172006 chicken salad sandwich variations Recipes

chicken breast, curry paste, mayonnaise, onion, chopped, pickle, chopped, curry powder, salt, pepper, bread , toasting, butter

boneless chicken breast, salt, pepper, garlic powder, onion powder, cayenne pepper, olive oil, sliced mushrooms, marsala wine, italian bread, grated parmesan cheese, sliced provolone cheese, sliced swiss cheese

personal size prepared pizza crust, olive oil, celery, chopped (1/2 cup), cut-up cooked chicken, basil pesto, freshly grated parmesan cheese, shredded lettuce

refrigerated french bread dough, egg, beaten, sliced deli chicken, purchased creamy caesar salad dressing, shredded parmesan cheese, torn romaine lettuce, tomato, sliced

chopped cooked chicken, mayonnaise, chopped green chilies, drained, shredded cheddar cheese, chopped onion, party rye rounds

sliced boneless chicken breasts, breadcrumbs, eggs, marinara sauce, paprika (seasoning ), rolls, parmesan cheese (grated ), mozzarella cheese (grated ), olive oil

chopped grilled chicken breast, freshly baked french bread, leaf arugula, chopped, plum tomato, sliced and cut in half, basil pesto, mayonnaise, krafts parmesan cheese or 1 -2 tbsp romano cheese or 1 -2 tbsp asiago cheese, grated, dried oregano (optional), dried sweet basil leaves (optional), parsley (optional), olive oil (optional), garlic clove, crushed (optional), salt (optional)

mashed potatoes, chopped cooked chicken, lemon juice, grated cheese, grated onion, salt and pepper, lemon wedge (to garnish ), fresh parsley (to garnish )

boneless skinless chicken breast halves (approximately 4-5 oz each), salt and pepper, garlic powder, oregano, all-purpose flour, egg, beaten, seasoned bread crumbs, grated parmesan cheese, olive oil, provolone cheese, italian rolls , ciabiatta or 2 french rolls, split lengthwise, marinara sauce or 1/3 cup meatless spaghetti sauce, warmed

mayonnaise, bread, toasted, lettuce leaves, cooked chicken (6 slices), tomatoes (3 medium), bacon , crisply cooked and drained

even sized , boneless chicken breasts, butter, softened, cream cheese, softened, mayo, fresh parsley and basil, finely chopped, cayenne, lemons, worcestershire sauce, garlic, minced, favorite season salt blend , including black pepper, hard rolls, sliced (i used sourdough ciabatta), fresh asparagus

bread, toasted, a few of lettuce leaves, a few slice of tomato, a few slice of cucumber (i didn tsp add in mine), chicken breast meat, mayonnaise, salt & pepper to taste

boneless skinless chicken breast halves, sauerkraut, swiss cheese, thousand island dressing, pumpernickel bread

chicken, boiled and shredded, hard-boiled egg, coarsely chopped, salt, black pepper, bread, mayonnaise

mayonnaise, fresh lime juice, hot spanish smoked paprika, garlic clove, pressed, extra virgin olive oil, plus more, extra virgin olive oil , for brushing on roll, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 7 cups), boneless skinless chicken breast halves, cut crosswise in half (8 oz each), sourdough rolls, lightly packed watercress or 3 cups arugula

cooked chicken, chopped, cheddar cheese, shredded, celery, chopped finely, green bell pepper, green onion, chopped, chopped pimiento, mayonnaise, plain yogurt, salt and pepper, pita bread, lettuce

chicken breast fillets, ground chili powder, monterey jack cheese, corn tortillas, avocados, salsa, chopped tomato, shredded lettuce

canola oil, prosciutto, fresh sage leaves, stemmed, kosher salt, mayonnaise, red wine vinegar, whole skinless, boneless chicken breast, cut into 1/4-inch-thick pieces and pounded very thin, heaping tbsp dried oregano, eggs, lightly beaten, plain breadcrumbs, crusty, seeded rolls, split, romaine hearts, cut into 1/2-inch rounds, grated parmesan