Chicken Wontons With Hoisin Peanut Sauce Recipe

Posted by
Rate It!
Chicken Wontons With Hoisin Peanut Sauce
Add your photo!



  1. Mix togther the first 7 ingredients.
  2. Spoon 1 teaspoon of the mixture onto the center of a wonton wrapper.
  3. Lightly moisten the edges of the wrapper with a moistened finger. Bring corners together, pressing to seal.
  4. Pour peanut oil to a depth of 3 inches in a saucepan or fryer; heat oil to 375.
  5. Fry wontons in batches until golden, turning once.
  6. Drain on wire rack over paper towels and serve immediately with following sauce.
  7. Bring chicken broth and the next 5 ingredients to a boil in a small saucepan, whisking constantly; boil 1 minute.
  8. Dip wontons in sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.11 Kcal (725 kJ)
Calories from fat 57.91 Kcal
% Daily Value*
Total Fat 6.43g 10%
Cholesterol 14.36mg 5%
Sodium 371.12mg 15%
Potassium 102.68mg 2%
Total Carbs 20.74g 7%
Sugars 2.44g 10%
Dietary Fiber 1.14g 5%
Protein 7.86g 16%
Vitamin C 4.1mg 7%
Iron 1.2mg 6%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 221.72 Kcal (928 kJ)
Calories from fat 74.17 Kcal
% Daily Value*
Total Fat 8.24g 10%
Cholesterol 18.39mg 5%
Sodium 475.32mg 15%
Potassium 131.52mg 2%
Total Carbs 26.56g 7%
Sugars 3.12g 10%
Dietary Fiber 1.46g 5%
Protein 10.07g 16%
Vitamin C 5.2mg 7%
Iron 1.5mg 6%
Calcium 31.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
  • 5

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top