637 chicken cream swiss cheese Recipes

boneless skinless chicken breasts, thick swiss cheese, white wine, cream of chicken soup (2 if using eight breasts), herb stuffing mix (crumbled not cubed ), butter, melted

chicken breasts, swiss cheese, ham, flour, paprika, butter, dry wine, chicken bouillon cube, cornstarch, heavy cream

chicken breasts, swiss cheese, ham (virginia baked ), butter, dry white wine, chicken bouillon powder, flour, garlic powder, salt, cayenne pepper, dry basil (crushed ), black pepper, paprika, milk, butter, canola oil or 1 cup vegetable oil, black pepper, garlic powder, chicken bouillon powder, whipping cream (heavy ) (optional), cornstarch (use more if needed), crushed parsley flakes (optional), fresh kale (optional)

chicken breasts, swiss cheese, ham, flour, paprika, butter, dry white wine, chicken bouillon, cornstarch, whipping cream

boneless chicken breasts, cream of chicken soup, water, swiss cheese, butter, melted

skinless chicken breasts, swiss cheese, cornbread stuffing mix, cream of chicken soup (undiluted ), white wine (1/2 of the chicken soup can), butter

skinless, boneless chicken breast halves, swiss cheese, condensed cream of chicken soup, milk, dry bread stuffing mix (i use stove top chicken), melted butter

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, milk

boneless chicken breasts, pounded to 1/2 inch, white wine, fat-free cream of chicken soup, swiss cheese, herb stuffing mix, fat free butter-flavored cooking spray

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, water, butter, melted, soft breadcrumbs

boneless skinless chicken breasts, swiss cheese, cream of chicken soup, melted butter

skinless, boneless chicken breast halves, swiss cheese, condensed cream of chicken soup, milk, dry bread stuffing mix, melted butter

skinless, boneless chicken breasts, swiss cheese, condensed cream of chicken soup, milk, herb-seasoned stuffing mix, butter

boneless skinless chicken breasts, cream of mushroom soup, swiss cheese, french s french fried onions (or more to cover )

whole boneless skinless chicken breasts, salt, white pepper, nutmeg, butter, vegetable oil, mushroom, sliced, shallots, chopped, dry white wine, swiss cheese, shredded, whipping cream, paprika, tomatoes , garnishment, green onion, thinly sliced

cream of chicken soup, milk, minced onions, prepared mustard, swiss cheese, grated, eggs, french bread, sliced with each slice buttered and cut in half

boneless, skinless chicken breasts, marinated artichokes, halved & drained, sliced mushrooms, drained, baby swiss cheese, cream of chicken soup, chicken broth, dry sherry (optional), stuffing mix (chicken or other flavor ), melted butter

chicken breasts, halved, swiss cheese , to cover chicken, cream of chicken soup or 1 (8 oz) can mushroom soup, bread dressing (pepperidge farm works best), white wine, butter