274 chick pea tomato Recipes

cooked elbow macaroni (about 2 cups uncooked ), canned chick-peas, drained, diced tomatoes or 1 (28 oz) can chopped tomatoes, drained, flour, skim milk, salt, dried basil, dried breadcrumbs, mozzarella cheese, olive oil

olive oil, onion, chopped, garlic, chopped, hot pepper flakes, oregano, paprika, green pepper, chopped, celery, chopped, garbanzo beans, tomatoes,diced, tomato paste, rice, cooked

coconut oil, onion (chopped ), garlic clove (minced ), ginger (minced ), organic garbanzo beans, fire-roasted tomatoes (diced ), fresh curry powder, dried chipotle powder, quinoa (toasted and cooked ), salt

coarsely chopped tomatoes, canned chick-peas (garbanzos), chopped vidalia onion, dried basil, red wine vinegar, olive oil, dijon mustard, salt, pepper, parmesan cheese (optional)

chopped fresh parsley (about 4 bunches), garbanzo beans, drained (chick-peas), bell peppers, chopped, tomatoes, peeled, seeded and diced, green onions, chopped, lemon juice, garlic cloves, minced, salt & freshly ground black pepper, olive oil, pita breads (or 12 standard , halved)

extra-virgin olive oil, divided, basmati rice, chicken stock, divided, bay leaf, fresh or dried, lemon , zested, ground turmeric, ground coriander, ground cumin, ground cardamom , optional, butter, onion, thinly sliced, garlic, chopped, eggplant, peeled and chopped, red bell pepper, seeded and chopped, fire roasted diced tomatoes, drained, chick peas, drained, salt and pepper, mild or hot curry paste, scallions, chopped, chopped roasted cashews

fresh carrot juice, fresh lemon juice, extra-virgin olive oil, ground cumin, hearts of romaine (about 1 lb total ), spinach, carrots, vine-ripened tomatoes (about 4 medium), drained canned chick-peas (1 19-oz can), skinless boneless chicken breast halves (about 2)

olive oil, cauliflower, sweet red peppers, onions, sweet potato, baby carrots, dry lentils, chick peas, roma tomatoes, garlic, ginger, curry powder, chicken stock, water, honey, salt

cooked penne, olive oil, vidalia onion, finely chopped, garlic cloves, minced, fresh rosemary, chopped, dried red pepper flakes, cremini mushrooms, sliced, canned chick-peas, tomatoes, broken up, diced tomatoes, frozen quartered artichoke hearts, kosher salt, brown sugar, grated pecorino romano cheese (optional)

dry chickpeas soaked overnight ., baking soda, water, eggplant (approx . 1 lb), salt, olive oil for frying, sweet onion , slivered into thin crescents, whole large cloves garlic, reserved chick pea water, tomato paste, salt, peeled, seeded and chopped tomatoes (or the equivalent of canned), cinnamon stick

chopped onion, garlic cloves, vegetable broth or 4 cups water, lemon juice, chopped tomatoes , with juice (1/2 reserved), chickpeas, drained and rinsed (1/2 reserved), fresh basil leaves (reserved) or 2 tsp dried basil (reserved), fresh parsley (reserved), extra virgin olive oil (reserved), salt & freshly ground black pepper

tomato sauce, garbanzo beans, reduced fat milk, fat free yogurt, jalapeno pepper, onion, russet potatoes, cayenne pepper, cinnamon, garlic clove

chick pea flour, ground turmeric, ground cumin, mahi-mahi , preferable center cut, salt and freshly ground black pepper, oil, red onion, 1/4-inch dice, minced ginger, preserved lemon, 1/4-inch dice (1 large lemon), ripe tomatoes, 1/4-inch dice (2 large tomatoes), lemons, juiced, chopped flat leaf parsley, plus extra for garnish, extra virgin olive oil, for cooking, minced garlic, minced shallots, sliced shiitakes, dry white wine, blanched orzo (about 1/2 lb dry ), basil oil, plus extra for garnish) (already made: 1 cup basil, 1/2 cup spinach, 1/2 cup canola oil, pinch of salt. blanch in salted water, 2 minutes, drain, and blend with oil.), salt and freshly ground black pepper

chick peas drained, tomatoes (with juice), roasted red peppers, drained, garlic, minced, onion, chopped, olive oil, red pepper flakes, oregano, vegetable or chicken broth, salt and pepper to taste

tomatoes, (3 x 16 oz) cans, chopped, lentils, washed, chick peas,(3 x 16 oz) cans, onion,chopped, vegetable stock (5 cups), garlic, basil, turmeric, sage, thyme, black pepper, ground

tomatoes, cubed, celery ribs, chopped, carrots, chopped, cucumber, chopped, parsley, chopped, canned chick-peas, drained and rinsed, salt , to taste, black pepper , to taste, lemon, juiced, extra virgin olive oil

onion, chopped (about 1 cup), olive oil, garlic cloves, minced (about 1 tbsp), chili powder, dried oregano (preferably mexican ), water (or beef or chicken stock), beef bouillon cube (omit if using stock), chickpeas, drained, tomato paste, tomatoes (optional), uncooked white rice , cooked as per directions (optional)

greek dressing (i use pc memories of greece) or 1/4 cup greek marinade (i use pc memories of greece), chickpeas, drained and rinsed, feta cheese, fresh mint, chopped, tomatoes, chopped, red onion, chopped, english cucumber, diced (skin on )