149658 chicken and carrot tajine Recipes

whole chicken, carrots, chopped, celery, chopped, potatoes, chopped, barley, rice, wylers chicken bouillon granule , to taste, egg, milk, flour

whole chickens, carrots, stalks celery, onion, quartered, salt, pepper, butter, chicken bouillon granule, poultry seasoning, shortening, self-rising flour, milk, eggs, lightly beaten, coarsely crushed saltine crackers (about 24 crackers), butter or 1 tbsp margarine, melted

chicken, carrots, butter, stock (chicken), thyme, bay leaf, sage, egg yolks, caster sugar (superfine), heavy cream, vinegar (white wine or cider), fresh parsley leaves, salt, pepper

chicken, carrots, peas, corn, ramen noodles- seasoning packet - chicken flavor, water

cubed cooked chicken, carrots, cut into chunks, red potatoes, cut into chunks, celery ribs, sliced, condensed cream of chicken soup, undiluted, water, salt, pepper

thighs of chicken, carrots, potato, stalks celery, leeks, water

whole fresh chicken, carrots, stalks celery, sweet potatoes, onions, soup greens (anise tops), parsnip, pot stickers (used in place of kreplach), salt and pepper, garlic granules

chicken , 3 1/2-4 lb, carrots , cut into 1 inch pieces, yellow onion, quartered, rib celery , cut into 2 inch pieces, bay leaf, unsalted butter, all-purpose flour, salt and freshly ground pepper, all-purpose flour, baking powder, salt, unsalted butter, cut into small pieces and chilled, milk, egg

chicken, carrots, diced, garlic powder, green bell pepper, diced, brown rice, chili powder, tomato sauce, garlic cloves, pepper, water, cider vinegar, onion, minced, olive oil, bay leaf

olive oil, ground chicken, carrot, finely chopped, red onion, finely chopped, garlic cloves, white wine, tomato sauce, tomato juice, chicken stock, thyme, oregano

flour, salt, chopped dill, yogurt, water, buttermilk, egg white, water, chopped dill, chicken, carrots, onion, corn, peas, chopped rosemary, salt, pepper, fat-free chicken broth, flour

stewing chicken, carrot, bay leaf, salt, plain gelatin, cold water, chicken stock, brandy, peas, drained, salad greens, mayonnaise (use a good quality, such as hellman s)

broiler-fryer chickens , cut into pieces, carrots, peeled and chopped, habaneros, seeded and destemmed, minced, onion, chopped, stalk celery, coarsely chopped, red bell pepper , seeds ribs and stem removed, chopped, salt, sugar, whole black peppercorn, tomato, chopped (optional), spiced stock, green onions, thinly sliced, red bell peppers or 1 green bell pepper, seeds ribs and stem removed, thinly sliced, dry sherry (or other wine), shredded cooked chicken , from making the stock, chopped fresh thyme or chopped fresh parsley, for garnish

water, cooked chicken, carrot, chopped, garlic clove, chopped or pressed, onion, celery, chopped, yellow split peas, dried, thyme, oregano, chicken bouillon

stewing chicken, onion studded with 2 whole cloves, carrot, outside green celery stalks, chopped fresh lovage leaves, lemon in large pieces, ground saffron, ears of fresh corn, fresh celery and leaves, chopped, salt and pepper, to taste, fresh parsley, minced, whole chicken breasts, rivels, unbleached flour, salt , or to taste, egg, water (mineral or plain seltzer)

fusilli (or other pasta shapes), ground chicken, carrot, coarsely grated, sweetcorn, drained, tomato-based pasta sauce

chicken pieces, carrots, peeled and cut in half, celery, sliced into chunks, potatoes, peeled & cubed, rice, uncooked