812 chicken breast cheese casserole Recipes

chicken breasts, cooked and chopped, cheddar cheese, shredded, celery, chopped, green pepper, chopped, onion, chopped, mayonnaise, uncle bens wild rice

chicken breasts, frozen broccoli, cream of celery soup, cream of mushroom soup, mayonnaise, shredded cheddar cheese, french fried onion rings

rotini noodles, diced cooked chicken breasts, butter, onion, chopped, celery, chopped, cream of mushroom soup, skim milk, light cheddar cheese, grated , divide into 1 cup and 3/4 cup, ground pepper

cooked macaroni, coarsely chopped cooked boneless skinless chicken breasts, canned condensed cream of mushroom soup (undiluted ), nonfat milk, low-fat cheddar cheese, cut into small cubes

chicken breasts (i cut them in half so they aren tsp so thick. chicken tenders also work very well with this recipe.), chicken broth (water can be used instead), sliced mushrooms, drained, cream of chicken soup or 1 (10 3/4 oz) can cream of mushroom soup, sour cream, shredded cheddar cheese

chicken broth, sour cream, chicken gravy, uncooked dumpling egg noodles (5 oz.), frozen sweet peas, diced cooked ham, paprika, pepper, boneless skinless chicken breast halves, seasoning salt, swiss cheese (1 oz. each)

chicken rice-a-roni, chicken breasts, cooked & cubed, frozen broccoli, velveeta cheese, cream of chicken soup, milk, butter or 4 tbsp margarine, crushed potato chip, for topping

chicken breasts, boneless & skinless, cream of mushroom soup (recommended ), cream of chicken soup (recommended ), best food s mayonnaise (recommended ), swanson chicken broth, curry powder , to taste, pepper , to taste, head broccoli, enough to cover bottom of dish, monterey jack cheese, shredded, lays potato chip, crushed (use about 1/2 to 3/4 of regular size bag), cooked white rice, garlic bread

chicken breasts, cubed, onion powder, vegetable oil, margarine, cream of chicken soup, water, grain rice, paprika, salt, black pepper, taco seasoning (i used a little extra for more bite.) or 1/2 tsp chili powder, french-fried onions (i didn tsp use the whole container, use per your preference), shredded colby-monterey jack cheese (you could probably use any type of shredded cheese you prefer.), vegetables (peas, carrots, broccoli, etc.), fresh onion

chicken breasts (cooked and shredded ), ham (torn in bite-sized pieces), cream of chicken soup (i like low sodium ), mayonnaise, garlic powder, swiss cheese, breadcrumbs, butter (melted ), onion flakes

chicken breasts, cooked and cubed, cream of chicken soup, lemon juice, mayonnaise, frozen broccoli, partially cooked, parmesan cheese, breadcrumbs

chicken breasts (cooked and cut up in bite size pieces), frozen broccoli (cooked and cooled ), cream of chicken soup, undiluted, sour cream, grated mild colby cheese, lemon juice, breadcrumbs (to garnish )

chicken breasts, cubed, olive oil, onion, diced, cream of chicken soup, cream cheese, softened, sour cream, frozen peas and carrot, wide egg noodles, salt and pepper, parsley

boneless skinless chicken breasts, cream of mushroom soup (i have used mushroom and chicken...both are great!), milk, sour cream, shredded cheddar cheese, stove top stuffing mix, butter, melted

chicken breasts, cooked and cut into chunks or cubes, sour cream, mild enchilada sauce (i use 1 10 oz. can of mild and 1 10 oz. can of hot), mild salsa or 1 (15 oz) jar salsa, tomato sauce, sliced black olives (optional), chopped green chili (mild ) (optional), grated cheddar cheese, grated monterey jack cheese (or substitute a mexican cheese blend for both)

chicken breasts diced and cooked, spinach thawed and drained, sour cream, mayonnaise, garlic powder, white or black pepper, parmesan cheese grated, mozzarella cheese

chicken breasts, broccoli, cream of chicken soup, lemon juice, mayonnaise, cheddar cheese, shredded

frozen spinach, egg, fresh coarse ground black pepper, dried onion, condensed cream of chicken soup, water, kraft 2% milk shredded mozzarella cheese, boneless skinless chicken breasts, olive oil