98 cherry tomato shrimp Recipes

dry organic quinoa (cook according to package), olive oil, divided, olive oil, divided, fresh lemon , juice of, coarse salt, cayenne pepper, diced red onion, extra-large shrimp, peeled and de-veined, corn, halved cherry tomatoes, fresh finely chopped basil

shrimp, shelled and deveined, olive oil, dried basil, tomatoes, halved, lemon juice, garlic, minced, dried oregano, crushed, grated parmesan cheese, parsley

shrimp, shelled and deveined, portabella mushroom caps (1 lb), olive oil, divided, lemon juice, salt, pepper, grape tomatoes or 1/2 cup cherry tomatoes, halved, basil leaves, sliced (or 1 tbsp dried basil)

quartered cherry tomatoes or 12 grape tomatoes, fresh basil leaves, chopped ,plus, extra basil leaves, for garnish, kosher salt, fresh ground black pepper, shrimp, peeled and deveined, extra virgin olive oil, garlic, minced

heirloom tomatoes, halved, olive oil (plus some for brushing), fresh arugula, yellow and green wax beans, blanched and cut into 1/2-inch pieces, fresh corn , cut from cobs, diced red bell peppers, halved cherry tomatoes, cooked shrimp, champagne vinegar, diced shallot

tomatoes, cooked shrimp - peeled and deveined, cream cheese, softened, mayonnaise, parmesan cheese, prepared horseradish, lemon juice, salt and pepper to taste, chopped fresh parsley

olive oil, salt, black pepper, tomatoes, halved, black olives, roughly chopped (kalamata), garlic cloves, finely chopped, lemon zest, grated, shrimp, peeled, tail on, italian parsley, chopped

uncooked orzo (rice-shaped pasta), olive oil, divided, salt, divided, black pepper, divided, shrimp, peeled and deveined, chopped vidalia or other sweet onion, bottled minced garlic, crushed red pepper, tomatoes, halved, grated fresh pecorino romano cheese, chopped fresh basil

bucatini or other fat spaghetti noodle, evoo, garlic, minced, red an /or yellow cherry tomatoes, halved, shrimp, peeled and deveined, generous pinch crushed red pepper, aged feta cheese, broken in pieces, whole handful basil, thinly sliced (about 1 cup)

kosher salt, linguine, extra-virgin olive oil, two 12-oz bags cherry tomatoes, stemmed and halved, kosher salt, freshly ground black pepper, dried crushed red pepper, garlic , flattened and chopped, dry white wine, asparagus, trimmed , stalks cut on a diagonal into 1 to 1 1/2-inch pieces, shrimp, peeled and deveined, chopped fresh basil, chopped fresh mint, chopped fresh oregano

ears corn, shucked, extra-virgin olive oil , plus high quality, garlic , smashed, crushed red pepper flakes, heirloom cherry tomatoes, assorted sizes and colors, vegetable or chicken stock, kosher salt, fresh tagliatelle, rock shrimp, rinsed and picked through for shells, grated parmesan

cooked baby shrimp, mayonnaise, sherry wine vinegar, grated onion, celery seed, salt, pepper, angel hair coleslaw, grape tomatoes or 1 (1 lb) package cherry tomatoes, cut in half

extra-virgin olive oil, garlic , smashed, shrimp, peeled and deveined, crushed red pepper, heirloom tomatoes , cut in various shapes, feta, crumbled, assorted cherry tomatoes, cut in half, english cucumber, peeled, seeded and medium diced, red onion, thinly sliced, fresh oregano, finely chopped, red wine vinegar, kosher salt

shrimp, peeled, deveined, and tails cut off, garlic, minced, fresh lemon juice, red pepper flakes, orzo, cooked, tomatoes, halved, scallions, white and tender green parts, finely chopped, chopped red onion, capers, drained, celery stalk, finely chopped, fresh sweet corn, tomatoes, halved, dressing, chopped fresh oregano, extra virgin olive oil, kosher salt, freshly ground black pepper to taste, fresh lemon juice, red wine vinegar, chopped fresh italian (flat-leaf parley )

vine-ripened large tomatoes (about 5), chopped, red bell pepper, chopped (about 1 cup), peeled, seeded, and finely chopped cucumber, chopped red onion, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, ground cumin, fresh jalapeno chili, chopped fine (wear rubber gloves ), vine-ripened cherry tomatoes, quartered, red-wine vinegar , or to taste, shrimp, shelled and, if desired, deveined, ice water for thinning gazpacho, fresh basil leaves, washed well and spun dry, extra-virgin olive oil, firm white sandwich bread, cut into 1/2-inch cubes (about 3 cups), garnish if desired: finely diced cucumber and red bell pepper and chopped fresh basil leaves

ground cumin, salt, ground red pepper, tomato juice, red wine vinegar, fresh lime juice, olive oil, shrimp, cooked and peeled, cooked farfalle (about 3 1/2 cups uncooked bow tie pasta), halved cherry tomatoes, fresh corn kernels (about 2 ears ), diced red bell pepper, chopped fresh cilantro, sliced green onions, diced peeled avocado

shrimp (about 40), vine-ripened cherry tomatoes, garlic cloves, scallions, extra-virgin olive oil, chopped fresh basil leaves, crumbled feta (about 6 oz), dried linguine

olive oil, divided, garlic cloves, thinly sliced, crushed red pepper flakes, white wine, tomatoes, halved, shrimp, peeled and deveined, salt, divided, fresh basil, coarsely chopped, water, couscous, parmesan cheese, freshly grated (5 oz.)