97 chicken in basil pesto sauce Recipes

pine nuts, fresh basil leaves, reduced-sodium chicken broth, grated parmesan cheese, olive oil, garlic cloves, peeled, table salt

bow tie pasta, uncooked, butter or 2 tbsp margarine, boneless skinless chicken breast, cubed, cream of chicken soup, prepared pesto sauce (i use classico basil pesto sauce), milk

spaghetti, olive oil, chicken stock, cream, parmigiano-reggiano cheese, grated, fresh basil, chopped, salt and pepper, ground chicken, store-bought pesto sauce, breadcrumbs, egg, flour (about)

pesto basil sauce, pre-baked pizza crust, cooked chicken breast strips, artichoke hearts, drained, shredded fontina cheese

dry penne pasta, uncooked, fresh broccoli florets, olive oil, boneless skinless chicken breasts, diced tomatoes, undrained, tomato sauce, soft cream cheese spread, refrigerated basil pesto

boneless skinless chicken breasts, crumbled reduced-fat feta cheese, pesto sauce, olive oil, fresh basil

uncooked penne pasta, olive oil, divided, boneless skinless chicken breasts, cut into thin strips, divided, garlic cloves, minced, grated lemon peel, marsala wine, lemon juice, grated parmesan cheese, milk, creamy pesto sauce mix, minced fresh basil, minced fresh parsley

ravioli (any flavor you like, fresh, frozen or dried- amount will differ. use comparable amount) or 12 oz tortellini (any flavor you like, fresh, frozen or dried- amount will differ. use comparable amount), garlic cloves, minced, baby spinach, fresh (cleaned and chopped ) or 5 oz frozen spinach (cleaned and chopped), basil pesto, chicken broth (use more if you desire a thinner sauce) or 4 oz vegetable broth (use more if you desire a thinner sauce), parmesan cheese, shredded (fresh is best and use as much as you like), red pepper flakes , to taste (optional), pine nuts (optional)

olive oil, spanish onions, chopped, carrots, chopped, stalks celery, chopped, garlic cloves, minced, red peppers, chopped, fresh tomatoes (this is an estimate, the true measurement is a gallon ziploc bag full or whatever fills my 8 quart), basil pesto (pureed basil and garlic with a little olive oil), chopped fresh sage, fresh thyme sprigs, oregano, bay leaves, tomato paste (i used homemade, made with garlic and bay leaves), kosher salt, ground black pepper, chicken stock or 1 quart vegetable stock

pasta, low-fat margarine, flour, chicken bouillon cube, water, white wine, minced garlic cloves, pesto sauce, oregano, dry basil, dried parsley, salt, pepper, fat free sour cream, skim milk, fat free cream cheese, tomatoes, halved, fresh basil leaves, chopped

pizza crusts (pre made or homemade doesn tsp matter), boneless skinless chicken breasts, cut into bite size pieces, white wine, soy sauce, teriyaki sauce, minced garlic cloves, oregano, basil (2 tbsp italian seasons 1tbsp i used about 8 grinds of mccormick), olive oil, butter, pesto sauce (store bought or homemade ), diced roma tomatoes (i used 3), fresh sliced mushrooms (i used baby bella), sliced red onion, shredded mozzarella cheese, parmesan cheese

heavy cream, sea salt , preferably gray salt, fine-ground polenta, shredded fontina cheese, freshly grated parmesan, freshly grated nutmeg, basil pesto sauce , recipe follows, bolognese sauce , recipe follows, sausage and peppers, recipe follows, fresh basil leaves, olive oil, pine nuts, toasted, garlic, minced, powdered ascorbic acid (vitamin cup), optional, sea salt , preferably gray salt, freshly ground black pepper, freshly grated parmesan, dried porcini mushrooms, extra-virgin olive oil, ground veal (1 cup), ground pork (1/2 cup), sea salt , preferably gray salt, freshly ground black pepper, chopped onions, chopped garlic, minced fresh rosemary, white wine, veal stock (or quality chicken stock), marinara sauce or tomato puree, chopped fresh parsley, grated parmesan, italian sausages, tomatoes, yellow peppers, yellow onions, serrano chile peppers or jalepeno peppers, garlic cloves, balsamic vinegar, gray salt and freshly ground black pepper, freshly chopped basil leaves

plain low-fat yogurt, pesto sauce, homemade or store-bought, sliced white mushrooms or 2 oz cremini mushrooms (1/4 of a package of presliced works well), boneless skinless chicken breasts , about 1/2 of 1 breast,cut into strips or chunks, pasta or 1/2 cup farfalle or 1/2 cup penne, uncooked, fresh ground black pepper, red pepper flakes (optional), chopped tomato (approx. 1 tomato slice), fresh basil (to garnish )

unsalted butter, melted, onion, chopped, pepper, salt or 1 tsp morton lite, no-salt-added diced tomatoes, low sodium chicken broth, homemade pesto sauce or 2 tbsp bottled pesto sauce, cream (optional)

spaghetti, ginger, garlic powder, cumin, curry powder, soya sauce, worcestershire sauce, ketchup, chicken stock, salt, pepper, white wine, red pepper flakes, basil pesto, thyme, cauliflower heads, cooked ham, chopped, parmesan cheese, salsa, pasta sauce with mushrooms

uncooked rotini tri-colored pasta, carrots, diced, green pepper, diced, sweet red pepper, diced, sun-dried tomato , with oil, diced, black olives, buitoni pesto sauce, made with basil, canned reduced-sodium chicken broth or 1/4 cup water, table salt (to taste), black pepper (to taste)

olive oil, veal shanks, 1 1/2 - 2-inch thick, carrots, chopped, celery, chopped, onions, chopped, garlic cloves, chopped, dry white wine, crushed tomatoes in puree, chicken broth, beef broth, homemade pesto sauce (see below ), bay leaves, chopped fresh thyme, fresh basil , firmly packed, olive oil (or more if desired), freshly grated parmesan cheese, garlic clove

boneless chicken breasts, spaghetti, red peppers, onion, garlic cloves, pasta sauce, green pesto sauce, lime juice, nuts (any kind ), coriander, basil, black pepper, chili powder, olive oil, ciabatta