352 chicken rice nut Recipes

spanish rice mix, all-purpose flour, poultry seasoning, garlic powder, paprika, black pepper, cayenne pepper, margarine, skinless, boneless chicken breast halves, cut into bite size pieces, mixed nuts

boneless chicken breasts, skinned and cut into 1/2 inch cubes, egg white, salt, cornstarch, cooking oil (vegetable or peanut), cashew nuts, dry sherry or 2 tsp rice wine, light soy sauce, spring onion , finely chopped as garnish (optional)

ground ginger, crushed dried chili, ground cinnamon, chicken breasts, spring onions, crushed garlic clove, yellow peppers, soy sauce, oyster sauce, sesame oil, cashew nuts, cooked rice

honey, dijon mustard, olive oil, rice wine (or apple cider) vinegar, salt, boneless, skinless whole chicken breasts (about 1 1/2 lb), garlic powder, sweet chili powder, salt, freshly ground black pepper, vegetable oil cooking spray, olive oil, ears of corn, husked, asparagus stalks (about 10), ends trimmed, cut into thirds, tomatoes, diced, red onion, thinly sliced, pine nuts, turkey bacon , cooked as directed on package, chopped

ramen noodle pasta, crushed, butter, melted, sunflower seeds, pine nuts, shredded bok choy, green onions, thinly sliced, diced, cooked chicken breast meat, water chestnuts, drained, snow peas, vegetable oil, rice wine vinegar, soy sauce, white sugar, lemon juice

boneless skinless chicken breasts, sliced green onion, garlic cloves, minced, rice vinegar or 2 tbsp white vinegar, reduced sodium soy sauce, olive oil, crushed red pepper flakes, fresh ground black pepper, olive oil, cornstarch, italian bread (boboli), monterey jack cheese, shredded, mozzarella cheese, pine nuts

cornstarch, orange juice, honey, reduced-sodium soy sauce, ground ginger, sliced celery, sliced carrots, canola oil, divided, boneless skinless chicken breasts , cut into 1/2-inch strips, coarsely chopped peanuts, hot cooked rice , optional

diced cooked chicken meat (6 oz, about 1 1/2 breast halves), canned peeled water chestnuts, rinsed and chopped, carrot, peeled and shredded, celery rib, finely diced, diced apple , such as gala or golden delicious (about 1/2 apple), natural peanut butter or sesame tahini, seasoned rice vinegar, soy sauce, mayonnaise, minced fresh chives (optional), roasted soy nuts or coarsely chopped unsalted peanuts, hot sesame oil (optional)

grain rice, washed and drained, chicken , cut into bite sized pieces, oil, onion, sliced, butter, frozen peas, raisins, turmeric powder, chili powder, curry powder, garlic cloves, peeled and crushed, cube fresh ginger, grated, curry leaves, ground black pepper, tomatoes, diced, cinnamon sticks, cashew nuts, chopped, green cardamoms , split open, salt

oil, ground chicken (see above note), soy sauce, thai sweet chili sauce (mae ploy sauce or sweet hot chili sauce), toasted sesame seeds, pine nuts (toasted ), rice vinegar, garlic (minced ), fresh ginger (minced )

fresh broccoli, cut into 2 inch stems, salt, water, onion powder, garlic powder, salt, water, chinese style steam whole chicken, ginger in syrup , mee chun preserved, jalapeno pepper, paper thin slice, hoisin sauce, shao hsing rice wine, sesame oil, hidden valley original ranch dressing, roasted cashew nuts

fresh jalapeno chilies, fresh hot red cherry peppers or eight 4-inch-long fresh red chilies, stalks fresh lemongrass, fresh gingerroot, peeled, shallots (about 20), halved, garlic cloves, candlenuts or 5 macadamia nuts, dried shrimp paste, turmeric, chinese long beans or green beans, corn or safflower oil, a 3/4- to 4-lb chicken, cut into 16 serving pieces, water, fresh lemon juice, soy sauce, sugar, salt , or to taste, steamed rice

scallions, white and greenparts, finely chopped, fennel bulb, core removed, very thinly sliced, granny smith (or other firm , tart apple), peeled and cored, thinly, cooked quinoa (or substitute wheatberries, farro, or brown rice), meat from 1 whole roasted chicken, roughly chopped , about 3 lb, toasted pine nuts, fresh lemon juice, extra-virgin olive oil, flat-leaf parsley, kosher or sea salt and freshly ground black pepper

grain and wild rice blend, prepared according to package directions, boneless skinless chicken breast halves, pounded to 1/2 inch thickness, salt and pepper, roasted small red peppers, black pepper boursin cheese, thick cut slices of maple smoked bacon (can sub regular bacon), melted butter, olive oil, handfuls spring greens or 4 mixed greens, dried cranberries, toasted pine nuts

onion, diced, boneless chicken cut into chunks (i prefer thigh meat), natural peanut butter (no sugar or stabilizers added), coconut milk (often in asian grocery section), chicken stock, canned or homemade, collard or other greens , chopped fairly finely and after removing center ribs (frozen, drained greens can be used as a substitute), sambal oelek, to taste (hot chili paste from asian grocery section ), cooked rice , as an accompaniment

whole chicken, ground ginger, rice, onions, pine nuts, ground ginger, ground cinnamon, (yes! you read it right ), very healthy appetites

cornstarch, orange juice, honey, reduced sodium soy sauce, ground ginger, sliced celery, sliced carrots, canola oil, divided, chicken breast, cut in 1/2-inch strips (boneless and skinless ), coarsely chopped peanuts, hot cooked rice

boneless skinless chicken breast halves, cut in half lengthwise, vegetable oil, pineapple-orange juice concentrate, butter or 1/4 cup margarine, ground ginger, soy sauce, ripe avocado, peeled and sliced, lime juice, macadamia nuts, hot cooked brown rice