60 chicken marinade red wine Recipes

mirin (sweet rice wine), low-sodium soy sauce, dark sesame oil, skinless, boneless chicken breast halves, cut lengthwise into 1-inch strips, red bell pepper, cut into 8 pieces, green bell pepper, cut into 8 pieces, sesame seeds, toasted, hot cooked rice

vegetable oil, soy sauce, worcestershire sauce, red wine vinegar, lemon juice, dry mustard, salt, black pepper, minced fresh parsley

dried italian salad dressing mix, dry garlic & herb salad dressing mix (if you can tsp find the dry herb and/or the you can use 2 package -herb dressing-i u), red wine vinegar, vegetable oil, boneless skinless chicken breasts

rabbits, cut up or 5 -6 lbs may substitute chicken, diced onions, white mushrooms, quartered or 1 cup mushroom, bacon, cut up, butter, salt, flour, sour cream, marinade, red wine, water, white vinegar, lemon juice, peppercorns, garlic, thyme, rosemary, marjoram leaves, celery leaves

steaks , well marbled, chicken breasts (optional to steak if it is not your thing), portabella mushrooms (optional to meat if you are a vegetarian), braggs liquid aminos (optional if hard to obtain), red wine vinegar, ground dried habanero peppers (optional if spicy is not your thing ), extra virgin olive oil, any mustard (i like stone ground mustard), garlic cloves, minced, scallions, chopped, ginger, grated, white pepper, dried italian seasoning, made by blending equal parts of oregano , marjoram, thyme, rosemary, basil, and sage, dried rosemary (4-5 inches each)

minced lemongrass (fresh or frozen-prepared ), sherry wine, soy sauce, fish sauce, thumb-size piece ginger , galangal or 1 thai ginger, grated, garlic cloves, minced, fresh red chili, minced or 1/2 tsp dried crushed chili, coursely-ground black pepper, brown sugar

extra virgin olive oil, red wine vinegar, lemon , juice of, dijon mustard, dried culinary provence lavender buds , finely ground in a spice grinder, sea salt, minced garlic, fresh ground black pepper, fresh lavender flowers, to garnish

marinade, cornstarch, rice wine, soy sauce, skinless, boneless chicken breast , cut into 1-inch pieces, vegetable oil, divided, garlic, minced, chopped fresh ginger root, dried red chile peppers, kung bao sauce, rice wine, soy sauce, cornstarch, white sugar, water, vinegar, asian (toasted) sesame oil, peanuts, green onions , cut into 1-inch pieces

marinade, white balsamic vinegar, red wine vinegar, dijon mustard, garlic, minced, olive oil, salt and freshly ground pepper, to taste, granulated sugar , to taste, grilled veggies, organic green zucchini , quartered lengthwise, organic yellow zucchini , quartered lengthwise, organic spears asparagus, trimmed, organic yellow and red cherry tomatoes, red bell pepper, quartered and seeded, yellow bell pepper, quartered and seeded, couscous, basil chiffonade, coarsely chopped italian parsley, olive oil, israeli couscous, homemade chicken or vegetable stock, heated, water to cover, kalamata olives (optional), additonal basil leaves , hand torn

boneless chicken breasts (4 breasts), vegetable oil, soy sauce, worcestershire sauce, red wine vinegar, lemon juice, dry mustard, salt, black pepper, minced fresh parsley

boneless skinless chicken breasts (about 2 lb), coca-cola, garlic cloves, minced, balsamic vinegar or 1/4 cup red wine vinegar, ground cardamom, coarse salt (kosher or coarse sea salt), fresh coarse ground black pepper, lemon zest, strips each 1 inch wide

extra-virgin olive oil, kosher or other coarse salt, freshly ground black pepper, minced garlic, thick (or thicker ) porterhouse steak (2 to 3 lb), lemon wedges for garnish, dried porcini , morel, or shiitake mushrooms, boiling water, dry vermouth or dry sherry, chicken stock or veal stock, or canned chicken broth, olive oil , plus 1/4 to 1/2 cup, fresh medium-sized mushrooms, sliced, minced shallots or garlic, red wine vinegar or more to taste, balsamic vinegar, salt and freshly ground black pepper

olive oil, red wine vinegar, lime juice (freshly squeezed preferred ), chili powder, paprika, poultry seasoning, salt, fresh ground pepper, red cayenne pepper, garlic powder, tabasco sauce, onion powder

dijon mustard, balsamic vinegar or 1/4 cup red wine vinegar, lemon juice, garlic cloves, minced, herbes de provence, olive oil, can use less, chicken pieces, your choice

ground turkey, italian bread crumbs (or more if needed for texture), dry italian dressing mix, celery flakes, white wine worcestershire , or lea and perrins chicken marinade, red pepper flakes (more if you like ), grated parmesan, white pepper, thick cut peppered bacon (or turkey bacon), swiss cheese, sandwich buns (your fave), melted butter or margarine, romaine lettuce, sliced tomato, sliced red onion, mayo, spicy mustard

canola oil, ground cumin, curry powder (any kind ), garlic powder, salt, ground ginger, cayenne pepper, red wine vinegar, sour cream

sweet and spicy barbecue sauce, garlic salt (to taste), onion salt (to taste), onion flakes (to taste), lawrys seasoned garlic salt (to taste), mesquite liquid smoke (to taste), hickory liquid smoke (to taste), liquid smoke (to taste), worcestershire sauce (to taste), red wine, lemon juice (to taste), lime juice (to taste), cayenne pepper , if you want it hotter add more, honey , if you want it sweeter add more

pure olive oil, red wine vinegar, granulated sugar, garlic, crushed or minced, dijon mustard, salt, black pepper, dried tarragon, dried oregano