111 chicken vegetable macaroni Recipes

cooked chicken, shredded (leftover chicken works, or shortcuts prebagged work as well....also leftover ham or turkey would be ), elbow macaroni (or pasta of your choice), frozen vegetables (we use half a bag of peas & carrots but whatever floats your boat will work ,o), bottled ranch dressing (measure is approximate, we eyeball it til its the right consistency. creamy italian would also be go)

boneless skinless chicken breasts, cut up in chunks, chicken broth, velveeta cheese, cut into chunks (12 oz), uncooked pasta (rotini, macaroni, or shells), frozen vegetables (italian blend works well )

dried jumbo shell macaroni, green bell peppers, chopped, fiesta corn, jalapeno pepper, seeded and chopped, vegetable oil, chopped cooked chicken, black beans, rinsed and drained, taco seasoning mix, enchilada sauce, four-cheese mexican blend cheese, green onion, diced, nacho cheese flavored chips, crushed, guacamole , sour cream, cilantro (optional)

seashell macaroni, cooked without salt and oil, fresh broccoli florets, trimmed fresh snow peas, chopped cooked chicken, red bell pepper , strips, sliced green onion, red wine vinegar, vegetable oil, honey, sesame seeds, toasted, hot sauce, salt, ground ginger, garlic cloves, minced

shell macaroni, chicken breast, diced tomatoes, stir fry vegetables, miracle whip, italian dressing , fat-free, oscar meyer ready to serve bacon

chopped onion, canola oil, garlic cloves, minced, tomato, chopped, chicken or vegetable broth, water, dried basil , oregano and celery flakes, pepper, great northern beans, rinsed and drained, uncooked elbow macaroni, minced parsley

chopped onion, canola oil, garlic cloves, minced, tomato, chopped, chicken or vegetable broth, water, dried basil , oregano and celery flakes, pepper, great northern beans, rinsed and drained, uncooked elbow macaroni, minced parsley

olive oil, carrots, chopped, stalks celery, chopped, head cabbage, shredded, chicken broth, peeled and diced tomatoes, water, elbow macaroni, garlic, minced, ground black pepper

butter or 3 tbsp margarine, flour, milk (i ve found skim works fine), vegetable broth or 1 1/4 cups chicken broth, dry mustard, worcestershire sauce, diced tomatoes, drained, shredded cheddar cheese, shredded monterey jack cheese, grated parmesan cheese, chopped green onions, salt and pepper, dry penne pasta , cooked according to package directions and drained

onion, chopped, carrots, chopped, celery ribs, chopped, ground turkey breast, stewed tomatoes, drained and chopped , reserve liquid, chicken bouillon cubes, water, poultry seasoning, ground oregano, ground basil, garlic cloves, minced, black pepper , to taste, zucchini, halved and thickly sliced, baby spinach, macaroni

barilla plus pasta (elbows, penne or rotini), zucchini, cut into 1/2 inch cubes, eggplant, cut into 1/2 inch cubes, bell pepper, diced, onion, diced, garlic cloves, minced, whole wheat flour, chicken broth, italian-style stewed tomatoes, egg, beaten, parmesan cheese

carrot, sliced, stalk celery, sliced, mrs dash original blend seasoning, diced tomatoes, kidney beans, rinsed, green beans , cut into 1-inch pieces, whole wheat macaroni, condensed chicken broth

whole wheat macaroni, textured vegetable protein (tvp), dried onion flakes, dried parsley flakes, chili powder, cumin, dried oregano, dried basil, dried chili pepper flakes, salt (optional, i don tsp usually add this ), olive oil, onion, chopped, red pepper, chopped, green pepper, chopped, mushroom, chopped, garlic clove, minced (litre like loads of garlic), tomatoes (i prefer stewed ), water (beef or chicken or vegetable) or 2 cups broth (beef or chicken or vegetable), frozen peas or 1 cup frozen corn, hot sauce (optional) or 1 tbsp jalapeno, chopped (optional), baby spinach, fresh cilantro, chopped (corriander), salsa, cheese, grated (optional)

onion, chopped, chopped celery, garlic, minced, mixed vegetables,drained, whole tomatoes, tomato paste, chicken or vegetable stock, potatoes, peeled and cubed, elbow macaroni, carrots, chopped, cracked pepper, salt to taste, butter

margarine or 1/4 cup butter, pasta roni shell macaroni and white cheddar cheese mix, frozen vegetables, milk, cooked chicken, chopped, dried breadcrumbs

boneless skinless chicken breasts, trimmed ,cleaned that have been washed and patted dry with a paper towel, country crock butter, salt, montreal brand steak seasoning (do not substitute brands), velveeta macaroni and cheese mix, shredded velveeta cheese, california-blend frozen vegetables (cauliflower, broccoli and carrot mix), pepper

yellow mustard, apple cider vinegar, light brown sugar, mustard powder, hot sauce, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, melted, skin-on, bone-in chicken thighs (2 to 2 1/4 lb), vegetable oil, for brushing, tomato, sliced, prepared macaroni salad , for serving (optional)

chopped onion, canola oil, garlic cloves,minced, tomato,chopped, ea ) chicken or vegetable broth, water, dried basil ,oregan and celery flakes, pepper, ea ) gr t northern b ns,rinsed and drained, uncooked elbow macaroni, minced parsley