307 chicken with and artichoke cream Recipes

  • Italian Chicken and Artichokes
    marinated artichoke hearts, undrained and
    9 More
    marinated artichoke hearts, undrained, garlic cloves, minced, chicken breasts, cream of chicken soup, undiluted, sour cream, shredded mozzarella cheese, parmesan cheese, chablis or 1/4 cup water, salt, white pepper
    1 hour 5 min, 10 ingredients
  • Chicken and Artichoke Casserole
    artichoke hearts, drained (we like them quartered) and
    11 More
    artichoke hearts, drained (we like them quartered), chicken breasts, cooked and cubed, mushroom, fresh (halved or quartered if large), butter, flour, salt, pepper, cayenne pepper, half-and-half cream, worcestershire sauce, dry sherry, parmesan cheese, grated
    45 min, 12 ingredients
  • Penne With Chicken, Artichokes, and Pesto Cream
    penne pasta, olive oil and
    7 More
    penne pasta, olive oil, boneless skinless chicken breasts , cut into 1 inch pieces, artichoke hearts, drained and halved, diced tomatoes, drained, heavy cream, pesto sauce, parmesan cheese, salt and pepper, to taste
    25 min, 9 ingredients
  • Cream of Artichoke Soup
    chicken stock or 2 cups chicken broth and
    10 More
    chicken stock or 2 cups chicken broth, quartered artichoke hearts, drained, butter or 2 tbsp margarine, chopped yellow onion, celery rib, finely chopped, garlic cloves, minced, all-purpose flour, half-and-half, salt, white pepper, lemon slice (thinly sliced )
    55 min, 11 ingredients
  • Cream of Artichoke and Mushroom Soup
    artichoke hearts, mushrooms, green onion, butter, flour and
    4 More
    artichoke hearts, mushrooms, green onion, butter, flour, half-and-half cream, chicken broth, salt, black pepper or cayenne (optional)
    25 min, 9 ingredients
  • Cream of Artichoke Soup
    artichoke hearts, drained, egg, white wine, butter and
    8 More
    artichoke hearts, drained, egg, white wine, butter, all-purpose flour, salt, pepper, white preferably, half-and-half, milk, chicken broth, sour cream , to taste (optional), chives , to taste (optional)
    35 min, 12 ingredients
  • Creamy White Chicken & Artichoke Lasagna
    boneless skinless chicken breasts, cooked and shredded and
    9 More
    boneless skinless chicken breasts, cooked and shredded, artichoke hearts, chopped, chopped sun-dried tomato, kraft shredded mozzarella cheese with a touch of philadelphia, divided, kraft grated parmesan cheese, philadelphia cream cheese, softened, milk, garlic powder, basil, chopped, lasagna noodles, cooked
    50 min, 10 ingredients
  • Creamy White Chicken & Artichoke Lasagna
    shredded cooked chicken breasts and
    9 More
    shredded cooked chicken breasts, artichoke hearts, drained, chopped, kraft shredded mozzarella cheese with a touch of philadelphia, divided, kraft grated parmesan cheese, chopped drained oil-packed sun-dried tomatoes, philadelphia cream cheese, softened, milk, garlic powder, tightly packed fresh basil, chopped, divided, lasagna noodles, cooked
    50 min, 10 ingredients
  • Chicken Saltimbocca Veloce Chicken Saltimbocca Veloce
    prosciutto, thinly sliced, olive oil and
    12 More
    prosciutto, thinly sliced, olive oil, chicken breasts, cubed, garlic clove, chopped fine, artichoke hearts, quartered, fresh sage, chopped fine, lemon , zest of, small, capers, drained, white wine, chicken broth, cream, pine nuts, lightly toasted, salt and pepper, grated parmesan cheese
    15 min, 14 ingredients
  • Chicken Artichoke Pastry Tarts Chicken Artichoke Pastry Tarts
    refrigerated piecrusts, pecans, coarsely chopped and
    8 More
    refrigerated piecrusts, pecans, coarsely chopped, chopped cooked chicken, artichoke hears, drained and chopped, mayonnaise, sour cream, chopped green onions, salt, coarsely ground pepper, cayenne pepper
    30 min, 10 ingredients
  • Sturgeon Fillets Served with a Fig and Corn Cream, a Licorice Flavored Crustacean Broth, and Stuffed Artichokes Sturgeon Fillets Served with a Fig and Corn Cream, a Licorice Flavored Crustacean Broth, and Stuffed Artichokes
    sturgeon fillets, totaling about 2 lb, skinless and
    29 More
    sturgeon fillets, totaling about 2 lb, skinless, chicken consomme, cream, white polenta, salt and freshly ground black pepper, lemon juice, fig puree, olive oil , to taste, langoustine carcasses, carrot, roughly chopped, onion, roughly chopped, parsley sprigs, to taste, thyme , to taste, bay leaf , to taste, star anise , to taste, water, powdered licorice, cream, artichokes, lemon juice, carrots, shallots, zucchini, red bell peppers, country ham, olive oil, chopped up artichoke hearts (from above), fresh chives , to taste, using a nonstick skillet , caramelize the sturgeon fillets. set aside., this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    1 hour 25 min, 30 ingredients
  • Makeover Chicken Artichoke Bake Makeover Chicken Artichoke Bake
    king arthur unbleached all-purpose flour and
    15 More
    king arthur unbleached all-purpose flour, sodium-free chicken bouillon granules, fat-free milk, reduced-fat reduced-sodium condensed cream of celery soup, undiluted, plain yogurt, reduced-fat mayonnaise, cubed cooked chicken breast, water-packed artichoke hearts, rinsed, drained and chopped, sliced water chestnuts, drained, grain and wild rice mix, sliced fresh mushrooms, onion, finely chopped, celery rib, finely chopped, diced pimientos, drained, pepper
    1 hour 10 min, 16 ingredients
  • Cream of Artichoke Soup Cream of Artichoke Soup
    artichoke hearts, drained and chopped finely and
    6 More
    artichoke hearts, drained and chopped finely, chicken stock, chopped onion, butter, cream of mushroom soup, heavy cream, salt and pepper
    30 min, 7 ingredients
  • Cream of Spinach and Artichoke Soup Cream of Spinach and Artichoke Soup
    cream cheese, frozen chopped spinach, chicken stock and
    6 More
    cream cheese, frozen chopped spinach, chicken stock, heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in quarters or just pull them apar), minced garlic, black pepper, salt, yellow onion, chopped
    55 min, 9 ingredients
  • Cream Of Spinach And Artichoke Soup Cream Of Spinach And Artichoke Soup
    cream cheese, frozen cut spinach and
    7 More
    cream cheese, frozen cut spinach, rich homemade chicken stock (make before the day that you make your soup), heavy cream, artichoke hearts (drain and squeeze most of the juice out of the artichokes and cut in 1/4 or just pull them apart), minced garlic, black pepper, white salt, a yellow onion, chopped
    30 min, 9 ingredients
  • Artichoke Chicken Artichoke Chicken
    artichoke hearts (15 oz) and
    8 More
    artichoke hearts (15 oz), boneless, skinless chicken breasts, garlic, green onions, chopped, mayo, parmesean cheese, salt and pepper, sour cream
    40 min, 9 ingredients
  • Creamy Chicken Artichoke Bake Creamy Chicken Artichoke Bake
    olive oil, chopped onion, garlic cloves, minced and
    9 More
    olive oil, chopped onion, garlic cloves, minced, cooked chopped chicken breasts, artichoke hearts, drained and chopped, mayonnaise, sour cream, white wine, parmesan cheese, salt, pepper, paprika
    40 min, 12 ingredients
  • Cheesy Chicken Artichoke Bake Cheesy Chicken Artichoke Bake
    boneless skinless chicken breast halves, artichoke hearts and
    8 More
    boneless skinless chicken breast halves, artichoke hearts, low-fat mayonnaise, part-skim ricotta cheese, light sour cream, parmesan cheese, garlic salt, dried parsley, red pepper flakes, salt & pepper
    35 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top