159129 chicken roulaude sundried wine Recipes

boneless skinless chicken breasts, flour, salt, divided, pepper, divided, dried oregano (optional), olive oil, fresh mushrooms, sliced, unsalted butter, reduced-sodium chicken broth, marsala wine, lemon juice

chicken broth, butter, golden raisins, couscous, oil, chicken breast halves, leek, sliced and washed well, white wine

olive oil, skinless chicken thighs, salt, pepper, onion, sliced, chicken stock, white wine, crushed tomatoes in puree, dried thyme, fresh rosemary or 1 tsp dried rosemary, lemon-pepper seasoning, hot cooked rice, buttered with, butter, chopped fresh parsley leaves

chicken broth, peeled and diced potatoes, diced carrot, diced celery, diced onion, salt, poultry seasoning, white wine, butter, flour, milk, shredded sharp cheddar cheese (8 oz), diced cooked chicken

boursin cheese, chicken broth, white wine, black pepper, garlic clove, onion, olive oil, chicken breasts (i cubed mine), grated parmesan cheese

chicken breasts , cut into pieces, asparagus, cut into 1 in . pieces, flour, shallot, minced, chicken broth, dry white wine, sour cream, dijon mustard, fresh tarragon or 3/4 tsp dried tarragon, salt, pepper, oil

chicken, salt, olive oil, chicken broth, flour, paprika, brown sugar, dry white wine, lime

fat-free low-sodium chicken broth, red wine vinegar, sugar, dried oregano, olive oil, salt, fresh ground black pepper, garlic clove, minced, boneless skinless chicken, romaine lettuce , torn, cucumber, sliced, kalamata olives, pitted and halved, tomatoes , quartered lengthwise, red onions, 1/4 inches thick (separate into rings), feta cheese, crumbled

butter, minced bacon, garlic clove, finely minced, boneless chicken breasts, artichoke hearts, flour, salt and pepper, chicken broth, white wine, chopped fresh spinach, chopped tomato, capers

chicken fillets, tomato, tomato paste, garlic, crushed (more or less according to taste!), dried basil, white wine, water, mozzarella cheese, olive oil or butter (for frying chicken)

chicken breast, skinless ,deboned and sliced into small pieces, canned shiitake mushrooms, sliced thinly, watercress, cut into 2 portions (a handful), chicken stock, salt, cornflour, rice wine, pepper, sesame oil

reduced-sodium chicken broth, sherry wine vinegar, garlic cloves, peppercorn, bay leaf, chicken breasts (2 halves, boneless, skinless ), table salt, black pepper (freshly ground ), olive oil, capers (drained ), butter (softened ), all-purpose flour

chicken breast, skinned and boned,grid to a mince or buy ready ground chicken, breadcrumbs, plain yogurt, egg, lightly beaten, parsley, chopped, salt and pepper, chervil, tarragon, thyme, butter or 3 tbsp oil, dry white wine, fresh lemon juice

chicken thigh pieces, diced, skin and excess fat removed, onion, diced, minced garlic, arborio rice, white wine (i must stress to use a quality ! don tsp use something that you wouldn tsp drink, believe me, ), saffron strands , soaked in a little water for atleast 1 hour or 1/4 tsp immitation saffron, chicken stock, warmed, mushrooms, sliced (cup mushrooms work best), english spinach or 100 -200 g baby spinach, roughly chopped, pepper, olive oil, parmesan cheese (optional)

butter, white rice, chicken broth, white wine, olive oil, garlic (crushed ), salt, chicken breasts (diced ), broccoli floret, parmesan cheese

fusilli, boneless skinless chicken breast, sea salt, pepper, extra virgin olive oil, butter, garlic cloves, minced, onion, thinly sliced, sun-dried tomato, chopped, chicken broth or 1 cup white wine, heavy cream or 1 cup half-and-half, parmesan cheese, shredded, canola oil, leaves fresh basil, finely chopped

olive oil, butter, red onions, finely sliced, garlic cloves, finely chopped, plain flour, chicken stock, red wine, flat leaf parsley, chopped, sage, chopped, salt and pepper

boneless skinless chicken breasts, white wine, chicken broth, purple onion, diced, garlic, sliced, sage leaves , torn, dried rosemary, paprika, dried thyme, red pepper flakes, dried parsley, celery salt, lemon juice, butter, angel hair pasta, salt and pepper, parmesan cheese