42 chicken cream cheese salsa dip Recipes

cream cheese, salsa (i prefer hot , but that s just me), taco seasoning (i usually use old el paso), chicken breast, cooked and shredded, monterey jack cheese, shredded, tabasco sauce , to taste (optional)

grilled and ready southwestern chicken strips, cream cheese, softened (this is just half of a block, just pop it into the microwave and 10 second intervals until it is sof), salsa, cheese, mexican mix , cheddar, whatever you have on hand

cream cheese, softened, sour cream, kraft old english cheese, fresh salsa, diced green chiles (or dice your own !!!), cooked chicken, shredded . (optional), spicy bob evans sausage, cooked and crumbled (optional), great chips or good ole fritos

chicken breast, cooked, cream cheese, softened, jalapeno, diced, salsa, cheddar cheese, shredded

tortilla chips, crushed (you can use any variety you like ie lime touched, spicy, ranch, cheese, or even plain--i use the lime), taco seasoning or the equivalent homemade version, cayenne pepper (or lemon pepper to reduce the heat), serve pieces of chicken (wing segments, drummies, etc), eggs, ranch salsa dip, sour cream, jarred salsa of your choice(i use lime/garlic), dry ranch dressing mix, fresh chopped cilantro (if desired)

cream of chicken soup, shredded cheddar cheese or 2 cups monterey jack cheese, sour cream, salsa (more or less , depending on taste)

salsa, divided, cream cheese, softened, shredded mexican-blend cheese, boneless, skinless chicken breasts cooked and diced, tortilla chips

boneless skinless chicken breast, olive oil, onion, green bell pepper, red bell pepper, olive oil, taco seasoning, powder, taco sauce, shredded mexican blend cheese, flour tortillas, baby spinach leaves, sour cream (etc. to dip) or salsa (etc. to dip) or guacamole (etc. to dip)

chicken, drained and shredded, cream of chicken soup, monterey jack pepper cheese, garlic clove, minced, velveeta cheese, cubed, cream cheese, softened and cubed, sour cream, salsa (we like hot), chopped green chilies, drained

cream cheese, softened, mayonnaise, olives, well drained and finely chopped (use green or black or half of each), chopped green chilies, drained, fresh garlic, minced (or 1/4 to 1/2 tsp garlic powder), chili powder (or to taste), tabasco sauce (to taste), seasoning salt (optional and to taste), lettuce leaves (optional), deli smoked chicken, thinly sliced (can use more or less ), flour tortillas, salsa (optional, use for dipping ) or picante sauce (optional, use for dipping)

cream cheese, softened, sour cream, lime zest, frozen southwestern seasoned chicken strips, defrosted and heated through), sliced ripe olives, drained, refried beans, salsa, tomato, chopped, shredded cheese, any flavor (we use mexican 4 cheese blend), cilantro for garnish, totilla chips

white chunk chicken breast, drained, cream cheese, a large container of sour cream, salsa, ortega taco sauce, shredded taco or colby cheese, hot cayenne pepper and garlic powder (optional), nacho chips

cream cheese, sour cream, mayonnaise, salsa (prefer pancho s brand), chopped jalapeno, garlic, crushed chicken bouillon cube, frozen chopped spinach, thawed and drained, shredded mozzarella cheese

chicken breasts , cooked then shredded, shredded cheddar cheese, cream cheese, green chilies, prepackaged salsa

cream cheese, softened, lump crabmeat, drained, green onions , root ends trimmed, dark green ends trimmed, minced, heavy whipping cream or 3 tbsp evaporated milk, grated parmesan cheese, divided, red bell peppers or 1 1/2 tbsp green bell peppers, diced, dry white wine, shrimp soup base (see notes, below ) or 2 tsp chicken soup base (see notes, below), diced tomatoes or 2 tsp drained salsa, crab boil seasoning (old bay)

chicken breasts, cooked and cut into chunks or cubes, sour cream, mild enchilada sauce (i use 1 10 oz. can of mild and 1 10 oz. can of hot), mild salsa or 1 (15 oz) jar salsa, tomato sauce, sliced black olives (optional), chopped green chili (mild ) (optional), grated cheddar cheese, grated monterey jack cheese (or substitute a mexican cheese blend for both)

boneless chicken breasts, cream of chicken soup, cream cheese, shredded cheddar cheese, salsa, mayonnaise

cooked chicken breasts, chopped or 2 cups cooked chicken breasts, shredded, fresh lime juice (to taste), ground cumin, table salt, whole wheat tortillas , about 6 inches each, fat-free black bean dip , spicy variety, low-fat shredded cheese , sharp variety, scallions, green parts only, diced, salsa, reduced-fat sour cream