333924 chickpeas penne pecan pepper pesto Recipes

penne pasta, fresh basil leaves, roasted red pepper, grated parmesan cheese, olive oil, salt and pepper to taste

flat leaf parsley with stems, shelled pecans, extra virgin olive oil, shaved parmesan cheese, pitted kalamata olives, jalapeno pepper, seeded, garlic, lemon, juiced and zested

seasoned chicken broth with roasted garlic (i made my own), onion, chopped, frozen peas (can be fresh), frozen cut green beans (can be fresh), zucchini, chopped, tomatoes (cut up or chopped ), cannellini beans, drained and rinsed, pepper, pesto sauce (2 frozen pesto ice cubes), fresh baby spinach, grated parmesan cheese, pesto sauce, carrot , cut into disks, potato , cut into cubes, celery, chopped

olive oil, vidalia onions or 1 large sweet onion, chopped, red bell pepper, seeded and diced, tomatoes, ripe, peeled, seeded, and chopped or 1 (14 1/2 oz) can diced tomatoes, sun-dried tomato, cannellini beans or 3 cups white kidney beans, drained and rinsed, if canned, vegetable broth, salt, fresh ground pepper, pesto sauce , basil

boneless skinless chicken breasts, fresh ground black pepper, pesto sauce (you can use store bought or use your favorite homemade ), mozzarella cheese (small perlini mozzarella balls work best,you can use larger mozzarella, just cut it down into smalle), roasted red pepper, sliced

italian bread , cut into 12 diagonal slices, roasted peppers, pesto sauce, parmesan cheese, shaved, extra virgin olive oil, sea salt, pepper

eggplant, mushrooms, chopped rosemary, chopped onion, minced garlic cloves, white wine, vegetable stock, cream, dry penne, salt , pepper, vegetable oil, butter

dry white wine, dried basil, dried oregano, garlic clove, very thinly sliced, chicken broth, chicken breast, boneless, olive oil, julienne cut leeks or 3 -4 cups use 1 bunch sliced green onions, all-purpose flour, cooked penne pasta, pepper, salt, whole tomatoes, undrained, grated fresh parmesan cheese

organics boneless & skinless chicken breasts (halves; about 1 2/3 lbs. total), rinsed and patted dry, freshly ground black pepper, pesto pasta sauce, perlini fresh mozzarella balls (or use larger balls cut into small pieces), sliced fire roasted red peppers

chickpeas - 15 oz., red bell peppers finely diced, cilantro chopped, flat leaf parsley chopped, garlic minced, olive oil, lemon juiced, sea salt, freshly ground pepper

vegetable oil, egg, lightly beaten, shredded cheddar cheese, salt and pepper to taste, pesto

canola oil, cumin seeds, red onion, chopped (1 cup), garlic, minced, coriander seeds, ground (see ingredient note), water, red potato , scrubbed and cut into 1-inch cubes, chickpeas, rinsed, salt, pepper, chopped fresh cilantro, divided, tomato, cut into 1-inch cubes, ground turkey

extra virgin olive oil, fresh white mushrooms , chopped fine preferably in a food processor, worcestershire sauce, dry sherry, garlic, minced and mashed to a paste, pine nuts, fresh parmesan cheese, fresh parsley leaves, penne rigate

pine nuts, toasted, garlic cloves, minced, trimmed arugula, grated fresh parmesan cheese, water, fresh lemon juice, salt, olive oil, hot cooked penne (tubular-shaped pasta)

lean ground chuck, hot italian sausage , removed from its casing and crumbled, coarse breadcrumbs , preferably from toasted rye bread, eggs, lightly beaten, salt, freshly grated nutmeg, fresh ground black pepper, pesto sauce, grated cheddar cheese, bacon , cooked until crisp,drained,and crumbled, hard-boiled eggs, chopped, pesto sauce, garlic, olive oil, tightly packed fresh basil leaves, pine nuts, freshly grated parmesan cheese

green peppers , cut into thin strips, garlic clove, minced, onion, thinly sliced, mushroom, sliced, spicy italian turkey sausage, dried oregano, crushed, salt, black pepper, freshly ground, crushed red pepper flakes, diced tomatoes, cooked whole wheat penne, grated parmesan cheese

olive oil, onion, finely chopped, spinach, washed and torn, mild curry powder, garlic cloves, finely chopped, canned chopped tomatoes , including juice, tomato puree, breadcrumbs, chickpeas, drained and roughly hand-chopped (garbanzo beans), chopped roasted sweet bell peppers (optional), bell peppers, halved and hollowed out for stuffing

sirloin steak (1 1/2, salt, coarsely ground black pepper, olive oil, refrigerated pesto, roasted red bell peppers, drained and chopped, lemon juice