667 chicken with yukon gold potatoes Recipes

baby yukon gold potatoes or 2 lbs red bliss potatoes, fresh rosemary, chicken broth, extra virgin olive oil, unsalted butter, kosher salt (less if the broth is salty), sliced fresh chives, sea salt , for seasoning just before serving

caraway seeds, fennel seeds, olive oil, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, chicken apple sausage, sliced, chicken stock or fat-free, lower-sodium chicken broth, chopped yukon gold potato, sliced green cabbage, shredded cooked chicken breast (about 8 oz), sliced granny smith apple, cider vinegar, kosher salt, black pepper

butter (can use more ), olive oil, minced fresh garlic (or to taste), onions (about 6 cups, thinly sliced ), dry sherry, chopped tarragon (can use more ), seasoning salt (or use white salt), pepper, yukon gold potatoes (peeled and thinly sliced ) or 6 large russet potatoes (peeled and thinly sliced), chicken broth

bacon, chopped, onion, chopped, flour, yukon gold potatoes, peeled and chopped, reduced-sodium or homemade chicken broth, shredded cooked chicken (from a 2 1/2- to 3-lb. roasted chicken), kernels cut from 3 ears corn (about 3 cups), heavy whipping cream, tomatoes, seeded and chopped, avocado, pitted, peeled, and chopped, loosely packed cilantro leaves, limes, cut into wedges, freshly ground black pepper

vegetable oil, chopped carrots (approx. 2 large carrots), celery (approx. 2 stalks ), onion, chopped, garlic cloves, chopped, yukon gold potatoes, peeled and chopped in 1-inch pieces, chicken stock or 4 cups vegetable stock, carnation evaporated milk, fresh dill, chopped, salt

onions (chopped ), carrots (chopped ), mushrooms (chopped ), celery ribs (chopped ), yukon gold potatoes (chopped ), frozen peas, olive oil, cooked chicken (chopped ), cornstarch, oat milk , oats are not gluten free, dijon mustard, worcestershire sauce, chicken broth, gluten-free flour, baking powder, salt, canola oil

scallions (just the tops ), vegetable oil, onion (chopped ), leeks (white and light green parts well cleaned and chopped ), yukon gold potatoes (chopped in 1-inch cubes ), soup broth (veggie or chicken works well), ground ginger, salt and pepper, lemon juice (or lime), lemon slices (or lime slices, seeded and cut thin)

onion, chopped, fresh ginger, minced, mustard seeds, curry powder, boneless skinless chicken breasts, chicken broth, yukon gold potato, diced, red bell pepper, chopped, coconut milk, cornstarch, frozen peas, fresh cilantro, chopped

olive oil, divided, plus more for brushing, sliced onions, garlic cloves, chopped, chopped fresh thyme, chopped fresh rosemary, yukon gold potatoes, peeled, sliced into 1/8 inch thick rounds, salt, fresh coarse ground black pepper, chicken broth

butter, onion (diced ), carrots (diced ), celery ribs (diced ), yukon gold potatoes (diced ), chicken stock, cooked chicken, shredded, egg noodles, sage, salt, pepper

bacon grease, onion, chopped fine, poblano peppers , roasted, peeled and diced, salt (to taste), fresh ground black pepper, garlic cloves, minced, chicken stock, yukon gold potatoes, peeled and diced small, sour cream, queso fresco

butter, leeks, sliced, salt and pepper to taste, chicken broth, cornstarch, yukon gold potatoes, peeled and diced, heavy cream

low sodium chicken broth or 2 cups vegetable broth, garlic cloves, shaved into thin chips, fresh thyme, sea salt, fresh ground black pepper, yukon gold potatoes, leeks, fresh thyme, cooking spray (i like the olive oil variety for this dish )

yukon gold potatoes , scrubbed, red potatoes , scrubbed, evaporated skim milk, chicken broth, defatted (to defat broth, freeze broth for 30 mins until fat solidifies.), butter buds, prepared white horseradish, spike seasoning (salt substitute), fresh ground pepper

yukon gold potatoes, idaho potatoes, jalapenos (slice in 1/4 moons), shallots (julienne), chicken stock, heavy whipping cream, monteray jack cheese, salt & pepper mix, white pepper, monterey jack cheese, jalapeno

yukon gold potatoes (or other waxy boiling potatoes), cider vinegar, chicken stock or 1/3 cup potato water, onion (finely chopped ), celery (finely chopped ), bacon (crisply cooked, chopped or crumbled), dill pickle relish or 2 -3 tbsp sweet pickle relish, eggs (hard-boiled, peeled & sliced thin), chives (finely chopped ) or 3 tbsp scallions (finely chopped), salt, white pepper (freshly ground if avail.), mayonnaise (homemade if possible), sour cream (optional), lettuce leaf, pimiento (diced ), egg (hard-boiled, sliced ), tomato (quartered ), parsley sprig

chicken breasts (on the bone ), yukon gold potatoes, cubed, carrots, cubed (fresh, not canned ), peas, low-fat cream of chicken soup or 1 (10 1/2 oz) can mushroom soup, low-fat cream of celery soup, chicken broth (or stock), crescent rolls, onion soup mix, mix, salt , pepper, paprika, garlic powder to sprinkle

whole chickens, cut into 10 pieces, kosher salt, fresh ground black pepper, fresh rosemary leaf, minced, olive oil, head garlic, separated into cloves and peeled, saffron thread, fennel seed, tomato puree, chicken stock, preferably homemade, dry white wine, pernod, yukon gold potato, halved