271 chicken casserole monterey Recipes

  • Chicken Enchilada Casserole - Gluten Free
    onion, chopped, garlic cloves, minced and
    12 More
    onion, chopped, garlic cloves, minced, chili powder (i ve substituted taco seasoning before when i was out of ), salt, black pepper, diced tomato, tomato sauce, cilantro, chopped (optional), cooked chicken , boned, shredded, lime juice, salsa, corn tortillas, shredded cheese (monterey jack, cheddar, or a mexican blend your preference), sour cream , jalapenos, and cilantro for garnish (optional)
    35 min, 14 ingredients
  • Chicken, Black Bean, and Tortilla Casserole
    vegetable oil, yellow onion, chopped and
    17 More
    vegetable oil, yellow onion, chopped, green bell pepper, chopped, garlic cloves, minced, tomatoes , including juice, slightly pureed, prepared salsa, ground cumin, salt (to taste), fresh ground black pepper, dried oregano, black beans, drained and rinsed, cubed cooked chicken breasts, corn tortillas, grated monterey jack cheese, plain nonfat yogurt, sour cream, avocado , slices, sliced green onion, chopped black olives
    1 hour 25 min, 19 ingredients
  • Chicken Tortilla Casserole
    hormel fully cooked chicken breasts with gravy, salsa and
    6 More
    hormel fully cooked chicken breasts with gravy, salsa, corn, drained, canned black beans, drained and rinsed, minute rice, monterey jack cheese, shredded, cheddar cheese, shredded, flour tortillas , cut into strips
    35 min, 8 ingredients
  • Cheesy Shrimp-and-Grits Casserole
    chicken broth, salt, grits and
    10 More
    chicken broth, salt, grits, shredded sharp cheddar cheese, divided (4 oz), shredded monterey jack pepper cheese (4 oz), butter or 2 tbsp margarine, green onions, chopped, green bell pepper, chopped, garlic, minced, fresh small shrimp, peeled and cooked, diced tomatoes and green chilies, drained, salt, pepper
    1 hour 20 min, 13 ingredients
  • Hot Chicken Salad Casserole
    cooked chicken, cut in 1 ",cubes, sliced celery and
    8 More
    cooked chicken, cut in 1 ",cubes, sliced celery, mayonnaise, toasted almond, lemon juice, grated onions, celery seed, salt, potato chips, crushed (reduced fat work well ), cheddar cheese or 1/2 cup monterey jack and blend, grated
    35 min, 10 ingredients
  • Chicken Wild Rice Casserole Supreme Chicken Wild Rice Casserole Supreme
    wild rice mix and
    12 More
    wild rice mix, boneless skinless chicken breasts , cut into bitesized pieces, diced tomatoes, drained, cream of mushroom soup, red onion, diced (i omitted and used 1 tsp onion powder instead), water chestnuts, coarsely diced, celery ribs, diced, pecans, chopped, light mayonnaise, salt and pepper (to taste), ground nutmeg, garlic powder, monterey jack and cheddar cheese blend
    1 hour 5 min, 13 ingredients
  • Chicken or Beef Enchilada Casserole Chicken or Beef Enchilada Casserole
    corn oil, chicken, ground (or beef, ground) and
    13 More
    corn oil, chicken, ground (or beef, ground), onion, chopped, green pepper, chopped (sweet green pepper), garlic cloves, finely chopped, corn, fresh (or frozen whole kernel), tomatoes, stewed (1 can), tomato sauce (1 can), green chilies, chopped (1 can), chili powder, ground cumin, corn tortillas (whole grain, ezekiel), monterey jack cheese, shredded, salsa, prepared (or 8 oz. tomato sauce), green onions, chopped
    1 hour , 15 ingredients
  • Healthy Chicken Vegetable Casserole Healthy Chicken Vegetable Casserole
    chicken breast cooked and diced, flour, butter unsalted and
    8 More
    chicken breast cooked and diced, flour, butter unsalted, skim milk, parmesan cheese grated, penne pasta whole wheat, orange bell pepper chopped, zucchini chopped, head broccoli chopped, monterey jack cheese
    45 min, 11 ingredients
  • Chicken, Tomatillo and Bean Casserole Chicken, Tomatillo and Bean Casserole
    olive oil, onion, diced, shallot, chopped, fresh thyme and
    5 More
    olive oil, onion, diced, shallot, chopped, fresh thyme, tomatillos, stock (whatever you have around), cooked cannellini or 4 cups lima beans, shredded cooked chicken, monterey jack cheese or 1 1/2 cups cotija cheese
    50 min, 9 ingredients
  • Chicken and Cheese Enchilada Casserole Chicken and Cheese Enchilada Casserole
    olive oil, corn tortillas (6-inch) and
    5 More
    olive oil, corn tortillas (6-inch), monterey jack cheese, shredded, cooked chicken breast, chopped, diced green chilies, drained, chopped onion, green chile enchilada sauce
    7 ingredients
  • Chicken and Vegetable Fajita Casserole Chicken and Vegetable Fajita Casserole
    spinach (thawed with water squeezed out) and
    12 More
    spinach (thawed with water squeezed out), squash (thinly sliced ), red bell peppers or 1 large green bell pepper (chopped), onion (chopped ), cooking oil, cooked shredded chicken, corn tortillas , cut into 1 inch pieces, cream of celery soup, sour cream (light works fine ), picante sauce, chopped green chilies (undrained ), fajita seasoning mix, shredded monterey jack pepper cheese or 2 cups mexican blend cheese (divided)
    1 hour 5 min, 13 ingredients
  • Chicken Potato Green Chili Casserole #5FIX Chicken Potato Green Chili Casserole #5FIX
    simply potatoes diced potatoes with onion and
    4 More
    simply potatoes diced potatoes with onion, shredded cooked chicken, green enchilada sauce, diced green chilies, crystal farms shredded monterey jack cheese
    1 hour 5 min, 5 ingredients
  • Jazzy Broccoli Casserole Jazzy Broccoli Casserole
    chicken rice-a-roni, frozen broccoli, cheese soup and
    4 More
    chicken rice-a-roni, frozen broccoli, cheese soup, sour cream, green chilies, chopped, pickled jalapeno pepper (from the jar, i chop them fine and add the jalapeno juice for liquid to the casserole, now you see tsp), monterey jack cheese (shredded )
    55 min, 7 ingredients
  • Kasha Vegetable Casserole Kasha Vegetable Casserole
    chicken broth or 1 1/3-1 1/2 cups water and
    12 More
    chicken broth or 1 1/3-1 1/2 cups water, dried kasha or 2/3 cup buckwheat groats, rinsed and drained, margarine or 2 tbsp butter, broccoli florets, onion, chopped, summer squash (yellow ) or 1 cup zucchini, diced, carrot, peeled, chopped (2 medium), fresh basil, minced or 1 tsp dried basil, crushed, salt, pepper, ricotta cheese, egg, slightly beaten, monterey jack cheese or 1 cup mozzarella cheese, shredded
    20 min, 13 ingredients
  • El Diablo Chorizo Casserole El Diablo Chorizo Casserole
    chicken broth, basmati rice, uncooked, onion, diced and
    8 More
    chicken broth, basmati rice, uncooked, onion, diced, jalapeno peppers, diced, garlic cloves, minced, cayenne pepper, turmeric, chorizo sausage, sliced, salsa (hot !), sour cream, monterey jack pepper cheese, shredded
    1 hour 10 min, 11 ingredients
  • Cheesy Shrimp-and-Grits Casserole Cheesy Shrimp-and-Grits Casserole
    chicken broth, salt, grits and
    10 More
    chicken broth, salt, grits, shredded sharp cheddar cheese, divided, shredded monterey jack cheese with peppers, butter or margarine, green onions, chopped, green bell pepper, chopped, garlic clove, minced, fresh shrimp, peeled and cooked, diced tomatoes and green chiles, drained, salt, pepper
    13 ingredients
  • Chipotle Tortilla Casserole Chipotle Tortilla Casserole
    corn tortilla chips (thick, sturdy ones ) and
    10 More
    corn tortilla chips (thick, sturdy ones ), shredded cooked chicken, tomatoes, drained, tabasco chipotle pepper sauce (i ve used the adobo sauce from canned chipotles, not much difference in taste), vegetable oil, onion, sliced 1/4 inch thick, garlic cloves, minced, chicken broth, salt (omit if chips are very y), fresh cilantro, chopped, shredded monterey jack cheese (or a combo) or 1 cup monterey jack pepper cheese (or a combo) or 1 cup chihuahua cheese (or a combo)
    30 min, 11 ingredients
  • Turkey Club Enchilada Casserole (Rachael Ray) Turkey Club Enchilada Casserole (Rachael Ray)
    roasted turkey breast (2 to 2 1/2 lb cooked breast meat) and
    23 More
    roasted turkey breast (2 to 2 1/2 lb cooked breast meat), evoo, center cut smoky bacon or applewood bacon, chopped, garlic, finely chopped, jalapeno or fresno chiles, chopped (seed the chiles for a milder filling), onion, finely chopped, ground cumin , scant palmful, freshly ground black pepper, fresh cilantro or parsley leaves, finely chopped, tomatoes, seeded and chopped, lime, juiced, leftover gravy , or turkey or chicken stock, salt, corn tortillas or twelve 6-inch flour tortillas, butter, flour, milk, shredded monterey jack cheese or combo of monterey and pepper jack, diced green chiles, well drained, chopped or shredded iceberg or romaine heart lettuce, diced avocado with lime juice, seeded diced tomatoes, chopped red onion or scallions, creme fraiche or mexican crema or sour cream, for dolloping
    1 hour 35 min, 24 ingredients




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