1152 chicken breast wine cream Recipes

chicken breasts, butter or 4 tsp margarine, diced onion, garlic, minced, red pepper, cut in strips, cream cheese, sour cream, dry white wine (or vermouth), chopped fresh parsley

extra virgin olive oil, chicken breasts, pounded flat (you need 6, 2-3 oz pieces), garlic clove, minced, frozen puff pastry, brie cheese, in 12, 1/4 inch slices, cranberry sauce , whole berry, salt & freshly ground black pepper, egg, beaten, chicken broth, frozen cranberry juice concentrate, thawed, white wine, light cream, dijon mustard, cornstarch, water

portabella mushrooms, roughly chopped, shiitake mushrooms, roughly chopped, butter, shallots, roughly chopped, garlic, chopped, cognac, well-washed spinach, nutmeg, boneless skinless chicken breasts, salt and pepper, dry white wine, clarified butter, strong brown chicken broth, cognac, lemon juice, heavy cream, butter, salt and pepper

reduced-sodium chicken broth, water, chinese wine or 2 tbsp sherry wine, cm piece fresh ginger, grated, garlic clove, sliced thinly, salt reduced soy sauce, skinless chicken breast fillets (400grms), egg, creamed corn, corn kernels (drained & rinsed ), spring onions (sliced thinly)

chicken breasts, flour, salt, pepper, garlic powder, butter, cream of mushroom soup, mushrooms, white wine

skinless, boneless chicken breast halves, condensed cream of mushroom soup, mushrooms, garlic, minced, curry powder, salt and ground black pepper to taste, white wine, shredded old cheddar cheese, paprika

salt, pepper, paprika, lemon-pepper seasoning, bone-in chicken breast halves, skin removed (7 oz each), condensed cream of mushroom soup, undiluted, sour cream, dry white wine or chicken broth, fresh mushrooms, sliced

skinless boneless chicken breast halves (1 1/4 lb total ), salt, black pepper, olive oil, chopped garlic, dry white wine, tomato paste, peeled rock shrimp * or peeled medium shrimp, heavy cream, fresh lemon juice , or to taste, chopped fresh chives

chopped fresh parsley, garlic, minced, dried oregano, crumbled, olive oil, onion, minced, prosciutto, chopped, pine nuts, lightly toasted, boneless skinless chicken breast halves, dry white wine, cream, chopped fresh parsley

olive oil, bone-in chicken breast halves, salt, divided, freshly ground black pepper, dry white wine, dijon mustard, heavy whipping cream, all-purpose flour

butter or 1 tbsp oil, boneless skinless chicken breast, cut into bite size pieces (small), leek, chopped (or sliced ), salt and pepper, white wine, asparagus spears, cut short (about 3 inches), dried oregano, dried sage, cream, dubliner cheese, shredded (or whatever you have and like)

butter, olive oil, shrimp, shells on, boneless, skinless chicken breasts (8 oz each), salt and pepper, dry wine, chicken broth, shallot, chopped, garlic, chopped, cream, dijon mustard, few drops fresh lemon juice, herbes de provence, pistachios, chopped

skin-on chicken breast , wing bone attached, wing tip and tenderloin removed, extra-virgin olive oil, kosher salt, clementines , supremed and squeezed, juice reserved, a few drops red wine vinegar, fresh thyme, thai bird chile , halved lengthwise, rich (hopefully homemade ) chicken stock, yukon gold and cauliflower puree, for serving, recipe follows, yukon gold potatoes, head cauliflower, cut into florets, kosher salt, cream, cold butter (1/2 stick), cubed, special equipment : food mill

condensed cream of chicken soup, herbed flavored stuffing mix (or breadcrumbs), kosher salt and black pepper, boneless skinless chicken breasts, melted butter, plus more for casserole, swiss cheese, white wine

boneless skinless chicken breast, salt and pepper, vegetable oil, onion, cut in quarters, portabella mushroom caps, sliced, orange liqueur (grand marnier), dry white wine, butter, flour, whipping cream

butter divided, flour divided, whipping cream, boneless skinless chicken breasts, salt, pepper, sliced mushrooms, shallot minced, shrimp peeled and deveined, crab meat, dry white wine

green onions, chopped, butter, flour, light cream, white wine, everglades seasoning, salt and pepper, thyme, boneless chicken breasts, cleaned mushroom caps, butter, for greasing

boneless skinless chicken breasts, salt, pepper, paprika, dry white wine, condensed cream of chicken soup, sour cream