234904 chicken pineapple bbq sauce rachael ray Recipes

baguette bread - day old is fine, chicken breast halves, salt and freshly ground black pepper, all-purpose flour , for dredging, egg, several sprigs fresh thyme, leaves finely chopped, fresh rosemary, leaves finely chopped, a handful fresh chives, finely chopped, poultry seasoning, olive oil , for sauteing cutlets

flour, poultry seasoning, garlic powder, egg whites, beaten, chopped hazelnuts, boneless skinless chicken breasts, salt, fresh ground black pepper or tri-color pepper, extra virgin olive oil, whole milk, crumbled gorgonzola, chopped fresh sage leaves, plus extra for garnish (substitute 1 tsp dried sage and stir into sauce, if fresh is not available, or you may substitu)

vegetable oil or 2 tsp olive oil, plus more for drizzling, canadian bacon, ground chicken, sweet paprika, poultry seasoning, garlic steak seasoning (montreal steak seasoning) or 2 tsp salt and pepper, shallot, finely chopped, swiss cheese, mayonnaise, dijon mustard, fresh tarragon, 4 sprigs chopped, kaiser rolls or 4 english muffins, sour dough, split and toasted, leaves leaves lettuce, tomato , vine ripe, thinly sliced

brown rice , prepared according to package directions (1 box), boneless skinless chicken breasts, deli ham, shredded white cheddar cheese, salt & freshly ground black pepper, flour , as needed for coating, extra virgin olive oil , , divided, red onion, finely chopped, fresh pineapple, chopped, brown sugar, apple cider vinegar, tamari (dark soy sauce), prepared tomato sauce (use a plain variety instead of 1 with a lot of add-ins), scallions, thinly sliced

red bell peppers (or 1 red and 1 yellow ), marcona almonds or blanched raw almonds, chicken stock, fresh flat-leaf parsley leaves, zest and juice of 1 lemon, zest and juice of 1 orange, garlic, crushed, fresno chile pepper, red onion, coarsely chopped, heirloom tomato, evoo, bone-in chicken thighs, smoked sweet paprika, salt and freshly ground pepper, dry sherry

chicken breasts, soy sauce, vegetable oil, seedless cucumber, peeled , halved lengthwise and thinly sliced on an angle, fresh bean sprouts, shredded carrot, scallions , sliced on an angle, leaves fresh basil (chopped or torn), chopped mint leaves, sesame seeds, sugar, white vinegar, salt, room temperature chunky peanut butter , soften in microwave if it has been refrigerated, soy sauce, rice wine vinegar or 1 tbsp white vinegar, cayenne pepper, vegetable oil, flour tortillas

heaping tbsp all-purpose flour, poultry seasoning, garlic powder, egg whites, chopped hazelnuts , available on baking aisle, boneless, skinless chicken breasts, salt and pepper, extra-virgin olive oil, whole milk, gorgonzola

chicken stock, boneless, skinless chicken breasts, shallots, chopped, extra-virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg or the equivalent of freshly grated, salt and pepper, broccoli spears, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, bread crumbs, a couple of handfuls ) grated parmigiano, almonds, toasted, bay baby salad greens, white wine vinegar and extra-virgin olive oil, for dressing, salt and pepper, bread and butter, for the table, suggested side for chicken tetrazzini: mixed greens with vegetable streamers and confetti, bay baby salad greens, baby zucchini or 1/4 cucumber, seedless, carrott, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, turns around the bowl) extra-virgin olive oil, salt and pepper, bread and butter, for the table

chicken leg quarters, salt, pepper, vegetable oil, crushed pineapple, barbecue sauce (i used kc masterpiece), flour, cold water

garlic, extra-virgin olive oil , 2 times around the pan in a slow stream, stems fresh rosemary leaves, stems fresh thyme leaves, pre-sliced fresh mushrooms , available in produce section or, grown helper may slice for you, about 1/3 lb, salt and pepper, stewed tomatoes with peppers, onions and celery, roasted red peppers, drained, tomato sauce, chopped frozen spinach , defrosted in microwave and drained, chicken broth, chicken breast tenders , 3/4 lb to 1 pound, fresh ravioli, any flavor, grated parmigiano-reggiano or romano to pass at table, crusty italian bread or rolls, to pass at table

egg whites, wheat starch, salt, white pepper, vegetable oil, boneless, skinless chicken breast, chopped fine, shrimp per lb size) , peeled, chopped fine, black mushroom, chopped fine, scallions, chopped fine, cilantro, minced, water chestnut, chopped fine, white pepper, salt, sesame oil, oyster sauce, cilantro sprigs, chicken broth or water, egg white, all-purpose flour, salt, virginia ham slice, dried and ground into a powder or crumbled hard boiled egg yolk mixed with kosher salt, for decoration

cut chicken breast meat (cutlets), vegetable oil, grill seasoning (recommended: grill mates montreal steak seasoning by mccormick ) or coarse salt and pepper, chunky peanut butter, dark soy sauce , tamari, eyeball it, apple juice , eyeball it, hot sauce , eyeball it, lime, juiced, seedless cucumber , thinly sliced lengthwise then cut into sticks, shredded carrots, shredded lettuce , iceberg or hearts of romaine, crusty rolls , keisers or subs, split

turkey bacon, extra virgin olive oil, chicken cutlets, whole wheat bread, toasted, salt and pepper, avocado, plum tomato, seeded and chopped, lime , juice of, hot pepper sauce, leaves romaine lettuce , 2 leaves torn in half

carrots, garlic cloves, olive oil, zucchini, red bell pepper, yellow onion, red potatoes, dry white wine, diced tomatoes, chicken stock, chicken stock, chicken tenders

salt, whole wheat penne, evoo extra virgin olive oil, boneless chicken breast, chopped into bite-size pieces, poultry seasoning, ground black pepper, garlic cloves, grated, red onion, chopped, grape tomatoes, basil, chopped, arugula or 3 cups baby , roughly chopped, shredded parmigiano-reggiano cheese

vegetable or olive oil, plus more for drizzling, canadian bacon, ground chicken breast, sweet paprika , eyeball it in your palm, poultry seasoning, grill seasoning blend (recommended: montreal steak seasoning ) or salt and pepper, shallot, finely chopped, deli slices swiss cheese, mayonnaise or reduced fat , eyeball it, dijon mustard, freshly chopped tarragon leaves , 4 sprigs, kaiser rolls or sandwich size sour dough english muffins, split and toasted, leaves leaf lettuce, vine ripe tomato, thinly sliced

extra-virgin olive oil, chicken tenders , 1 1/2 to 2 lb, coriander , a palm full, chopped fresh thyme leaves , 5 to 6 sprigs, salt and freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced, fire roasted diced tomatoes, chicken stock, white corn tortilla chips, shredded pepper jack or sharp white cheddar, ripe avocado, diced, lime, juiced, scallions, chopped, handful fresh cilantro leaves or fresh flat-leaf parsley, chopped

ground chicken, grill seasoning blend (recommended: montreal steak seasoning by mccormick ), egg, grated parmigiano-reggiano, italian bread crumbs, handful of chopped parsley leaves, extra-virgin olive oil , for liberal drizzling plus, plus 3 tbsp, 3 turns of the pan, garlic, cracked from skin and split, red pepper flakes , a healthy couple of pinches, crushed tomatoes, (recommended : san marzano), chicken stock, salt, pepper, leaves fresh basil , torn or shredded, crusty sub rolls, shredded provolone