148418 chicory salad bacon potatoes fried Recipes

sweet potatoes, washed and cut lengthwise into strips 1/3 inch on each side, olive oil, ground cumin, chili powder, salt, onion powder

sweet potato, olive oil, sea salt, ground chipotle chili, garlic powder

sweet potatoes, rinsed and dried, vegetable oil, smoked paprika, coarse salt, garlic powder, freshly-cracked black pepper, cumin, cayenne (optional)

beaten eggs, water, dry breadcrumbs, grated parmesan cheese, cayenne pepper, pepper, sweet potatoes, peeled, olive oil

sweet potatoes, peeled and cut lengthwise 1/4-1/2 inch, olive oil, salt

sweet potatoes or yams, peeled , cut lengthwise into 1/2-inch-thick slices, each slice cut lengthwise into 1/2-inch-wide strips, extra-virgin olive oil, chopped fresh rosemary, golden brown sugar, garlic powder, cayenne pepper, olive oil

sweet potatoes, cut in thin sticks, tblsps olive oil, paprika, lemon pepper, salt to taste

sweet potato per serving, cornstarch, olive oil, seasonings of choice - i used salt & pepper

olive oil, divided, sweet potatoes (about 1 1/4 lb.), salt, chili powder, brown sugar

reduced-fat mayonnaise, pink peppercorns, crushed, green peppercorns, crushed, coarsely ground pepper, divided, sweet potato (about 1 lb), olive oil, divided, sea salt, divided, fresh beets (about 1 lb)

sweet potatoes, peeled and cut into 1-inch wedges (about 1-1/2 lb), olive oil, kosher salt, coarsely ground pepper

baking potato, extra virgin olive oil, dried thyme, dried rosemary, salt, fresh ground black pepper

seasoned salt, paprika, garlic powder with parsley (or add a 1/2 tsp of parsley), chili powder, sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices, olive oil, all seasonings are to your taste

corn oil, chopped white onion, ground turmeric, potatoes cut into cubes, eggs beaten, salt, freshly ground black pepper, leaves fresh coriander for garnish

garlic cloves, peeled, milk, sugar, clarified butter, salt, fresh ground pepper, thick slab bacon, cut into 1/2-inch cubes, bread, crust removed, cut in 1/2-inch cubes, rendered bacon fat, shallot, finely diced, dijon mustard, red wine vinegar, extra virgin olive oil, salt, fresh ground pepper, head chicory lettuce, wash and dried (curly endive), roquefort cheese, crumbled, fresh ground pepper

extra virgin olive oil plus 1/2 cup, juice of 1/2 lemon, salt and pepper to taste, virgin olive oil, polenta or corn meal, for dredging, freshly ground black pepper, boneless fillets of pompano , or sole or trout, vine-ripened tomato, balsamic vinegar, capers, rinsed and drained, spicy peppers vinaigrette , recipe follows, chicory salad, washed and spun dry, sauteed spicy peppers vinaigrette, recipe courtesy of mario batali, virgin olive oil, red onion, thinly sliced, garlic, whole, italian frying peppers (banana shaped), whole, sweet red bell peppers, cored, seeded and cut into 1/2-inch strips, sweet yellow peppers, cored, seeded and cut into 1/2-inch strips, jalapeno peppers, cored, seeded and julienned, balsamic vinegar, chopped fresh marjoram leaves, extra virgin olive oil, salt and pepper to taste

mixed salad green (lettuce, chicory, corn salad, etc.), tuscan soft pecorino cheese (sheep s milk cheese), hardboiled egg (1/2 per person ), anchovy packed in oil, capers, vinegar, olive oil, salt and pepper