82 chicken breast with alfredo sauce and pasta Recipes

sun-dried tomato, onion, alfredo sauce , i use the classico sun dried tomato, chicken breasts, chopped, shredded ham, penne pasta, cooked, italian cheese blend, oregano, thyme, head garlic, chopped fine

uncooked bow tie pasta (farfalle 3 cups), curry powder, soy sauce, chicken breast , strips for stir-frying, oil, green giant create a meal frozen stir-fry szechuan meal starter frozen mixed vegetables, lime juice, peanut butter, alfredo sauce, coconut, green onions, sliced, lime, cut into wedges

wide egg noodles, frozen vegetables (such as peas, carrots, sweet red pepper strips and/or pea pods), classico light creamy alfredo pasta sauce, frozen cooked chicken breast strips, thawed, sliced mushrooms, drained, dry white wine , dry sherry, chicken broth, or milk, milk (optional), grated parmesan cheese

ragu pasta sauce (garlic alfredo), fresh minced garlic, cubed boneless skinless chicken breasts, uncooked, minced garlic cloves, diced roma tomatoes, chopped spring onion, shredded mozzarella cheese or 3 cups monterey jack cheese, fresh grated parmesan cheese

cooked pasta, fresh asparagus, cut into 2 in pieces, cooked chicken breasts, in 1/2 in . slices, sliced fresh mushrooms, diced fresh onion, fresh lemon juice, salt, pepper, nonfat milk, white wine, alfredo sauce, dijon mustard

classico light creamy alfredo pasta sauce, drained capers, no-boil lasagna noodles, ricotta cheese, shredded fontina or mozzarella cheese, shredded lemon peel, shredded parmesan cheese, refrigerated or frozen cooked chicken breast strips (thawed, if frozen )

fresh basil leaf, sliced thin, roma tomatoes, small diced, garlic clove, pressed, salt, olive oil, chicken breast, lemon juice, olive oil, italian spices, button mushrooms, sliced, purple onion, very thin sliced (optional), roasted garlic alfredo sauce, provolone cheese (chopped up in little pieces or shredded), grated parmesan cheese, mozzarella cheese (cut into little pieces or shredded), olive oil, penne pasta (cooked according to box directions)

olive oil, garlic, finely chopped, skinless, boneless chicken breast halves - cut into strips, fresh spinach leaves, dry alfredo sauce mix, pesto, dry penne pasta, grated romano cheese

radiatore, uncooked, onion, chopped, carrot, peeled and sliced, garlic cloves, pressed, red bell pepper, broccoli florets , small, salt, chicken breasts, cooked & diced, alfredo sauce, water, lemon , cut in half crosswise, fresh parmesan cheese, grated, fresh parsley, snipped (optional), fresh coarse ground black pepper (optional)

dried lasagna noodles, johnsonville premium fully cooked andouille sausage , quartered lengthwise and sliced, skinless, boneless chicken breast halves, cut into 3/4-inch cubes, dried sage, crushed, chopped onion, chopped celery, chopped green sweet pepper, chopped garlic, refrigerated classico light creamy alfredo pasta sauce, grated parmesan cheese, shredded mozzarella cheese

penne pasta, cooked (i use less sometimes), alfredo sauce, warmed, cheese, shredded & divided in half (4-cheese mexican blend is good), broccoli, cooked (i use a large 1), boneless skinless chicken breasts, seasoned , cooked, & cut into bite-sized pieces

olive oil, shrimp, thawed, peeled and deveined, olive oil, chicken breasts, cut into 1/2-inch cubes, olive oil, green onions, chopped (tops only ), tomato, diced, garlic powder, alfredo sauce, penne pasta

penne pasta, boneless chicken breast, frozen chopped spinach, italian-style diced tomatoes (drained ), alfredo sauce (i use light to cut a few calories), tomato sauce, sliced mushrooms, red pepper flakes, parmesan cheese (optional)

sun-dried tomato, shiitake mushroom, onion, alfredo sauce , i use the classico sun dried tomato, chicken breast, chopped, shredded ham, penne pasta, cooked, swiss cheese, italian blend , as much as you like, oregano, thyme, garlic

penne pasta, boneless skinless chicken breast halves (5 oz each), blackened seasoning, refrigerated alfredo sauce, tomatoes, chopped, green onions, thinly sliced

uncooked linguine or fettuccine, chicken breasts strips, fresh mushrooms sliced, baby carrots (quartered lengthwise), red bell pepper stripped, frozen sugar snap peas, alfredo pasta sauce, dry white wine or milk, fresh basil leaves chopped, parmesan cheese to taste

skinless,boneless breast halves-cubed, alfredo pasta sauce, swiss cheese, grated parmesan cheese, garlic powder, salt and pepper

ziti pasta, boneless skinless chicken breast halves, ricotta cheese, mozzarella cheese (sliced thin), cream of chicken soup, classico creamy alfredo sauce, parmesan cheese