92 chicken with roasted peppers and pesto Recipes
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italian cheese-flavored thin pizza crust (such as boboli) and6 Moreitalian cheese-flavored thin pizza crust (such as boboli), commercial pesto sauce, sliced sliced roasted boneless skinless chicken breasts (about 2 breasts), chopped drained sun-dried tomato packed in oil, shredded mozzarella cheese, salt, fresh ground pepper25 min, 7 ingredients
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Pesto Chicken 'n' Raviolirefrigerated cheese ravioli and5 Morerefrigerated cheese ravioli, boneless skinless chicken breasts , cut into 2-inch strips, olive oil, roasted sweet red peppers, drained, minced garlic, prepared pesto20 min, 6 ingredients
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Chicken Pesto Pizza Recimealpremium white meat chicken , packed in water, drained and10 Morepremium white meat chicken , packed in water, drained, diced onion, garlic cloves, minced, olive oil, pesto sauce, divided, vegetable oil, spray, refrigerated pizza dough, fresh asparagus, cut in 1-inch pieces (or), canned roasted red bell pepper, drained, shredded shredded part-skim mozzarella cheese, feta cheese, crumbled25 min, 11 ingredients
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Pesto Chicken With Butter Beanscooled roast whole chicken, skin and bones removed (about... and6 Morecooled roast whole chicken, skin and bones removed (about 2 1/2 cups meat), pesto sauce (to taste), mayonnaise (to taste), lemon juice (to taste), butter beans, drained and rinsed, salt and pepper, to taste, ciabatta or pita bread or baked potato, to serve20 min, 7 ingredients
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Breaded Pesto Stuffed Chicken Breastschicken breasts, olive oil, cottage cheese, basil pesto and11 Morechicken breasts, olive oil, cottage cheese, basil pesto, roasted red peppers, chopped, feta cheese, whole wheat flour, whole wheat bread crumbs, parmesan cheese, pepper, salt, dried basil, dried rosemary, eggs, milk1 hour , 15 ingredients
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Chicken-and-Rice Salad with Pesto Yogurt Dressinggrain rice, plain yogurt, store-bought or homemade pesto and3 Moregrain rice, plain yogurt, store-bought or homemade pesto, salt, fresh-ground black pepper, roasted chicken, bones and skin removed (about 1 lb meat), meat torn into bite-size pieces (about 3 cups)6 ingredients
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Roasted Yellow Pepper Soup (Kathleen Daelemans)olive oil, carrot, peeled and finely diced and6 Moreolive oil, carrot, peeled and finely diced, sweet onion, minced, yellow and orange bell peppers , roasted, peeled, cut into small strips, baking potato (about 12 oz) peeled and diced into 1/2-inch cubes, vegetable or chicken stock, salt and pepper, prepared pesto50 min, 8 ingredients
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East Side Mario's Oven Roasted Tomato Linguine (Copycat)chicken breast, salt, pepper, olive oil and8 Morechicken breast, salt, pepper, olive oil, fresh garlic, chopped, red peppers , julienned 1/8-inch, green peppers , julienned 1/8-inch, cooked linguine (12 oz. dry ), alfredo sauce, sun-dried tomato pesto, oven-roasted tomato , julienned, parsley sprig40 min, 12 ingredients
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Spinach Chicken Soup (Michele Urvater)chicken broth, water, dijon mustard, minced garlic and5 Morechicken broth, water, dijon mustard, minced garlic, fresh spinach, sliced country french or tuscan bread, either green olive paste , pesto or sundried tomato puree, sized chunks of skinned cooked roasted chicken, salt and freshly ground black pepper9 ingredients
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Chicken with Pistachio-Parsley Pesto (Robin Miller)fusilli, reduced-sodium chicken broth , and more if needed and6 Morefusilli, reduced-sodium chicken broth , and more if needed, cubed chicken, fresh parsley leaves, roasted pistachio nuts, garlic, peeled, salt, ground black pepper25 min, 8 ingredients
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