221088 chetinaad spiced salmon mustard cress potatoes tomato Recipes

salmon, butter, chopped onion, chopped celery, diced potato, white pepper, thyme, dill weed, flour, stewed tomatoes, milk, parsley, grated monterey jack cheese

potato , pared, green beans, trimmed, cut into 2-inch lengths, olive oil, fresh lemon juice, grated lemon zest, dried thyme, salt, fresh ground pepper, cucumber , pared, seeded, thinly sliced, brine-cured black olives, halved, pitted (such as nicoise, calamata, etc.), leaves curly lettuce, thinly shredded, red salmon, dark skin removed, chilled, tomatoes , quartered lengthwise

water, uncooked basmati rice, salt, chopped fresh flat-leaf parsley, roasted salted cashew pieces, ground ginger, garam masala, ground coriander, ground turmeric, kosher salt, ground red pepper, skinless salmon fillets

boned salmon fillet (6 oz. each; about 1 in. thick ), sweet onions (1 lb. total), peeled and slivered, butter, melted, brown sugar, ground coriander, ground fennel seeds (see notes ), cayenne, ground cardamom , ground cumin, and salt, pepper, ground cloves, and ground cinnamon, lemon juice, chopped fresh cilantro, lemon wedges

ground ginger, garam masala, ground coriander, ground turmeric, kosher salt, ground red pepper, skinless salmon fillets

brown sugar, chili powder, ground cumin, salt, ground cinnamon, salmon fillet (2 lb)

brown sugar, chili powder, grated lemon peel, ground cumin, salt, ground cinnamon, salmon fillets (4 oz each)

dill weed, chili powder, salt-free lemon-pepper seasoning, ground cumin, salmon fillets (4 oz each), skin removed, canola oil, lemon wedges, optional

salmon patties, salmon, drained and flaked, dried breadcrumbs, minced onion, dijon mustard, egg, lightly beaten, lemon juice, sea salt and ground black pepper to taste, olive oil , or as needed, dill sauce, light sour cream, dill weed, garlic powder, sea salt to taste

salmon fillet with skin (1 1/4 to 1 1/2 inches thick ), garlic clove, grainy dijon mustard, mild honey, cider vinegar, caraway seeds, crushed

salmon steaks, pepper, dry white wine, shallots, minced, minced fresh dill, nonfat plain yogurt (or sour cream), dijon mustard, honey, lemon juice

salmon steaks (australia -- salmon cutlet), kalamata olives, pitted, coarse grain mustard (australia -- wholegrain mustard), garlic, crushed, extra virgin olive oil

salmon fillets, clear honey, whole grain mustard, chopped fresh dill

salmon fillets, red potato, halved, fresh green beans, trimmed, tomatoes, halved, pitted kalamata olive, halved, white wine vinegar, course-grain vinegar, olive oil, dried herbes de provence, sea salt , to taste, fresh ground pepper , to taste

salmon, french fried onion rings, eggs, beaten, sour cream, sugar, dry mustard, dijon mustard, white vinegar, oil, dill, chopped

green apple froth, green apple juice, ginger grated, yogurt, buttermilk, honey, thyme, grape seed oil, idaho potatoes , for gallettes, eggs, hard boiled, separated, yolks grated, whites diced small, smoked salmon, diced, chives , brunoise, red onion , brunoise, eggs, scrambled, cream cheese, smoked salmon, green apple froth, see recipe, beet reduction

wild caught pink salmon, breadcrumbs, plus more for dusting, old bay, diced red bell pepper, sliced scallion, chopped parsley, mayonnaise, egg, lightly beaten, safflower oil for frying

salmon, salt, cumin, coriander, paprika, cinnamon, black pepper, onion thinly sliced, olive oil, garlic minced, fresh baby spinach, lemon rind grated, salt, fresh lemon juice, fresh cilantro chopped