Cheesy Chicken Curry Casserole Recipe

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Cheesy Chicken Curry Casserole
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Ingredients:

Directions:

  1. Mix the chicken, soup, milk, 3 cups shredded cheese, onion, curry powder, salt and pepper; stir well. Let sit to absorb curry flavor if desired.
  2. Add the cooked egg noodles. Mix together and pour into greased 9x13 dish.
  3. Top with sliced black olives and the rest of the shredded cheese. Bake 20 minutes at 350°F Continue cooking until cheese is melted and browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.8 Kcal (590 kJ)
Calories from fat 94.6 Kcal
% Daily Value*
Total Fat 10.51g 16%
Cholesterol 33.01mg 11%
Sodium 240.75mg 10%
Potassium 67.52mg 1%
Total Carbs 3.1g 1%
Sugars 0.91g 4%
Dietary Fiber 0.3g 1%
Protein 8.42g 17%
Vitamin C 0.4mg 1%
Iron 0.6mg 3%
Calcium 219.1mg 22%
Amount Per 100 g
Calories 262.18 Kcal (1098 kJ)
Calories from fat 176.16 Kcal
% Daily Value*
Total Fat 19.57g 16%
Cholesterol 61.46mg 11%
Sodium 448.3mg 10%
Potassium 125.72mg 1%
Total Carbs 5.77g 1%
Sugars 1.7g 4%
Dietary Fiber 0.56g 1%
Protein 15.68g 17%
Vitamin C 0.8mg 1%
Iron 1mg 3%
Calcium 407.9mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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