121450 chicken pan bagna Recipes

  • Chicken Kabuli Pulao (Afghanistan)
    chicken, cut up, onion, sliced, sea salt , to taste, water and
    11 More
    chicken, cut up, onion, sliced, sea salt , to taste, water, white basmati rice, onion, thinly sliced, butter, ground cardamom, ground cumin, fresh ground black pepper , to taste, healthy pinch saffron , soaked in 1 tbsp broth, carrot , cut into match sticks, dark raisin, chopped pistachios (optional, toasted in a dry frying pan ), blanched slivered almond (optional, toasted in a dry frying pan )
    21 min, 15 ingredients
  • Shrimp and Chicken Pan Roast
    bacon, cut into 1/4-inch dice, dry white wine and
    15 More
    bacon, cut into 1/4-inch dice, dry white wine, chicken breasts, boneless skinless , cut into 1-inch-wide strips, jumbo shrimp, peeled and deveined, fish stock (or canned low-sodium chicken broth) or 5 cups chicken stock (or canned low-sodium chicken broth), garlic, finely minced, onions or 2 tsp shallots, finely minced, celery seed, anise seed or 1 tsp fennel seed, fresh tarragon, leaves removed and chopped or 1 tbsp dried tarragon, broccoli florets, oysters, shucked (optional), milk, salt, fresh ground black pepper, cooked rice (optional), unsalted butter
    1 hour , 17 ingredients
  • Budget Southern Fried Chicken N' Gravy
    boneless skinless chicken breast (1 per person ) and
    7 More
    boneless skinless chicken breast (1 per person ), oil (for frying , you really only need enough to barely cover the bottom of the pan that you are using ), flour , to coat chicken, flour, onion rings (cut into half moons), water (for the gravy), dripping , from fried chicken pan, salt and pepper
    25 min, 8 ingredients
  • Chicken in Creamy Pan Sauce
    chicken breast, flour, oil, chicken broth, cream cheese and
    4 More
    chicken breast, flour, oil, chicken broth, cream cheese, chopped fresh parsley, red pepper, green pepper, frozen spinach
    9 ingredients
  • Toasted Mustard Chicken & Swiss on Rye
    light rye bread, thickly sliced, butter and
    2 More
    light rye bread, thickly sliced, butter, chicken , pan-seared with mustard sauce - shredded, swiss cheese
    15 min, 4 ingredients
  • Pan Seared Chicken With Balsamic Cream Sauce
    chicken breasts, boneless, skinless and
    11 More
    chicken breasts, boneless, skinless, white onion, sliced into thin rings and separated, mushroom , small bella s, halved, chicken broth, heavy cream, extra virgin olive oil, butter, parmesan cheese, shaved, balsamic vinegar, salt & pepper, red pepper flakes (optional), fresh parsley, chopped
    40 min, 12 ingredients
  • Chicken Pan Bagna Chicken Pan Bagna
    sliced skinless, boneless rotisserie chicken breast and
    13 More
    sliced skinless, boneless rotisserie chicken breast, sliced zucchini, sliced red onion, coarsely chopped pitted kalamata olives, grated fresh lemon rind, fresh lemon juice, olive oil, capers, drained and coarsely chopped, freshly ground black pepper, salt, chopped fresh rosemary, french bread baguette, curly leaf lettuce leaves, tomato
    19 min, 14 ingredients
  • Ruby Tuesdays Chicken Quesadillas Ruby Tuesdays Chicken Quesadillas
    ruby tuesday's chicken quesadillas, chicken breast and
    25 More
    ruby tuesday s chicken quesadillas, chicken breast, italian dressing, flour tortilla, margarine, shredded monterey jack/cheddar cheese, tomatoes, diced, jalapeno peppers, diced, shredded lettuce, diced tomatoes, sour cream, salsa, place chicken breast in a bowl with enough italian dressing to, coat ; allow to marinate 30 minutes, refrigerated. grill marinated, chicken until done in a lightly oiled pan. cut into 3/4 pieces, aside ., brush 1 side of tortilla with margarine and place in frying pan, over medium heat. on 1 half of tortilla , add cheese, tomatoes , peppers, and cajun seasoning in that serving. make, spread to the edge of the half. top with diced chicken, fold empty tortilla side on top , and flip over in pan so that, cheese is on top of chicken. cook until very warm throughout ., pan to serving plate and cut into six equal wedges, on 1 side of plate. on the other side put lettuce , topped with, tomatoes , and then topped with sour cream. serve your, favorite salsa in a small bowl on the side .
    27 ingredients
  • Chicken Pan Bagnat Chicken Pan Bagnat
    lemon juice, chopped fresh thyme , or 3/4 tsp dried thyme and
    13 More
    lemon juice, chopped fresh thyme , or 3/4 tsp dried thyme, salt, fresh-ground black pepper, olive oil, crusty rolls, cut in half, garlic, cut in half, crisp lettuce leaves , such as boston, tomatoes, sliced thin, roasted chicken, bones and skin removed , meat shredded, hard-cooked eggs, sliced, red onion, sliced thin, green bell pepper, sliced thin, black olives , such as kalamata, halved and pitted, anchovy fillets (optional)
    15 ingredients
  • Chicken for Almodovar (Rachael Ray) Chicken for Almodovar (Rachael Ray)
    chicken stock, butter, saffron threads , 2 pinches and
    15 More
    chicken stock, butter, saffron threads , 2 pinches, white rice, evoo , extra-virgin olive oil, 3 turns of the pan, chicken breast , 6 oz, each breast cut in half across the breast, salt and pepper, garlic , cracked away from skin and crushed, onion, quartered , then thinly sliced, bay leaf, fresh or dried, handfuls, golden raisins, tub, 1 cup, spanish jumbo green pitted olives, coarsely chopped, dry white wine, chicken stock, butter, chopped into pieces, a couple of handfuls , flat leaf parsley, chopped, sliced almonds , a few handfuls, toasted
    35 min, 18 ingredients
  • Chicken for Almodovar (Rachael Ray) Chicken for Almodovar (Rachael Ray)
    chicken stock, butter, saffron threads , 2 pinches and
    15 More
    chicken stock, butter, saffron threads , 2 pinches, white rice, evoo , extra-virgin olive oil, 3 turns of the pan, chicken breast , 6 oz, each breast cut in half across the breast, salt and pepper, garlic , cracked away from skin and crushed, onion, quartered , then thinly sliced, bay leaf, fresh or dried, handfuls, golden raisins, tub, 1 cup, spanish jumbo green pitted olives, coarsely chopped, dry white wine, chicken stock, butter, chopped into pieces, a couple of handfuls , flat leaf parsley, chopped, sliced almonds , a few handfuls, toasted
    35 min, 18 ingredients
  • Pan-Roasted Chicken with Mole Sauce Pan-Roasted Chicken with Mole Sauce
    chicken breast halves, skinned, chicken thighs, skinned and
    7 More
    chicken breast halves, skinned, chicken thighs, skinned, chicken drumsticks (about 8 oz), salt, freshly ground black pepper, warm mole sauce, lime wedges (optional), chopped fresh cilantro (optional)
    9 ingredients
  • Chicken in Creamy Pan Sauce Chicken in Creamy Pan Sauce
    chicken breasts, flour, olive oil, chicken stock and
    2 More
    chicken breasts, flour, olive oil, chicken stock, fat-free cream cheese, fresh parsley, chopped
    6 ingredients
  • Chicken with Pan Gravy and Cornmeal Dumplings Chicken with Pan Gravy and Cornmeal Dumplings
    chicken, quartered and backbone removed, unsalted butter and
    16 More
    chicken, quartered and backbone removed, unsalted butter, vegetable oil, chopped shallot (6 oz), dry white wine, all-purpose flour, yellow cornmeal, baking powder, baking soda, salt, black pepper, cold unsalted butter, cut into bits, chopped fresh chives, chopped fresh flat-leaf parsley, well-shaken buttermilk, chicken stock or broth, heavy cream, all-purpose flour
    1 hour 45 min, 18 ingredients
  • Pan-Fried Pork Chops With Quinoa Pilaf and Dried Fruit Pan-Fried Pork Chops With Quinoa Pilaf and Dried Fruit
    chicken stock or 2 1/4 cups low sodium chicken broth and
    13 More
    chicken stock or 2 1/4 cups low sodium chicken broth, shallot, minced, garlic clove, minced, quinoa, wheat berries, thyme, bay leaf, extra virgin olive oil, boneless pork chops , trimmed of fat, salt & freshly ground black pepper, dried pear halves, diced, dried apricot halves, sliced, dried sour cherries, ruby port
    35 min, 14 ingredients
  • Pan-Roasted Chicken Breasts With Marsala Pan-Roasted Chicken Breasts With Marsala
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg) and
    9 More
    chicken breasts (bone-in skin-on , about 3 lb/1.5 kg), minced shallot, fresh sage leaves (or 1 tsp/5 ml crumbled dried ), chicken stock, dry marsala or 74 ml dry sherry, lemon juice, salt, pepper, vegetable oil, butter (optional)
    20 min, 10 ingredients
  • Chicken Tortilla Soup Chicken Tortilla Soup
    chicken breast , cooked in a pan and shredded and
    14 More
    chicken breast , cooked in a pan and shredded, diced tomatoes, chicken broth, kidney beans (drained ), black beans (drained ), corn (drained ), taco seasoning, ranch dressing mix, butter, garlic clove, minced, onion, chopped, tabasco sauce (optional), sour cream, cheddar cheese, tortilla chips
    30 min, 15 ingredients




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