533 chicken vegetables worcestershire sauce Recipes

dozen corn tortilla, vegetable oil, onion, chopped, garlic, crushed, vegetable oil, chopped green chilies, undrained, beef broth (i use bouillon), chicken broth (i use bouillon or water from cooked chicken), cream of chicken soup, chicken breasts, boiled and chopped, water (leftover from cooking chicken), steak sauce, worcestershire sauce, ground cumin, chili powder, pepper, cubed cheese (velveeta type), paprika, shredded cheddar cheese, monterey jack cheese, diced avocado

chicken breasts, boneless, skinless , about 7 oz each, egg whites, cornstarch, rice wine , dry sherry or 2 tbsp cooking wine, worcestershire sauce, tabasco sauce, sesame oil, soy sauce, brown sugar, cayenne pepper, crushed dried red chili (to taste), ginger, minced, carrots , cut into thin strips, red bell pepper, sliced, green bell pepper, sliced, green onions, chopped, vegetable oil, vegetable oil

andouille sausage, chopped, tasso, chopped, vegetable oil , plus, vegetable oil, for sauteing, all-purpose flour, onion, chopped, stalks celery, chopped, garlic cloves, minced, green bell pepper, chopped, whole chickens, boiled and shredded, homemade chicken stock, stewed tomatoes, pureed, worcestershire sauce, bay leaves, kitchen bouquet (bottled seasoning used to flavor and color gravy), frozen sliced okra, green onion, sliced, flat leaf parsley, chopped, salt , to taste, fresh ground black pepper , to taste, steamed cooked white rice , as much as you like, hot sauce , to taste, file powder , to taste

vegetable oil, onion, minced, garlic cloves, minced, tomato sauce, cider vinegar, light brown sugar, tomato paste, worcestershire sauce, corn syrup, chili powder, yellow mustard, celery salt, fresh black pepper, boneless skinless chicken breasts, pounded to 1/2 inch thickness, coarse salt, to taste (kosher or sea salt), vegetable cooking spray

chicken liver, cut in half & washed & patted dry, butter or 3 tbsp margarine, fresh mushrooms, sliced thin, onion, thinly sliced, celery, finely chopped (optional), flour, flour, chicken broth or 1 cup vegetable broth or 1 cup beef broth, salt, fresh coarse ground black pepper , to taste, sherry wine, good quality, fresh parsley, chopped, worcestershire sauce, chopped fresh parsley leaves, garnish, cooked bacon (crispy & crumbled ), white rice (fluffy, sprinkled with bacon) or basmati rice (sprinkled with parsley) or buttered broad egg noodle (with peas)

chicken breasts or 1 lb chicken tenders, buttermilk , for marinating (optional), hot sauce, worcestershire sauce, red wine vinegar, butter, refrigerated pizza dough, shredded mozzarella cheese or 2 cups provolone cheese, flour, seasoned, cornmeal , for dusting, grated parmesan cheese (or to taste), sesame seeds, red pepper flakes (or to taste), garlic powder , to taste, onion powder , to taste, peanut oil or vegetable oil, for frying, extra virgin olive oil, for brushing

white onion, chopped, vegetable oil, garlic cloves, minced, petit canned tomato (or fresh ), spicy vegetable juice (you can use regular), water, knorr beef bouillon cube, knorr chicken bouillon cube, salt, sugar, black pepper, ground cumin, worcestershire sauce, chicken breasts, cooked and shredded, fried corn tortilla strips, for topping (can use tortilla chips to lessen oil), avocado, for topping, shredded mozzarella cheese, for topping, cilantro, for garnish

chickens (2 1/2 to 3 lb each), quartered, with backs removed, recipe barbecue sauce , recipe follows, chopped yellow onion (1 large onion), minced garlic (3 cloves), vegetable oil, tomato paste (10 oz), cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes

chickens (2 1/2 to 3 lb each), quartered, with backs removed, recipe barbecue sauce , recipe follows, chopped yellow onion (1 large onion), minced garlic (3 cloves), vegetable oil, tomato paste (10 oz), cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes

grain rice, uncooked (regular or chicken flavoured), onion, chopped, garlic clove, chopped, mixed vegetables, chopped (i use fresh broccoli and cauliflower), chicken broth, tomato soup, brown sugar, vinegar or 2 tbsp lemon juice, worcestershire sauce, boneless skinless chicken breasts, flour, garlic powder, divided, onion powder, divided, salt, pepper, mozzarella cheese or 1 cup cheddar cheese, shredded

chicken thighs, diced tomatoes with juice, water, beef bouillon cubes, chicken broth, frozen vegetables , vegetable soup variety, tomato paste, garlic clove, crushed, thyme, fresh parsley, chopped, salt and pepper, bay leaf, worcestershire sauce

chicken drumsticks, fresh lemon juice, salt and pepper to taste, all-purpose flour, salt, ground black pepper, garlic powder, chili powder, egg whites, slightly beaten, vegetable oil, garlic, chopped, tomato sauce, chile sauce, salt and pepper to taste, white sugar, worcestershire sauce, water, cornstarch, chopped fresh parsley, vegetable oil for deep-frying, fresh parsley, for garnish

chicken drumsticks, fresh lemon juice, salt and pepper, all-purpose flour, salt, ground black pepper, garlic powder, chili powder, egg whites, slightly beaten, vegetable oil, garlic cloves, chopped, tomato sauce, chili sauce, salt and pepper, white sugar, worcestershire sauce, water, cornstarch, chopped fresh parsley, vegetable oil, for deep-frying, fresh parsley, for garnish

unsalted butter, chopped yellow onions, chopped celery, seeded and finely chopped red bell pepper, seeded and finely chopped yellow bell pepper, minced garlic, salt, cayenne pepper, cooked chicken , finely shredded while warm, chopped green onion tops, green part only, dried fine bread crumbs, mayonnaise, eggs, lightly beaten, creole mustard, freshly ground black pepper, vegetable oil, recipe tangy remoulade sauce , recipe follows, creole or whole-grain mustard, chopped green onion tops, green part only, prepared horseradish, chopped garlic, yellow mustard, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, ground black pepper, vegetable oil, chopped fresh parsley leaves, hard boiled eggs, chopped, drained and coarsely chopped capers

vegetable oil, vegetable oil, onion, chopped, minced garlic clove, tomato sauce, worcestershire sauce, brown sugar, dry mustard, sweet pickle relish, water, chicken, cooked and shredded, sandwich buns, split

vegetable oil, onion, chopped, garlic, crushed, rotel tomatoes, pureed, beef broth, undiluted, chicken broth, undiluted, cream of chicken soup, undiluted, style chunk chicken, water, steak sauce, worcestershire sauce, ground cumin, chili powder, pepper, shredded cheddar cheese, paprika

basic tomato sauce, ketchup, whole grain mustard, worcestershire sauce, dark brown sugar, dark beer, hot sauce , about 8 dashes, chicken pieces, bone-in and skin-on, kosher salt, fresh ground black pepper, vegetable oil

chickens (2 1/2 to 3 lb each), quartered, with backs removed, recipe barbecue sauce , recipe follows, chopped yellow onion (1 large onion), minced garlic (3 cloves), vegetable oil, tomato paste (10 oz), cider vinegar, honey, worcestershire sauce, dijon mustard, soy sauce, hoisin sauce, chili powder, ground cumin, crushed red pepper flakes