482 chicken green mushrooms chicken stock Recipes

chicken breast , bite size pieces, water, chicken stock cube, mushroom soup, onion diced, green bell pepper, diced, carrots, diced, biscuits, butter

chicken breasts, dozen button mushrooms, olive oil, green pepper, sweet onion, stalks celery, chicken stock, whole milk or 1 cup cream, flour, salt, pepper, paprika, turmeric

chicken breast halves, onion (chopped ), celery (chopped ), green bell pepper (chopped ), mushrooms, chicken stock, low-fat cream of mushroom soup, low-fat cream of chicken soup, rotel diced tomatoes, sliced ripe olives, cheddar cheese (grated ), spaghetti

chicken stock (salt reduced), grain rice, oil, chicken breast fillets (cut into thin strips), button mushrooms (sliced ), onion (medium, sliced ), thyme (dried ), cornflour (cornstarch), green beans (halved ), sour cream

mushrooms, chicken stock, chopped onions, butter, flour, white wine, grated parmesan cheese, salt and pepper, french style green beans, drained, fine dry breadcrumb, melted butter

chicken, green pepper, corn, carrots, onion, mushrooms, tomatoes, chicken stock

butter, peeled and sliced carrots, sliced onions, sliced leeks (optional), sliced celery, fresh thyme leaves, sliced fresh brown or white mushrooms, chicken stock, salt and pepper to taste, chopped green onion

olive oil, leek, white and pale green parts halved, washed, thinly slice, garlic cloves, sliced, arborio rice, chicken stock, chicken breast fillets, trimmed, lemon, rind finely grated, tarragon leaves, chopped

green onion, sliced, butter, flour, chicken stock or 3 cups fish stock, chablis or 1/2 cup other dry white wine, heavy cream, grated parmesan cheese, garlic cloves, minced, shrimp , chicken or 2 1/2 lbs turkey, mushroom, vermicelli , spaghetti or 1/2 lb linguine, paprika

chicken stock, boneless, skinless chicken breasts, shallots, chopped, extra-virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg or the equivalent of freshly grated, salt and pepper, broccoli spears, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, bread crumbs, a couple of handfuls ) grated parmigiano, almonds, toasted, bay baby salad greens, white wine vinegar and extra-virgin olive oil, for dressing, salt and pepper, bread and butter, for the table, suggested side for chicken tetrazzini: mixed greens with vegetable streamers and confetti, bay baby salad greens, baby zucchini or 1/4 cucumber, seedless, carrott, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, turns around the bowl) extra-virgin olive oil, salt and pepper, bread and butter, for the table

chicken breasts (boiled , shreadded, fat removed about 3 or 4 lbs.), shreadded cheese (fiesta blend), yellow corn tortillas, garlic salt, cream of chicken soup, cream of mushroom soup, roasted chopped green chili (new mexico ), chicken broth (or stock)

chicken stock, boneless skinless chicken breasts, shallots, chopped, extra virgin olive oil, butter, flour, dry white wine, heavy cream, ground nutmeg, salt and pepper, broccoli stem, gruyere, shredded to 2 cups, butter, mushrooms, sliced, wide egg noodles, cooked to al dente and hot, breadcrumbs, grated parmigiano (a couple of handfuls), almonds, toasted, bay baby greens, white wine vinegar , and, extra virgin olive oil , for dressing, salt and pepper, bread , and, butter, for the table, bay baby greens, baby zucchini or 1/4 cucumber, seedless, carrot, peeled, red bell pepper, scallions, fresh herbs , mix from what you have on hand, red wine vinegar, extra virgin olive oil, salt and pepper, bread , and, butter, for the table

green jumbo shrimp, clarified butter, onion, sliced in 1/4-inch slices, carrot, slices into 1/4-inch slices, celery stalks, finely sliced, chicken, button mushrooms, juice of 1/4 lemon, ths cup water, salt , white pepper, chicken stock, basil, parsley stalks, bay leaf, butter, flour , sifted, egg yolk, cream, brandy, truffle, thinly sliced

whole chicken, olive oil, chicken stock, green pepper, chopped ripe olives, spinach fettuccine, frozen peas, thawed, sharp cheddar cheese, onion, finely chopped, button mushroom, sliced, chopped pimiento, salt and pepper

chopped green beans, diced celery, chopped red capsicum, cold-press virgin olive oil, skinned almonds, diced onion, skinless chicken pieces, garlic clove, minced, diced fresh gingerroot, sliced mushrooms, chicken stock, cornflour, reduced-salt soy sauce, spring onion, chopped, fresh coriander, chopped basil leaves

chicken , veal, fish or vegetable stock, water, soy sauce, mushrooms , wiped clean, trimmed and thinly sliced, nickelsize slices of fresh ginger, dried red pepper flakes, oriental sesame oil, vegetable oil, rice vinegar, bean sprouts, scallions ( green onions), thinly sliced, watercress, rinsed and stemmed, salt and freshly ground black pepper, skinless, boneless chicken breasts, diced into 2 inch cubes, black or toasted white sesame seeds , optional

chicken breast , cut into thin strips, smoked paprika, olive oil (approximate), onion, thinly sliced, garlic cloves, crushed, green pepper, sliced, sliced mushrooms, chicken stock, white wine, sour cream, sugar snap peas, blanched, flat leaf parsley, chopped, flour (about 5.3 oz), egg, egg yolk, milk, water, salt, freshly grated nutmeg (i used 1/4 tsp and thought it was plenty)

chicken legs or 8 chicken wings or 4 chicken thighs (or a combo of all), fresh parsley, cold chicken stock (i use the boullion), fresh mushrooms, fresh lemon juice, butter, flour, heavy cream , such as whipping cream, fresh lemon rind, finely chopped, onion, chopped, green pepper, thinly sliced, chives, chopped, salt and pepper, paprika