130 chicken breast casserole egg Recipes

cooked rice, monterey jack cheese, shredded, cooked chicken breasts, chopped, fat-free evaporated milk, red onion, finely chopped, egg substitute (or 2 eggs), cilantro, finely chopped, green chilies, drained

skinless chicken breasts, cream of chicken soup, mozzarella cheese, egg noodles, sour cream, brown button mushrooms, garlic salt, black pepper

uncooked egg noodles, frozen peas, celery rib, chopped, carrot, chopped, cubed cooked chicken breast, cream-style corn, reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, shredded reduced-fat colby-monterey jack cheese, divided, onion, chopped, chopped green pepper, chopped sweet red pepper, pepper

skinless, boneless chicken breast halves, egg noodles, condensed cream of mushroom soup, condensed cream of chicken soup, sour cream, salt to taste, ground black pepper to taste, crumbled buttery round crackers, butter

chopped broccoli, chicken breast, butter, cream of chicken soup, lemon juice, curry powder, mayonnaise, extra white egg noodles

uncooked egg noodles, vegetable oil, skinless, boneless chicken breast halves, salt, seasoned salt, condensed cream of mushroom soup, condensed cream of chicken soup, shredded cheddar cheese, sliced mushrooms, drained, minced garlic, extra-long asparagus, drained, crushed buttery round crackers, butter, melted

boneless skinless chicken breast, onion, chopped, butter or 3 tbsp margarine, all-purpose flour, dried thyme, chicken broth, milk, wide egg noodles, frozen broccoli, shredded muenster cheese or 8 oz cheddar cheese

chicken breasts, cut into cubes (skinless & boneless ), cream of chicken soup, olive oil, velveeta cheese (cut into cubes), egg noodles, corn, seasoning salt (such as lawry s), parsley flakes, pepper

nonfat sour cream, parmesan cheese, grated, egg substitute, dijon mustard, chicken , breasts cubed

cheddar cheese, shredded, skim milk, egg substitute, cumin, red pepper flakes, corn, corn muffin mix, green chilis, red enchilada sauce, shredded chicken breast, fat free sour cream

preshredded 4-cheese mexican blend cheese, divided, fat-free milk, egg substitute, ground cumin, ground red pepper, cream-style corn, corn muffin mix (such as martha white), chopped green chiles, drained, red enchilada sauce (such as old el paso), shredded cooked chicken breast, fat-free sour cream

poblano chiles (about 12 oz), red bell pepper (about 8 oz), ears shucked corn, all-purpose flour (about 1 1/2 oz), salt, divided, freshly ground black pepper, low-fat milk, preshredded reduced-fat 4-cheese mexican blend cheese, divided, chopped red onion, chopped fresh cilantro, eggs, lightly beaten, carton part-skim ricotta cheese, white corn tortillas, chopped cooked chicken breast, sliced green onions, divided

uncooked rotini pasta, skinless, boneless chicken breasts, cut into bite-size pieces, vegetable oil for frying, flour, eggs, beaten, italian seasoned bread crumbs, garlic powder, shredded mozzarella cheese, divided, grated parmesan cheese, marinara sauce, dry red wine (such as sangiovese), grated parmesan cheese

boneless skinless chicken breasts, evaporated milk (divided ), skim milk, cream of chicken soup, onion, chopped (or less , to taste), egg noodles, breadcrumbs, margarine, melted

chopped onion, garlic clove, minced, olive oil, boneless skinless chicken breasts, cut into 3/4-inch cubes, chicken broth, chopped carrots, celery ribs, chopped, dried savory, butter, king arthur unbleached all-purpose flour, salt, white pepper, milk, shredded reduced-fat cheddar cheese, wide egg noodles, cooked and drained

egg noodles, cooked and drained, cream of chicken soup, shredded cheddar cheese, divided, cooked chicken breasts, drained, milk, white onion, curry powder, sliced ripe olives, salt and pepper, enough for the whole dish

fat-free cream of chicken soup, skim milk, cooked chicken breast, shredded (could cube), hard-boiled eggs, diced, diced green chilies, cooked whole wheat noodles, powdered white sauce mix, skim milk (to make sauce), fresh parsley, salt and pepper, garlic powder

egg noodles, frozen mixed vegetables (carrots, corn, peas, green beans), margarine, condensed cream of chicken soup, condensed cream of mushroom soup, cooked chicken breasts (squeeze out excess liquid), minced onion flakes, garlic powder, dried thyme, french-fried onions, salt and pepper