240522 chicken paillardes mushrooms cognac sauce Recipes
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chicken breasts, boneless skinless, heavy cream and15 Morechicken breasts, boneless skinless, heavy cream, cremini mushroom, halved, shiitake mushroom, chopped, chanterelle mushroom, chopped, porcini mushroom, chopped, garlic cloves, chopped, tomatoes, halved, butter, thai red chili peppers, finely chopped (or 1 jolokia pepper), red wine vinegar, molasses, extra virgin olive oil, sea salt, black pepper, coriander, powder3 hour 30 min, 17 ingredients
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chicken breasts, season salt, ground pepper, white wine and11 Morechicken breasts, season salt, ground pepper, white wine, chicken broth, water, flour, butter, dried thyme, dried chervil or 1 tsp parsley (if you must), dried oregano, lemon pepper, garlic powder , to taste, button mushrooms, sliced, salt and pepper30 min, 15 ingredients
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chicken breasts, dark soy sauce, lemons (sliced thinly) and10 Morechicken breasts, dark soy sauce, lemons (sliced thinly), ground black pepper, cider vinegar, soft brown sugar, cornflour, pitted cherries, chicken stock, grated orange rind, grated lemon rind, orange juice, lemon juice40 min, 13 ingredients
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chicken stock, divided, uncooked basmati rice and12 Morechicken stock, divided, uncooked basmati rice, boneless skinless chicken breast halves (4 oz each), sea salt, pepper, olive oil, chopped sweet onion (about 1 small), butter, divided, garlic clove, minced, dried tart cherries, balsamic vinegar, tawny port wine, dijon mustard, minced fresh parsley20 min, 14 ingredients
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butter, extra virgin olive oil and13 Morebutter, extra virgin olive oil, fresh mushrooms, sliced thickly, scallions, with tops sliced, garlic cloves, minced, all-purpose flour , may need more, dried rosemary, crushed or 1 tbsp fresh rosemary, salt, white pepper, paprika, boneless skinless chicken breast halves, prefer a thicker meatier breast, chicken stock or 1/2 cup broth, dry white wine, fresh lemon juice, capers40 min, 15 ingredients
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boneless skinless chicken breasts, butter, olive oil and10 Moreboneless skinless chicken breasts, butter, olive oil, onion, chopped, crushed garlic clove, mild curry powder, brandy (optional), chicken stock, mixed mushrooms, sliced, red chilies, finely chopped, coconut cream, smooth peanut butter, fresh ground black pepper35 min, 13 ingredients
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Chicken Paillardes & Mushrooms in Creamy Cognac Dijon Sauceboneless skinless chicken breasts, pounded thin (1/3-inch) and11 Moreboneless skinless chicken breasts, pounded thin (1/3-inch), salt (fleur de sel), black pepper, olive oil, unsalted butter, fresh white button mushrooms, thinly sliced, cognac, dry white wine, heavy cream, french dijon mustard, dried tarragon or 1 tsp herbes de provence, crushed or 1 tbsp finely chopped fresh tarragon, snipped fresh parsley, to garnish30 min, 12 ingredients
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Chicken Paillards with Tomato Sauce and Couscous (Emeril Lagasse)olive oil, chopped onion, chopped garlic, salt and10 Moreolive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil leaves, chicken stock, black pepper, sugar, olive oil, chicken paillards, salt and freshly ground black pepper, couscous , for serving15 min, 14 ingredients
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Chicken With Mushroom-Peppercorn Saucechicken breast halves (1 1/2 lb total ) and11 Morechicken breast halves (1 1/2 lb total ), olive oil or 1 -2 tsp cooking oil, sliced fresh mushrooms, chopped onion, dried green peppercorn, crushed, reduced-sodium chicken broth, evaporated skim milk, all-purpose flour, dry sherry, dijon-style mustard, hot cooked fusilli or 2 cups vermicelli (optional) or 2 cups other pastas (optional), fresh sage sprig (optional)1 hour 20 min, 12 ingredients
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Chicken Drumsticks in Pasta Saucechicken drumsticks, italian herbs sauce, frozen corn and3 Morechicken drumsticks, italian herbs sauce, frozen corn, frozen peas, carrot, green beans6 ingredients
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Chicken Bouchees With Soy Saucechicken, diced into small pieces, soy sauce and5 Morechicken, diced into small pieces, soy sauce, muscat or another sweet white wine, five spice, salt and pepper to taste, dry white vermouth, peanut oil to cook30 min, 7 ingredients
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Chicken Livers, Mushrooms, and Ricechicken liver, mushroom and6 Morechicken liver, mushroom, butter or 3 tbsp margarine, melted, uncooked instant rice, sherry wine, butter or 3 tbsp margarine, melted, beef broth, undiluted (1 can), condensed cream of mushroom soup, undiluted (1 can)40 min, 8 ingredients
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Chicken with Mushroom Wine Saucebacon strips, diced and14 Morebacon strips, diced, boneless skinless chicken breast halves (5 oz each), butter, divided, sliced fresh mushrooms, sliced green onions, carrot, thinly sliced, garlic clove, minced, king arthur unbleached all-purpose flour, salt, dried thyme, pepper, chicken broth, white wine or additional chicken broth, bay leaf, minced fresh parsley30 min, 15 ingredients
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Chicken With Mushroom Cilantro Saucebutter, divided, lemon juice and8 Morebutter, divided, lemon juice, whole chicken breasts, halved, leeks or 1/2 cup green onion, thinly sliced, fresh mushrooms, all-purpose flour, chicken broth, fresh cilantro or 1/4 cup fresh parsley, chopped, milk, pepper40 min, 10 ingredients
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