227331 chicken with creamy port sauce Recipes

chicken drumsticks, vegetable oil, salt and pepper, tomatillo, husks removed, white onion, sliced, jalapeno chile, chopped, garlic, peeled, sugar, chopped cilantro, corn tortillas , cut into strips

chicken thighs, bell peppers, mixed colors, tomatoes , cut into 6 equal pieces, tomato paste, button mushrooms, fresh, basil, fresh, salt, butter, heavy whipping cream , 35 - 38

chicken pieces (bone-in or boneless chicken breasts, thighs or drumsticks), butter, melted, salt and black pepper, chili powder , to taste, onion powder , to taste, chipotle chiles in adobo , plus, adobo sauce , from the chiles, evaporated milk, butter, flour, salt

chicken liver, port wine, butter (1 3/4 sticks), shallots, chopped, garlic clove, crushed, fresh thyme, chopped, heavy cream, kosher salt, fresh ground black pepper

chicken andouille sausage links, boneless skinless chicken breast, sweet onion, chopped (or less ), mccormick roasted garlic and red bell pepper seasoning blend (or omit, not necessary), crushed tomatoes, chicken broth, dijon mustard, cream cheese ( i used philly light), dried basil (if you use fresh, about 1/4 cup chopped, or more ), marjoram, pasta, any type you like , i used short wide egg noodles approx. 10 oz. dry (i didn tsp measure, just dumped in what i thought i needed)

chicken breast, flour, oil, chicken broth, cream cheese, chopped fresh parsley, red pepper, green pepper, frozen spinach

cornstarch, flour, garlic salt, paprika, salt, pepper, beer, flour, paprika, garlic powder, pepper, cayenne pepper, onions colossal (4-inch in diameter or larger), oil as needed, creamy chili sauce, mayonnaise, dairy sour cream, chili sauce, cayenne pepper

chicken, cut up for frying, salt & freshly ground black pepper, potato, peeled, carrots , about 5 1/2 oz, green beans, white onions, peeled ,about 1/2 lb, zucchini , about 1/4 lb, olive oil, divided, calvados or 1/4 cup other applejack or 1/4 cup cognac or 1/4 cup bourbon, fat-free half-and-half

chicken breasts, cut in thin strips, roquefort cheese, sour cream, olive oil, salt and pepper

chicken thighs boneless, whole potatoes peeled, whole who carrots peeled,chunks, green beans, whole zucchini peel, chunks, butter, calvados or applejack, heavy cream

chicken thighs or 8 chicken legs, salt and pepper, olive oil, divided, onions, quartered and sliced in 1/4-inch strips, garlic cloves, minced, carrots, sliced in 1/4th-inch rounds, celery, sliced in 1/4th-inch pieces, fresh thyme or 1 1/2 tsp dried thyme, all-purpose flour, dry white wine, chicken broth, port wine

chicken meat, cooked and diced, green onions, diced, cabbage, finely shredded, cilantro, chopped, brown sugar, hoisin sauce, sesame oil, wonton wrappers, peanut oil (for frying ), chicken broth, hoisin sauce, sesame oil, soy sauce, creamy peanut butter, cornstarch

cornstarch, flour, garlic salt, paprika, salt, freshly ground black pepper, beer, colossal onions, seasoned flour as needed, creamy chili sauce (below ), creamy chili sauce, mayonnaise, dairy sour cream, chili sauce, cayenne pepper

chicken liver, port wine, dried figs, butter, shallots, garlic clove, thyme, bay leaves, salt, pepper

chicken breasts, flour, olive oil, chicken stock, fat-free cream cheese, fresh parsley, chopped

chicken breast, grilled and cut in small pieces (i used frozen seasoned chicken breast and baked it), cooked penne rigate, cream cheese, butter (i used non-hydrogenated margarine)

chicken stock, whole milk, salt, fresh ground black pepper, extra virgin olive oil, chicken tenders, cut into bite-size pieces, garlic cloves, chopped, flat anchovy fillets, drained, crushed red pepper flakes, oil-cured black olives , cracked away from pits and coarsely chopped, capers, drained, chunky-style crushed tomatoes, fresh flat leaf parsley, chopped, quick-cooking polenta, unsalted butter, grated parmigiano-reggiano cheese

peanut oil, for frying, beer, pickled okra, drained, creamy chipotle sauce , recipe follows, self-rising flour, self-rising white cornmeal, salt, crushed black peppercorns, cream cheese, softened, mayonnaise, chipotle in adobo sauce, limes, juiced, salt, chopped green onion, for garnish