268 chicken bean and cheese enchiladas Recipes

cheddar cheese, shredded, monterey jack cheese, shredded, chicken, cooked and shredded, refried beans, salsa, oil, dozen corn tortillas, enchilada sauce

chopped cooked chicken (about 1 rotisserie chicken), black beans, rinsed and drained, diced tomatoes with green chiles, no-salt-added corn, drained, shredded reduced-fat mexican four-cheese blend, divided, whole wheat flour tortillas, vegetable cooking spray, enchilada sauce, garnish: cilantro sprig

cut up cooked chicken, condensed cream of chicken soup, black beans, frozen corn, thawed, chopped green chilies, garlic powder, onion powder, corn tortillas, shredded cheddar cheese or 2 cups monterey jack cheese, blend, green enchilada sauce, salsa, sour cream

cream of chicken soup, green chilies, red enchilada sauce, black beans, drained, cooked chicken, shredded, ranch dressing, extra-sharp cheddar cheese, shredded, cream cheese, softened and cut into cubes

rigatoni pasta, salt, corn oil or 1 tbsp vegetable oil, cubed skinless chicken breast, red onion , cut into 1/4-inch wide strips, bell pepper , cut into 1/4-inch wide strips, black beans, butter, flour, chicken stock, cream, shredded cheddar cheese, milk, cumin, lime juice, salt (or to taste), count) bag flour tortillas, vegetable oil, salt and pepper, garlic powder , and, paprika , to taste, shredded cheddar cheese, sour cream, green onion, jarred sliced jalapeno

enchilada sauce, divided, cream cheese, cubed, salsa, cubed cooked chicken, pinto beans, rinsed and drained, chopped green chilies, flour tortillas, shredded mexican blend cheese, shredded lettuce, chopped tomato, sour cream, sliced ripe olives (optional)

dried jumbo shell macaroni, green peppers, chopped or 3 large red peppers, chopped red onions, jalapeno chile pepper, seeded and chopped, salt, vegetable oil, chopped cooked chicken, refried beans, taco seasoning (1/2 envelope), canned enchilada sauce, shredded mexican style four cheese blend, sliced green onion, nacho cheese flavored tortilla chips, crushed (2oz), avocado dip (optional), sour cream (optional)

enchilada sauce, divided, cream cheese, cubed, salsa, cubed cooked chicken, pinto beans, rinsed and drained, chopped green chilies, flour tortillas (6 inches), shredded mexican cheese blend, shredded lettuce , chopped tomato, sour cream and sliced ripe olives, optional

canola oil, onion, ground cumin, chili powder, garlic salt, ground red pepper, great northern beans, rinsed and drained, chicken, shredded, sliced green onions, divided, sliced ripe olives, divided, corn tortillas , 6-inch, reduced-fat 4-cheese mexican blend cheese , preshredded, green enchilada sauce, sour cream, light, cilantro sprigs (optional)

boneless skinless chicken breasts (cooked and shredded or cubed ), light red kidney beans, whole kernel corn, drained, enchilada sauce, diced tomatoes, salsa , of choice, shredded cheddar cheese, shredded monterey jack cheese, tortilla chips (i used mission brand cilantro & lime flavor), taco seasoning, garlic powder, onion powder

refried beans, flour tortillas (8 inches), warmed, condensed cream of chicken soup, undiluted, sour cream, cubed cooked chicken, shredded cheddar cheese, divided, enchilada sauce, sliced green onions, sliced ripe olives, shredded lettuce , optional

canola oil, boneless, skinless chicken breasts, sliced into 1-inch strips, ground black pepper, salt, minced garlic, red onion, chopped, jalapeno pepper, chopped, red pepper, chopped, ground cumin, chili powder, brown sugar, chicken broth, cream cheese, softened, shredded sharp cheddar cheese, black beans, rinsed and drained, canola oil, minced onion, minced garlic, chili powder, ground black pepper, ground cumin, dried parsley, picante sauce, tomato sauce, dark chocolate chips, water, shredded mexican blend cheese, chopped green onions, roma tomato, chopped

flour tortillas, boneless chicken breasts, diced chili peppers, cream cheese, softened, diced green onions, shredded cheese, sween corn, sour cream, cayenne pepper, garlic powder, onion powder, cumin, salt & pepper, green enchilada sauce, black beans, paprika, onion powder, garlic powder, cumin, salt, pepper, cayenne (depending on how spicy you like it)

jumbo macaroni, red onions chopped, whole jalapeno peppers seeded and chopped, vegetable oil, cooked chicken, refried beans, taco seasoning mix, enchilada sauce (2 cans), mexican style cheese, green onions sliced, nacho cheese doritos crushed

jumbo shell macaroni, green and/or red sweet peppers chopped, red onion chopped, jalapeno chile pepper seeded, chopped, vegetable oil, cooked chicken chopped, refried beans, taco seasoning mix, enchilada sauce, mexican-style four-cheese blend shredded, sliced green onions, nacho cheese-flavored tortilla chips crushed, avocado dip, sour cream

enchilada sauce, divided, cream cheese, cubed, salsa, shredded chicken, pinto beans, rinsed and drained, chopped green chilies, extra 10-inch flour tortillas, shredded mexican blend cheese, shredded lettuce , chopped tomato, sour cream, and black olives

vegetable oil, boneless , skinless chicken (breast or thigh), cut into 1/2 cubes, yellow onion, chopped (approx . 1 cup), garlic, minced, chicken broth, masa harina or instant masa mix, water, enchilada sauce, velveeta, salt, chili powder (more if you d like it spicier, less if you d like it mild), cumin, black beans, rinsed and drained, corn, drained, juice of 1-2 large limes (your preference), garnish: shredded cheddar cheese ; crumbled corn tortilla chips; 1 large tomato, diced; 2 green onions, chopped; diced avocado

chicken breasts (2 large or 3 small boneless, skinless cut in 1/2-inch pieces), onion, chopped fine, green pepper, chopped fine, chili beans (i used spicy, drain, don tsp rinse), black beans (drain and rinse), white corn (i used frozen, but a can will work just fine, yellow corn will work ok too), red enchilada sauce , i used old el paso, sour cream, salsa (i used hot for some spice, but medium will be just fine), old el paso taco seasoning mix, monterey jack pepper cheese, water, dried parsley, olive oil to saute chicken and vegetables, chopped olive, monterey jack pepper cheese, sour cream