118127 chicken sliders rachael Recipes

chicken breast tenders , 20 pieces, bamboo party skewers, lemons, juiced and zested, extra-virgin olive oil , eyeball it, coarse black pepper, coarse salt

chicken breast cutlets, extra-virgin olive oil, for drizzling, grill seasoning, (recommended: mccormick montreal seasoning ) eyeball it, pizza dough, store bought or from your favorite pizzeria, cornmeal or flour, to handle dough, butter, worcestershire sauce , eyeball it, hot sauce, medium to spicy heat, tomato sauce, shredded monterey jack cheese , a few generous handfuls, blue cheese crumbles, scallions, thinly sliced

barbecue sauce, beer, whiskey, seasoning salt, garlic pepper seasoning, ground mustard, buffalo wing sauce or 1 -2 tsp hot sauce, deli rotisserie chicken, skin and bones removed, shredded (unflavored), slider buns, split, pimiento-stuffed green olives , if desired

mayonnaise, crumbled blue cheese, chopped celery, white vinegar, salt, ground black pepper, peanut oil, for frying, eggs, hot sauce, boneless chicken breasts tenders, pounded to 1/2-inch thickness, salt, freshly ground black pepper, self-rising flour, slider buns, tomato , optional, lettuce leaves , optional

no-salt-added ketchup, dark brown sugar, cider vinegar, chili powder, garlic powder, onion powder, dry mustard, smoked paprika, ground cumin, ground allspice, shredded skinless, boneless rotisserie chicken breast, sliders mini buns (such as pepperidge farm), bread -and-butter pickle chips

water, brown sugar, salt, liquid smoke, garlic cloves, minced, dried thyme, boneless skinless chicken breast halves, liquid smoke, hickory smoke-flavored barbecue sauce, slider buns or dinner rolls, split and warmed

boneless chicken breasts, chicken stock (1 box), tomatoes (the recipes called for a can of tomatoes, but i don tsp like the chunks) or 29 oz tomato sauce (the recipes called for a can of tomatoes, but i don tsp like the chunks), diced green chilies, cream of chicken soup (1/2 can), palm full taco seasoning (rachael ray style), palm full dried onion flakes (rachael ray style), few shakes garlic powder, chili flavored pinto beans , including juice (2 cans), corn, drained (2 cans)

rotisserie chicken , boned and chopped, stalks celery, finely chopped, chopped carrots, crumbled blue cheese, buffalo wing sauce, dinner rolls, split

marinade, white wine, soy sauce, lime juice, worcestershire sauce, skinless, boneless chicken breast halves, each cut into 4 pieces, blackened seasoning, salt, onion powder, white sugar, ground black pepper, ground white pepper, cayenne pepper, garlic powder, ground oregano, chipotle aioli, mayonnaise, chopped fresh chives, garlic, lime juice, ground chipotle chile pepper, salt and ground black pepper to taste, caramelized onion, olive oil, butter, onion, cut into thin rings, butter, olive oil, american cheese , cut into 4 strips, rolls, split and toasted

skinless boneless, chicken thighs, ground red pepper, ground black pepper, salt, apricots, halved and pitted, water, cider vinegar, dijon mustard, garlic cloves, chopped, sandwich buns

ground chicken breast, ground cumin, paprika, poultry seasoning, chili powder, grill seasoning (recommended: montreal seasoning by mccormick), half a palm full, chopped parsley leaves , a handful, sheets phyllo dough, butter, melted

chicken tenders, salt and pepper, all-purpose flour, eggs, a splash milk, honey nut flavored cereal (recommended : honey nut corn flakes), bread crumbs, sweet paprika, poultry seasoning, grill seasoning (recommended: montreal seasoning ), vegetable oil , eyeball it

spanish chorizo, casing removed and coarsely chopped, ground pork or beef, worcestershire sauce, smoked sweet paprika , a scant palmful, kosher salt and freshly ground black pepper, extra-virgin olive oil, for drizzling, manchego cheese, shredded, avocados, lemon, juiced, garlic , pasted or grated, a small handful fresh cilantro leaves , optional, light cream, slider rolls or split brioche rolls, bibb lettuce leaves, for topping, sliced plum tomatoes, for topping, sliced small red onion, for topping

hoisin sauce, honey, soy sauce, chinese five-spice powder, crushed red pepper, toasted sesame oil, boneless, skinless chicken thighs, rice vinegar, sugar, kosher salt, shredded carrots, crushed red pepper flakes, head chinese or napa cabbage, washed and thinly sliced (about 4 cups), dried mustard powder, boiling water, honey, vegetable oil, toasted sesame oil, kosher salt, vegetable oil, for brushing grill, toasted sesame seeds, unsalted butter , for rolls, slider rolls , preferably king s hawaiian

olive oil, yellow onions, thinly sliced, boneless, skinless chicken breasts, cubed, boneless, skinless chicken thighs, cubed, whole milk ricotta, worcestershire sauce, salt and freshly ground black pepper, chopped fresh parsley, sour mash whiskey, sugar, vegetable oil, butter, softened, rolls, island dressing , recipe follows, cornichon or pickle spears, for garnish, egg yolks, lemon juice, vegetable oil, asian hot sauce (recommended : sriracha), minced capers, ketchup

cooked chicken, shredded (i used rotisserie chicken), barbecue sauce, honey, hawaiian rolls (12 count ), dill pickles

boneless skinless chicken breast, white onion, whole garlic, grated ginger, rice wine vinegar, light soy sauce, sesame oil, brioche rolls or roll of choice, havarti cheese, tomatoes, sliced, red onion, sliced into rings, shredded iceberg lettuce

sbs-1 tbsp vegetable oil, boneless, skinless chicken thighs, kosher salt and freshly ground black pepper, dark brown sugar, paprika, cayenne, hot sauce , such as frank s red hot, rolls , such as hawaiian or parker house , buttered and griddled, ranch dressing , for serving, blue cheese crumbles, tomato slices, for serving, green leaf lettuce , for serving