise into 1/4 inch slices and
    22 More
    eggplant, peeled and cut crosswise into 1/4 inch slices, olive oil, unsalted butter, garlic cloves, minced, scallions, minced, flour , plus, flour, milk, hot, egg yolks, worcestershire sauce, salt (optional), egg whites, room temperature, cream of tartar, dry breadcrumbs, unsalted butter, onion, minced, garlic clove, minced, bottled roasted red peppers, drained and chopped, tomato , pureed in a blender, water, fresh cilantro or 1 tbsp fresh parsley, minced, plus more, fresh cilantro or fresh parsley, for garnish, sugar
    31 min, 23 ingredients
  • Spiced Codfish with Roasted Eggplant Puree and Tomato Essence with Curry Onion Rings (Bobby Flay) Spiced Codfish with Roasted Eggplant Puree and Tomato Essence with Curry Onion Rings (Bobby Flay)
    japanese eggplants , halved lengthwise, olive oil and
    19 More
    japanese eggplants , halved lengthwise, olive oil, salt and freshly ground pepper, head garlic , roasted, chopped cilantro, lemon, juiced, tahini, olive oil, spanish onion, finely sliced, garlic, finely chopped, whole fennel seeds, ground, white wine, fresh tomato juice, chopped fresh parsley, fresh lemon juice, salt and freshly ground pepper, harissa, lemon, juiced, olive oil, cod fillets, about 6 oz each, skin on, salt and freshly ground pepper
    1 hour 45 min, 21 ingredients
  • Eggplant Compote Eggplant Compote
    eggplant peeled and cut into 1/2-inch dice and
    10 More
    eggplant peeled and cut into 1/2-inch dice, whole medium tomatoes coarsely grated, garlic minced, cumin ground, sweet hungarian paprika, tomato sauce marinara or puree, white wine vinegar, salt and pepper, lemon zest finely grated, cilantro chopped, parsley chopped
    30 min, 11 ingredients




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