131478 chicken cutlets vermouth leek tarragon pan Recipes
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leeks (about 2 lb), olive oil and8 Moreleeks (about 2 lb), olive oil, boneless skinless chicken breasts , cut into thin strips, dry white wine, whipping cream, salt, ground nutmeg, baby leek, trimmed , halved lengthwise, and rinsed (optional), parmesan cheese, grated (1 oz), soft breadcrumbs29 min, 10 ingredients
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boneless pork loin chops (3/4 inch thick and 6 oz each) and11 Moreboneless pork loin chops (3/4 inch thick and 6 oz each), garlic salt, pepper, olive oil, divided, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, white wine or reduced-sodium chicken broth, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, minced fresh tarragon or 1/2 tsp dried tarragon, butter30 min, 12 ingredients
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rice krispies, whole wheat flour, dried tarragon, salt and8 Morerice krispies, whole wheat flour, dried tarragon, salt, egg white, boneless skinless chicken breasts, halved, olive oil, shallots, chopped, blueberries (fresh or frozen ), chicken broth, mascarpone cheese, tarragon (fresh chopped or dried )1 hour , 12 ingredients
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olive oil, chicken cutlet, shallots, sliced and9 Moreolive oil, chicken cutlet, shallots, sliced, garlic cloves, minced, white wine, chicken broth, saffron thread, heavy cream, salt, fresh ground black pepper, flour (for coating the chicken), flat-leaf italian parsley, chopped30 min, 12 ingredients
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reduced-fat swiss cheese (thin slices) and7 Morereduced-fat swiss cheese (thin slices), chicken cutlets, 1/4 inch thick, all-purpose flour, black pepper, unsalted butter or 1 tbsp margarine, reduced-sodium chicken broth, dry white wine or 1/4 cup reduced-sodium chicken broth, dried oregano25 min, 8 ingredients
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chicken breast halves, sliced in half to make 4 thin cutl... and9 Morechicken breast halves, sliced in half to make 4 thin cutlets (about 12-14 oz total), flour , for dredging, salt, fresh ground black pepper, olive oil, white button mushrooms, sliced, marsala wine, chicken stock or 1 cup chicken broth, butter, parsley, chopped, for garnish30 min, 10 ingredients
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chicken thigh fillets, trimmed , halved crossways and11 Morechicken thigh fillets, trimmed , halved crossways, teriyaki marinade, & sauce, butter, olive oil, leeks, halved, washed and sliced, bacon, rind removed, chopped, garlic cloves, crushed, chicken stock, white wine, button mushrooms, sliced, snow peas, to serve, chopped parsley, to serve1 hour , 12 ingredients
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chicken boneless skinless chicken breasts and8 Morechicken boneless skinless chicken breasts, baby carrots, halved and cut in fourths, yellow squash or 1 medium zucchini, fresh mushrooms, halved, tomatoes, halved, thick slices onions, separated into rings, butter, fresh tarragon, seasoning salt , to taste35 min, 9 ingredients
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Casserole-Poached Chicken W/ White Wine Tarragon Sauce (Julia Chsliced carrot, sliced onion, whole chickens, soft butter and17 Moresliced carrot, sliced onion, whole chickens, soft butter, salt, dried tarragon, dry white wine, chicken stock, bay leaf, parsley sprigs, branch fresh tarragon (or 1/tsp dried ), chicken giblets, washed, salt , as needed, soft butter, butter, flour, heavy cream, soft butter, salt , to taste, white pepper , to taste, lemon juice , to taste2 hour 30 min, 21 ingredients
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Chicken Soup Recipe Contest Winnerchicken broth (the recipe follows) and20 Morechicken broth (the recipe follows), chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled, handful dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken broth (makes about 2 quarts), chicken (i use wings & back , usually), onion , studded with 4 whole cloves, garlic cloves, carrot, peeled, bay leaf, celery, leek1 hour 10 min, 21 ingredients
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Chicken Soupchicken broth, chicken, quartered (about 3-4 lb) and18 Morechicken broth, chicken, quartered (about 3-4 lb), carrot, peeled and cup up, onion, peeled and cup up, stalk celery, leek, white and light green parts only, washed well, parsnip, peeled and cut up, parsley root , with greens attached, sweet potato, peeled cut up, fresh dill (about 3-4 stems ), rutabaga, peeled and cut up, cilantro (optional), salt and pepper, chicken (i use wings & back , usually), onion , studded with 4 whole cloves cut in quareters, garlic cloves, chopped, carrot, peeled sliced, bay leaf, celery, sliced, leek, chopped31 min, 20 ingredients
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Chicken With Tarragon, Garlic & Oliveschicken breasts, skin on, salt and pepper, butter and7 Morechicken breasts, skin on, salt and pepper, butter, smoked bacon, cut into small chunks, garlic cloves, roughly chopped, lemon , grated zest, dry white wine, chicken stock, olives, green and black, tarragon leaf45 min, 10 ingredients
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Kotlety Pozharskie (Russian Ground Chicken Cutlets)home style bread, crust trimmed off (4 oz), milk and7 Morehome style bread, crust trimmed off (4 oz), milk, ground chicken breasts (or 1 lb ground chicken & 1 lb lean finely ground veal), unsalted butter, softened (1/4 lb), salt, white pepper, egg, beaten, fresh breadcrumbs , pulverized in a blender or shredded with a fork, unsalted butter, cut into small pieces50 min, 9 ingredients
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Tarragon Chicken Salad (Whole Foods)chicken breasts (substitute 3 cans of chicken) and8 Morechicken breasts (substitute 3 cans of chicken), chopped celery, mayonnaise, dijon mustard, chopped red onion, almonds, lightly toasted, chopped tarragon, lemon juice, pepper40 min, 9 ingredients
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