63 chicken pie boiled Recipes

hen, boiled and chopped (or 1 pre-cooked rotisserie chicken, meat removed and chopped), frozen mixed vegetables, baking potato, peeled and finely diced, cream of celery soup, chicken broth, self-rising flour, milk, butter, herbs, spices

vegetable oil or 2 tbsp olive oil, onion, chopped, minced garlic clove, flour, ground cumin, pepper, chicken broth , either canned or 1 1/2 cups reserved from boiling chicken, chopped green chilies, dried oregano, salt, corn tortillas, quartered, refried beans, boneless chicken breast halves, cooked and shredded, shredded cheddar cheese, sour cream (your pleasure) or tomatoes (your pleasure) or salsa (your pleasure)

cream of chicken soup, ground black pepper, cubed cooked chicken breast, green peas, cubed boiled potatoes, refrigerated cornbread twists

recipe pastry for a 9 inch double crust pie, frozen mixed vegetables, boneless, skinless chicken breast halves, boiled, dried thyme, condensed cream of celery soup, condensed cream of potato soup

all purpose flour, salt, unsalted butter, cut into pieces, room temperature, cream cheese, cut into pieces, room temperature, whole chicken, water, onions, quartered, carrots, coarsely chopped, leek, sliced, thyme sprigs, bay leaf, olive oil, red bell peppers , cut into strips, onion, chopped, shiitake mushrooms, stemmed, caps sliced, green beans , boiled 1 minute, cut into 1-inch pieces, chopped green onions, drained oil-packed sun-dried tomatoes, chopped, chopped rosemary, unsalted butter, all purpose flour, milk, whipping cream, beef base * or other concentrated beef-flavored broth, egg, beaten to blend (for glaze)

frozen pie crusts, cooked chicken (can use boiled, canned , leftovers from rotisserie chicken, etc), shredded cheddar cheese, margarine, onion, diced, celery, finely diced, canned carrots, chopped, canned garden peas, chicken broth, cream of chicken soup, dried parsley flakes, worcestershire sauce, salt & pepper

dry crab boil (such as zatarain s crab & shrimp boil), lobster tails, double crust ready -to-use pie crust (such as pillsbury), butter, diced onion, diced celery, all-purpose flour, chicken broth, milk, seafood seasoning , such as old bay, garlic powder, freshly ground black pepper, frozen mixed vegetables, thawed, diced potato

refrigerated pie crusts, cream of mushroom soup or 1 (10 1/2 oz) can chicken soup, chicken broth or 1/2 cup water, boiled chicken breasts, cubed, frozen vegetables (thawed )

au gratin potatoes, boiling water, frozen peas and carrots, cubed cooked ham, condensed cream of chicken soup, undiluted, mushroom stems and pieces, drained, milk, sour cream, sheet refrigerated pie pastry

boneless chicken breasts, stove top chicken flavor stuffing mix, mixed vegetables, drained, chicken stock , saved from boiling chicken, cream of chicken soup

water, chicken broth, whole chicken breast (about 1 lb), chicken leg (about 1/2 lb), black peppercorns, bay leaf, fennel bulbs (sometimes called anise; about 1 lb), carrots, boiling potato, onion, garlic cloves, fresh flat-leafed parsley leaves, fennel seeds, unsalted butter, all-purpose flour, bacon slices, all-purpose flour, baking powder, salt, heavy cream, egg yolk, whole milk

chicken thighs , deboned and cubed, big onion, sliced thinly, garlic cloves, chopped, curry powder, cauliflower, cut into pieces or chopped, carrots, sliced, button mushrooms, sliced thinly, tomatoes, chopped and pureed, chili sauce, oyster sauce, sugar, pepper, salt, instant chicken bouillon granules, potato , parboiled and peeled, sour cream, butter, soft hard-boiled egg

healthy request cream of chicken soup (i use 1 cream of celery soup sometimes), skim milk, boneless skinless chicken breast, cubes and boiled (can use canned chicken in a pinch), frozen peas, frozen corn, zucchini, sliced and quartered, carrots, diced, stalk celery, diced, onion, diced (i use a red onion), salt, thyme, bisquick reduced-fat baking mix, skim milk, egg, salt, pepper

vegetables, chopped onion, chopped carrots, peeled and chopped potatoes (cut about 1-inchx1-inch, if cut too small, will fall apart when cooking), frozen mixed vegetables (peas, corn, lima beans, carrots and green beans), canned corn, chopped mushrooms (i used a food chopper), melted butter, pepper, garlic salt, garlic powder, marjoram leaves, ground nutmeg, all-purpose flour, whipping cream, chicken, boiled and shredded chicken (just barely undercooked), chicken bouillon, cubes, bay leaf, rosemary, thyme leaves, pie crust, all-purpose flour, salt, butter, egg yolks, ice water

olive oil, unsalted butter, onion, chopped, flour, cooked chicken (i use recipe # #188329), chicken stock, frozen peas, potato, diced and boiled, chopped carrot, salt, pepper , to taste, hot sauce (optional but recommended ), dried oregano, grated garlic, ready-made pie crust (optional if needing to save time), grated parmesan cheese (optional), flour, cold butter or 1 cup shortening, salt, egg, cold water, vinegar

unbaked 9-inch pie crust, canned chicken (i use tyson brand, but you can substitute 12-16 oz. of any kind of cooked chicken here. you can add ), mixed vegetables (if you don tsp have veg-all, you can add partial cans of your favorite veggies, corn, green beans, lim), canned diced potatoes (any diced , boiled potatoes will work here, but for simplicity we re sticking with canned veggies.), cream of chicken soup, onion powder ( is a great alternative to cooking onions. if you do want onions in the pie, chop 1/2 of), salt (to taste), pepper (to taste)

cooked chicken, chicken stock (i just use the water i boiled the chicken in), chopped fresh parsley, chopped onion, chopped celery, sliced carrot, green beans, peas, flour, water, biscuit dough

extra-virgin olive oil, speck or bacon, chopped or thinly sliced, handfuls baby potatoes, chopped (5 or 6), ribs celery, chopped, onion, finely chopped, garlic, chopped or thinly sliced, mild fresno chile pepper, finely chopped, chopped fresh thyme, crab-boil seasoning , a palmful (recommended: old bay), chicken stock, whole milk, butter, flour, dijon mustard, ears corn on cob, scraped or 2 cups frozen organic kernels, defrosted, sheet frozen puff pastry dough, thawed, tub fresh lump crabmeat, a few drops hot sauce