305 chicken sake Recipes

  • Yakitori Chicken
    sake, soy sauce, sugar, garlic clove, crushed and
    3 More
    sake, soy sauce, sugar, garlic clove, crushed, fresh gingerroot, grated, boneless skinless chicken breast, cubed, leeks, white part only , cut into 1/2 inch pieces
    45 min, 7 ingredients
  • Japanese Chicken
    chicken breasts , cut into strips, soy sauce and
    5 More
    chicken breasts , cut into strips, soy sauce, fresh ginger, grated, sake or 1/2 cup dry sherry, accent seasoning, cornstarch, peanut oil
    1 hour , 7 ingredients
  • Chicken Sukiyaki
    dashi stock (from dry dashi granules mixed with water is ... and
    14 More
    dashi stock (from dry dashi granules mixed with water is fine), soy sauce, mirin, sake, sugar, oil, burdock root (or parsnip) or 2 carrots (or parsnip), chicken legs , including thigh (boned and cut into bite size pieces), shiitake mushrooms, stems removed and cut in half on angle, cake tofu, cut into 8 pieces (firm or regular), cake konnyaku, sliced very thinly, scallions , sliced on an angle into 2 inch pieces, napa cabbage, cut into bite size pieces, mitsuba , cut into 2 inch pieces or 4 cups baby spinach, fresh-frozen ramen noodles (save soup packets for other use) or 2 (8 oz) packages ramen noodles, cooked (save soup packets for other use)
    20 min, 15 ingredients
  • Chicken Yakitori
    soy sauce, sake, grated fresh ginger, sugar and
    3 More
    soy sauce, sake, grated fresh ginger, sugar, dried crushed red pepper, boneless, skinless chicken thighs or breasts, cut into 1-inch pieces, green onions, sliced into 1- to 2-inch pieces
    17 min, 7 ingredients
  • Japanese Crispy Chicken
    sake, balsamic vinegar, sugar, soy sauce, garlic, chopped and
    5 More
    sake, balsamic vinegar, sugar, soy sauce, garlic, chopped, vegetable oil, bone-in chicken thighs, skin on, salt and pepper, for taste, cornstarch, oil, to deep fry
    1 hour , 10 ingredients
  • Chicken-and-Bacon Satay
    skinned and boned chicken thighs (about 1 lb.) and
    9 More
    skinned and boned chicken thighs (about 1 lb.), lite soy sauce, sake, light brown sugar, grated fresh ginger, dried crushed red pepper, wooden skewers, fully-cooked bacon slices, cut in half crosswise, peanut sauce, garnish: thinly sliced green onions
    10 ingredients
  • The Black Lacquer Chicken
    chicken wings and drumsticks, wings split at the joints and
    7 More
    chicken wings and drumsticks, wings split at the joints, garlic, minced, teriyaki sauce, honey, sake (i sometimes substituted tea), orange juice, minced candied or fresh ginger, sesame seeds
    1 hour 30 min, 8 ingredients
  • Japanese Marinated Chicken
    chicken parts, on bone with skin, pepper, cornstarch and
    8 More
    chicken parts, on bone with skin, pepper, cornstarch, olive oil or 1/4 cup peanut oil, soy sauce, sake, brown sugar, gingerroot, grated, shallots, finely chopped, lemon slices, coarsely chopped, garlic clove, finely chopped
    31 min, 11 ingredients
  • Chicken and Scallion Skewers
    vegetable oil for brushing and
    6 More
    vegetable oil for brushing, mirin (japanese sweet rice wine), soy sauce, sake or dry sherry, sugar, scallions, skinless boneless chicken thighs (about 3), cut into 1-inch pieces
    40 min, 7 ingredients
  • Japanese Style Chicken Wings
    chicken wings, grated fresh ginger and
    7 More
    chicken wings, grated fresh ginger, spring onions, finely chopped, sake, soy sauce, mirin, lemon, quartered, salt, steamed rice, to serve
    1 hour 20 min, 9 ingredients
  • Chicken Yakitori Chicken Yakitori
    bamboo skewers, soy sauce, sake or dry sherry, sugar and
    6 More
    bamboo skewers, soy sauce, sake or dry sherry, sugar, peeled and grated fresh ginger, snipped chives, chicken breast fillets, scallions ( shallots/spring onions), dark green tops removed, olive oil, for brushing, soy sauce, for dipping
    10 ingredients
  • Chicken Yakisoba Chicken Yakisoba
    low-sodium soy sauce, divided and
    10 More
    low-sodium soy sauce, divided, skinned, boned chicken breast, cut into bite-size pieces, vegetable oil, divided, vertically sliced onion, julienne-cut carrot, coarsely shredded napa (chinese ) cabbage, sake (rice wine) or dry sherry, minced peeled fresh ginger, sugar, salt, cooked soba (about 9 oz uncooked buckwheat noodles)
    11 ingredients
  • Black Lacquer Chicken Black Lacquer Chicken
    chicken wings , and drumsticks wings split at the joints and
    7 More
    chicken wings , and drumsticks wings split at the joints, garlic cloves, minced, teriyaki sauce, honey, sake (i substituted tea), orange juice, minced candied ginger or 1/4 cup fresh ginger, sesame seeds
    11 min, 8 ingredients
  • Nipponese Chicken Wings Nipponese Chicken Wings
    chicken wings (cut off wing tips ), marinade and
    12 More
    chicken wings (cut off wing tips ), marinade, sake or white wine, soy sauce, ginger root, minced, sauce, garlic, minced, ginger root, minced, soy sauce, vinegar, granulated sugar, sesame oil, stalks green onion, finely chopped, tabasco sauce , to taste (optional)
    1 hour , 14 ingredients
  • Citrus-Soy Chicken Wings Citrus-Soy Chicken Wings
    chicken wings, salt, white pepper, chopped fresh ginger and
    10 More
    chicken wings, salt, white pepper, chopped fresh ginger, egg white, cornstarch, sake, orange juice, lemon juice, soy sauce, sugar, chili powder, corn oil, minced garlic
    30 min, 14 ingredients
  • Oyster Chicken On A Stick Oyster Chicken On A Stick
    chicken thigh meat, oyster sauce and
    8 More
    chicken thigh meat, oyster sauce, brown sugar ,or agave, or honey, sake (cooking rice wine), dark soy sauce, garlic minced, ginger minced, sesame oil, red pepper flakes or a squirt of sriracha, heaping tbsp sesame seeds
    20 min, 10 ingredients
  • Yakitori (Chicken Skewers) Yakitori (Chicken Skewers)
    sake, sugar, low sodium soy sauce and
    9 More
    sake, sugar, low sodium soy sauce, peeled fresh ginger (sliced ), crushed red pepper flakes, apricot jam, boneless chicken breast halves (cut into 36 3/4 inch cubes ), garlic cloves, crushed, fresh cilantro stems, rice vinegar, dark sesame oil, green onions , cut into 36 (white and green parts only, 2 inch pieces)
    1 hour 25 min, 12 ingredients
  • Barbecued Szechuan Chicken Barbecued Szechuan Chicken
    sake or 3 tbsp dry sherry, hoisin sauce and
    11 More
    sake or 3 tbsp dry sherry, hoisin sauce, low sodium soy sauce, oyster sauce, red wine vinegar, dark sesame oil, asian chili sauce (or as much as suits your tastes), sugar, garlic, finely chopped, fresh ginger, finely chopped, whole green onions, minced, cilantro, chopped, whole chicken, cut into pieces, cut breast pieces in half
    24 hour 30 min, 13 ingredients




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