260643 chicken roulaude bacon sundried white wine Recipes

chicken thigh pieces, skinless and boneless, cut each piece into 4, head garlic, peeled and finely pureed (this works out to about 6-8 cloves), dried oregano, crumbled, coarse salt, fresh ground black pepper, red wine vinegar, olive oil, pitted prunes (i cut them in half), dried apricots, cut in half (optional), pitted spanish green olives, capers , with a bit of juice, bay leaves, brown sugar (i prefer to use less - 1/4 cup is fine ), white wine, chili powder (not in original recipe) (optional), italian parsley (cilantro) or 1/3 cup fresh coriander, finely chopped (cilantro)

chicken thighs, water, white onion (diced ), stalks celery (chopped ), green peas, diced carrot (diced ), white wine (as much as you like), cream of chicken soup, cream of mushroom soup, pillsbury biscuits (the kind you buy in the 4 packs, not the large biscuits), garlic salt, pepper, poultry seasoning

chicken, cut in 8 pieces, onion, thinly sliced, garlic cloves, minced, mushrooms, sliced, tomatoes, chopped, dry white wine, balsamic vinegar, dried thyme or 1 tbsp fresh thyme, salt, pepper, freshly ground

chicken, head garlic, peeled and finely pureed, dried oregano, coarse salt & freshly ground black pepper, red wine vinegar, olive oil, pitted prunes, pitted spanish green olives, capers with a bit juice, bay leaves, brown sugar, white wine, italian parsley (cilantro) or 1/4 cup fresh coriander, finely chopped (cilantro)

olive oil, leg of lamb, plain flour, salt and pepper, peeled small onion or 2 large sliced onions, garlic cloves, thinly sliced, dry white wine, chicken stock, dried rosemary or 3 -5 sprigs fresh rosemary, red currant jelly

butter, divided, olive oil, chicken breast halves, skinless , boned, white mushroom, stemmed, broccoli, stems peeled, trimmed, and cut in spears, lemon pepper seasoning, flour, chicken broth (or stock), dry white wine, swiss cheese, grated, salt and pepper, swiss cheese, grated to garnish

white wine, tarragon, rosemary, thyme, vegetable oil, garlic, minced, chicken

chicken breast fillets, unsalted butter, green onions, chopped (shallots), dry white wine, light cream, shredded basil

boneless pork chops (i used loin), salt, pepper, shallots, minced, olive oil, white wine, chicken stock, cold butter

red wine vinegar, garlic cloves, crushed, fresh oregano, salt and pepper, sprinkle generously to taste, olive oil, dried prunes, quartered, dried apricots, quartered, green olives, pitted, capers, bay leaf, whole chicken breasts, brown sugar, white wine

chicken breast, sliced thinly into 8 to 10 small medallions, flour, green apples , such as granny smith,peeled and cored, olive oil, onion, finely chopped, stalk celery, thinly sliced, sugar, red wine vinegar, white wine, cinnamon, salt & freshly ground black pepper

chicken legs with thigh (separated ), dried prune, halved (4 oz), green olives (or more to taste), dry white wine, red wine vinegar, olive oil, fresh oregano, chopped or 1 -2 tsp dry oregano, capers (with juice), fresh minced garlic, crushed red pepper flakes (or more if you like more heat ), salt, bay leaves, brown sugar , packed, chopped fresh basil (to garnish )

potatoes, mashed, baked potato skins, sage and onion prepared stuffing, roast carrots, chicken drumsticks, onions, chopped, white wine, mushrooms, sliced, oregano, chicken stock (if you don tsp make your own), garlic cloves, chopped, green beans, paprika, salt, sugar, white pepper, lemon (1/2 zested and juiced)

minced onion, fresh basil, chicken stock, defatted, chicken broth, defatted, dry white wine (red works too), whole tomatoes, peeled and pureed ( 14 oz. canned diced tomatoes), sugar, tomato paste, lemon juice, salt and pepper

whole chicken, cut up, flour, paprika, garlic powder, salt, pepper, vegetable oil, cream of mushroom soup, chicken broth, orange juice, white wine or 1/2 cup beer, brown sugar, ginger, salt & freshly ground black pepper, carrots, sliced, celery ribs, sliced, white mushrooms, sliced

extra virgin olive oil, onion, finely chopped, garlic clove, minced, ground veal, salt, fresh ground black pepper, dry white wine, chicken stock, fresh thyme, chopped, fresh rosemary, chopped, capers, drained, orecchiette, dry, parmigiano-reggiano cheese, grated, fresh flat-leaf parsley, chopped, butter

chicken breasts, head garlic, peeled and finely chopped, dried oregano, coarse salt, pepper, red wine vinegar, olive oil, dried prune, spanish green olives, capers , with a bit of juice, bay leaves, brown sugar, dry white wine

turkey wings , cut apart at joints (about 3 wings), red onion, cut into wedges (about 8 oz), stalks celery , cut into 2-inch pieces, carrots , cut into 2-inch pieces, carton chicken broth or 1 (32 oz) carton turkey broth or 1 quart homemade broth, water, fresh sage leaves, dry white wine (my preference is chardonnay or pinot grigio), cornstarch, turkey drippings , from roasted turkey or additional broth