Greek Salad With Grilled Chicken Recipe

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Greek Salad With Grilled Chicken
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Ingredients:

Directions:

  1. Prepare grill or broiler.
  2. Combine first 8 ingredients in a large bowl. Brush the chicken with 2 tablespoons dressing.
  3. Place chicken on a grill rack or broiler pan coated with cooking spray, cook 5 minutes on each side or until chicken is done. Cut into 1/4 inch thick slices.
  4. Add lettuce and next 4 ingredients (through to onion) to remaining dressing in large bowl, toss well.
  5. Divide salad evenly among 4 plates, top each with serving with chicken and cheese.
  6. Yield: 4 servings (serving size: 2 cups salad, 3 ounces chicken and 1 tablespoon cheese).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.17 Kcal (1089 kJ)
Calories from fat 113.35 Kcal
% Daily Value*
Total Fat 12.59g 19%
Cholesterol 86.24mg 29%
Sodium 791.35mg 33%
Potassium 785.81mg 17%
Total Carbs 9.7g 3%
Sugars 4.87g 19%
Dietary Fiber 3.37g 13%
Protein 27.88g 56%
Vitamin C 15mg 25%
Iron 1.2mg 7%
Calcium 110.7mg 11%
Amount Per 100 g
Calories 72.74 Kcal (305 kJ)
Calories from fat 31.69 Kcal
% Daily Value*
Total Fat 3.52g 19%
Cholesterol 24.11mg 29%
Sodium 221.26mg 33%
Potassium 219.71mg 17%
Total Carbs 2.71g 3%
Sugars 1.36g 19%
Dietary Fiber 0.94g 13%
Protein 7.8g 56%
Vitamin C 4.2mg 25%
Iron 0.3mg 7%
Calcium 31mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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