197672 chicken salad wild pecans dressing Recipes

  • Smucker's Chicken Salad with Wild Rice, Pecans, Grapes and Orange Dressing
    skinless, boneless chicken breasts, cooked wild rice and
    10 More
    skinless, boneless chicken breasts, cooked wild rice, sliced green grapes, sliced green onions (optional), chopped pecans, toasted (optional), grated pecans, toasted (optional), grated orange rind, sugar free orange marmalade, raspberry vinegar, salt, pepper
    12 ingredients
  • Wild Rice Dressing
    chicken broth, wild rice, brown rice, butter and
    9 More
    chicken broth, wild rice, brown rice, butter, yellow onion, finely chopped, stalks celery, finely chopped, fresh parsley leaves, finely chopped, fresh sage, finely chopped, pecans, finely chopped, dried apricot, chopped, dried cranberries, kosher salt, black pepper
    2 hour 20 min, 13 ingredients
  • Chicken Salad
    chicken breast, cubed, pecan pieces, grapes, sliced and
    4 More
    chicken breast, cubed, pecan pieces, grapes, sliced, celery, sliced, light sour cream, light mayo, splenda no calorie
    7 ingredients
  • Chicken Salad
    chicken breast, mayonnaise, pecans, chopped, grapes, onion
    5 ingredients
  • Chicken Salad With Two Dressings
    cooked skinless chicken breasts and
    17 More
    cooked skinless chicken breasts, mixed salad greens (a pillow pack, which is about 300g), capers, drained, red onion, sweet, pecans (do not break them up), grape tomatoes, red-ripe (about 1/2lb or 250 g), mozzarella cheese , bite-sized cubes cut from a block (or use the better-quality mozzarella balls, drained), coarse black pepper, extra virgin olive oil, lemon juice, maple syrup (4 tsp), heavy cream, salt, extra virgin olive oil, cider vinegar or 2 tbsp wine vinegar, brown sugar, fresh basil, very finely chopped, salt , preferably flaky sea
    35 min, 18 ingredients
  • Chicken Salad With Dill Dressing
    chopped cooked chicken breasts, tomatoes, halved and
    10 More
    chopped cooked chicken breasts, tomatoes, halved, cucumber, thinly sliced, diced avocado, shredded carrot, dijon mustard, reduced-fat sour cream or 1 tbsp low-fat sour cream, low-fat plain yogurt, fresh dill, chopped, lemon juice, salt (to season ), pepper (to season )
    15 min, 12 ingredients
  • Wild Rice Dressing
    low-sodium chicken broth, wild rice, brown rice and
    9 More
    low-sodium chicken broth, wild rice, brown rice, unsalted butter, plus more for the dish, yellow onion, finely chopped, stalks celery, finely chopped, fresh flat-leaf parsley leaves, finely chopped, fresh sage, finely chopped, pecans, finely chopped, dried apricots or cranberries, roughly chopped, kosher salt, black pepper
    12 ingredients
  • Grilled Raspberry Chicken Salad
    chicken breasts, raspberry vinaigrette dressing and
    9 More
    chicken breasts, raspberry vinaigrette dressing, garlic powder, rosemary, lettuce (torn), cucumber (sliced ), mandarin orange (drained ), raspberries, red onion (chopped ), pecans (chopped ), raspberry vinaigrette dressing
    10 min, 11 ingredients
  • Chicken and Wild Rice Soup
    coarsely chopped fresh parsley and
    15 More
    coarsely chopped fresh parsley, tomatoes (finely chopped (i peel them first), onion, coarsely chopped, carrot (sliced on the diagonal), chicken breasts, garlic cloves, finely chopped, oregano, rubbed sage, basil, ground coriander (optional), olive oil, salt and pepper, chicken broth, wild rice or 1 cup mix, frozen peas, white wine (optional)
    1 hour 15 min, 16 ingredients
  • Tgi  Friday's Pecan Chicken Salad
    chicken breast fillets, chopped pecans, breadcrumbs, salt and
    17 More
    chicken breast fillets, chopped pecans, breadcrumbs, salt, milk, eggs, beaten, all-purpose flour, canola oil, canola oil, balsamic vinegar, grey poupon dijon mustard, granulated sugar, salt, minced garlic (2 cloves), dried cranberries, dark brown sugar, chopped pecans, chopped romaine lettuce (2 heads ), sliced celery (2 stalks ), mandarin orange segments, drained, crumbled blue cheese
    1 hour 15 min, 21 ingredients
  • Wild Pecan Dressing (Emeril Lagasse) Wild Pecan Dressing (Emeril Lagasse)
    butter, chopped onions, chopped celery and
    14 More
    butter, chopped onions, chopped celery, salt and cayenne pepper, minced garlic, pecan pieces, unpeeled granny smith apple, cored and chopped (about 1 1/2 cups), konriko wild pecan rice, water, bacon, chopped and fried, chopped tasso, chopped green onions, chopped parsley, domestic goose , roasted and cut into 8-10 pieces, port wine reduction sauce, chopped chives, brunoise red pepper
    40 min, 17 ingredients
  • Chicken Salad With Mango Dressing Chicken Salad With Mango Dressing
    chopped fresh ginger and grated orange peel and
    11 More
    chopped fresh ginger and grated orange peel, soy sauce , orange juice, and oyster sauce, skinless, bonless , chicken breast halves ( about 2 lbs. total), mango dressing ( recipe follows), washed, crisped mixed salad greens. (watercress , leaf lettuce, and butter lettuce), red and yellow bell pepper, seeded and thinly sliced, mango dressing, ripe mangoes (about 1 1/2 lbs. in total ), fruit wood chips , such as cherry and apple, soaked in water for 20 minutes and drained., orange juice, oriental sesame oil, balsamic vinegar
    30 min, 12 ingredients
  • Chicken salad with avocado dressing Chicken salad with avocado dressing
    shredded cooked chicken, celery stalks finely chopped and
    13 More
    shredded cooked chicken, celery stalks finely chopped, shallot finely chopped, avocado diced small, avocado dressing (see below ), coarse salt and ground pepper, sourdough bread toasted, avocado, buttermilk, scallion (white and light-green parts only) thinly sliced, fresh parsley leaves, fresh mint leaves, fresh lemon juice, water, coarse salt and ground pepper
    15 ingredients
  • Chicken Salad With Hazelnut Dressing Chicken Salad With Hazelnut Dressing
    romaine lettuce, cooked leftover chicken, parmesan cheese and
    8 More
    romaine lettuce, cooked leftover chicken, parmesan cheese, hazelnuts, low-fat yogurt, worcestershire sauce, anchovies (reserve 4), capers, dijon mustard, lemon juice, garlic clove, crushed
    10 min, 11 ingredients
  • Roast Chicken with Wild Rice Dressing (Food Network Kitchens) Roast Chicken with Wild Rice Dressing (Food Network Kitchens)
    chicken, giblets removed, olive oil, dried marjoram and
    16 More
    chicken, giblets removed, olive oil, dried marjoram, smoked paprika, kosher salt, freshly ground black pepper, yellow onion, halved, orange marmalade or apricot preserves, cider vinegar, wild rice, olive oil, plus more for greasing the baking dish, yellow onion, chopped, stalks celery, finely chopped, garlic, finely chopped, mixed dried fruit , such as pitted prunes and apricots, chopped, dried marjoram, baguette (4 oz), preferably day-old or lightly toasted, cut into 1/2-inch cubes, low-sodium chicken broth, chopped fresh parsley
    4 hour 25 min, 19 ingredients
  • Lime-berry Chicken Salad Lime-berry Chicken Salad
    chicken and
    16 More
    chicken, boneless, skinless chicken breast halves cut into thin strips, frozen limeade concentrate, thawed, black pepper, salad, fresh baby spinach, stems removed, sliced fresh strawberries, fresh sugar snap peas, cleaned , with strings removed, pecan halves, dressing, white sugar, white vinegar, salt, ground dry mustard, dried minced onion, vegetable oil, poppy seeds
    10 min, 17 ingredients
  • Wild Rice Chicken Salad Wild Rice Chicken Salad
    mayonnaise, milk, lemon juice, tarragon and
    8 More
    mayonnaise, milk, lemon juice, tarragon, cubed cooked chicken, cooked wild rice, green onion, finely sliced, water chestnuts, drained, sliced, salt, pepper, green seedless grape (1 cup halved ), salted cashews
    3 hour 20 min, 12 ingredients
  • Chicken and Wild Rice Soup Chicken and Wild Rice Soup
    water, boneless chicken (your choice ) and
    8 More
    water, boneless chicken (your choice ), chicken bouillon cubes or 1 cup chicken broth, uncle ben s chicken-flavored wild rice, seasoned salt, parsley, pepper, salt, raw carrots, peeled, stalk celery (optional)
    6 hour 15 min, 10 ingredients




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