589 chicken breast creamy garlic Recipes

chicken breasts, dry egg noodles, skim milk, butter, garlic, green onions, parmesan cheese, salt and black pepper

olive oil or 1 tsp vegetable oil, boneless skinless chicken breast halves (about 1 1/4), ragu parmesan pasta sauce with roasted garlic, tomato, chopped, rotelle pasta or 8 oz penne pasta, cooked and drained

chicken breasts, swiss cheese, cream of chicken soup , 10 oz, dry white wine, herb seasoned stuffing mix, butter, melted, garlic powder (optional), parmesan cheese (optional)

boneless ,skinless chicken breast halves, butter, garlic -- minced, onion -- sliced, bay leaf, salt, black pepper, chicken broth, sour cream

chicken breast, paprika, garlic powder, hot sauce, celery, chopped, red onion, sliced, mayonnaise, blue cheese dressing, milk, pasta , of your choice

chicken breast, cooked and shredded, spinach, frozen and drained dry, low-fat swiss cheese, shredded, low-fat monterey jack cheese, shredded, fat-free cottage cheese, green onions, dry chopped, basil, pepper, garlic salt, eggs, fat free sour cream

chicken breast fillets, green onions, chopped, chopped fresh basil, creamy soft fresh goat cheese, prosciutto ham, butter, button mushrooms, garlic clove, white wine, whole grain mustard, dijon mustard, chicken stock, cream, fresh chives, chopped

butter, boneless skinless chicken breasts, seasoning salt, black pepper, hot cooked linguine or cooked fettuccine, grated parmesan cheese, sliced fresh button mushroom, chopped shallot, minced fresh garlic (or to taste), dry white wine, canned chicken broth, flour, dried thyme, bay leaf, whipping cream, salt and pepper

creamy caesar salad dressing, olive oil, dijon mustard, garlic cloves, minced, boneless skinless chicken breast halves, about 5 oz each

creamy caesar salad dressing, olive oil, dijon mustard, garlic cloves, minced, boneless skinless chicken breast halves (5 oz each)

skinless chicken breast, per person, cheese, enough for a small amount for stuffing chicken per breast, bacon, per person, crushed peppercorn (i use peppercorn grinder), unsalted butter (usually 1-2 slices, chopped into cubes), garlic cloves (crushed ), mushroom (optional), chicken stock, double cream, cornflour (2tablespoons to 1/2 cup of cold water), cold water

lemon, olive oil, garlic cloves, minced, dried oregano leaves, salt, pepper, boneless skinless chicken breasts, creamy caesar salad dressing, tomato , seeds discarded, and chopped, green onion, sliced, fresh basil, chopped

chicken breasts, boneless, skinless, salt, pepper, bacon, dried beef, cream of mushroom soup, sour cream, garlic powder

chicken breast halves, large boneless and skinless, cubed, onion, chopped, coconut oil, lemon juice, garlic powder (or more to taste), bouillon , chicken (better than ), ginger paste, flour, parmesan cheese, grated, butter, half-and-half (or whipping cream ), cayenne pepper (to taste), yolk-free egg noodles

chicken breasts, bacon, garlic cloves, minced, shallot, diced, thyme, marjoram, black pepper, white wine, cream, gorgonzola

chicken broth, dijon mustard, cream cheese spread, softened, minced herbs (parsley, basil, or chives), oil, whole 6 oz. boneless, skinless chic. breasts, minced garlic

butter, olive oil, shrimp, shells on, boneless, skinless chicken breasts (8 oz each), salt and pepper, dry wine, chicken broth, shallot, chopped, garlic, chopped, cream, dijon mustard, few drops fresh lemon juice, herbes de provence, pistachios, chopped

boneless skinless chicken breast halves, salt & pepper, flour, olive oil, diced onion, diced tomatoes, vegetable stock base (better than bouillon brand name), garlic cloves, dill weed, neufchatel cheese or 4 oz cream cheese