112 chefs salad Recipes

ground beef, chili powder , to taste, cumin , to taste, garlic salt , to taste, head lettuce, shredded, red onion, chopped, green bell pepper, seeded and chopped, tomatoes, seeded and chopped, garbanzo beans, drained, kidney beans, drained, black olives, sliced, tortilla chips, coarsely crushed, cheddar cheese, grated, mayonnaise, lemon juice, jarred salsa or 1/3 cup picante sauce, to taste, cumin , to taste

head lettuce, onion, chopped, ripe tomatoes, peeled and chopped, cheddar cheese, freshly grated, tortilla chips, crushed, ground beef, taco seasoning, red kidney beans, thousand island dressing, mixed with, hot sauce, to taste (depending on how hot you like it 1 ripe avocado (for garnish ), lemon juice

lettuce, boiled egg, sliced, parmesan cheese, grated, mushrooms, raw, sliced, onions, diced, tomatoes, ham, diced

minced shallot, red wine vinegar, dijon mustard, garlic clove, mashed to a paste with, salt , with the side of a chef s knife, kosher salt, fresh ground black pepper, extra virgin olive oil, extra virgin olive oil, ripe tomato, cut into 8 wedges, boneless skinless chicken breast halves, egg, dry breadcrumbs, dry homemade (or store-bought medium-fine breadcrumbs), unsalted butter, baby arugula, washed and spun dry (4 cups loosely packed)

backfin crab meat , picked over, black olives, sliced, roasted red peppers, mixed greens (chef s choice ), goat cheese or 1/2 cup feta cheese, crumbled and divided, freshly squeezed lemon juice, dijon mustard, shallots or 1/4 cup green onion, chopped, salt, pepper, oregano, extra virgin olive oil, artichoke hearts, drained and quartered

chicken breasts, boneless, cooked and chopped, sour cream, mayonnaise, candied walnuts, finely chopped (see chef s note below), stalk celery, finely chopped, lemon juice, dill weed, salt and pepper

red bell pepper (chopped ), green bell pepper (chopped ), olive oil, lemon juice, salmon fillets, iceberg lettuce (wedges), dungeness crabmeat, sea scallops (poached ), shrimp (peeled & cooked ), tomatoes (ea cut in 6 wedges)

head of lettuce (iceberg or romaine), tomatoes, red onion, shredded cheddar cheese, kidney beans (drained ), avocado, catalina dressing, taco sauce to taste (about 1/4 cup), doritos

onion, chopped, tomatoes, chopped, head lettuce, chopped, avocado, chopped, cheddar cheese, grated, taco chips, crushed, ground beef, kidney beans, drained, salt (pinch), taco sauce (to taste), catalina dressing

canned cannellini beans, olive oil, white wine vinegar, garlic clove (minced ), oregano, salt, ground black pepper, sliced ham (slivered), salami, mozzarella cheese (slivered), sliced roasted red pepper, lettuce

white vinegar, chef paul prudhomme poultry magic poultry seasoning, ground allspice, crumbled bay leaf, salt, vegetable oil, cooked rice, cooked chicken, cut into bite-size pieces, broccoli florets, chopped fresh tomatoes, shredded carrot, chopped onion, chopped celery, lettuce leaf

head iceburg lettuce, fresh spinach, green onions, chopped, peas, washed and drained, bacon bits, hard cooked eggs, chopped, grated cheddar cheese, parmesan cheese, sour cream, sugar, mayonnaise, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.

mayonnaise, ketchup, chopped green olives, lemon juice, snipped chives, sweet paprika, salt, cracked black pepper, milk or 1 tbsp heavy cream, romaine lettuce (cos), asparagus spear, trimmed and roasted, cut into 2-inch pieces (read *note), yellow cherry tomatoes, cut in half or 6 cherry tomatoes, bacon , crisply cooked and cut up into bite size pieces, white cheddar cheese, cut into small cubes (i used irish dubliner vintage), sliced cucumber, hard-boiled eggs, sliced

torn romaine lettuce hearts, imitation crabmeat (cut into small chunks ), red onion, sliced thin, sliced black olives, chef style cheddar cheese (the thicker shredded cheese), tomato (cut into small wedges), butter garlic-flavored croutons, sour cream, mayonnaise, dill relish, dry dill weed, dried parsley, crushed, lemon juice, fresh garlic cloves, minced, salt and pepper (i am very gernerous with these), worcestershire sauce

head washed lettuce, tomatoes (handful of grape or cherry ), sliced onion (scallions,vidalia,red etc.), sliced cucumber, broccoli (optional) or cauliflower (optional) or carrots (optional) or green beans, any fresh vegtable (optional), hard-boiled eggs, cooked mini ravioli, ham, turkey, mixed hard cheese (swiss,mozerella,cheddar,provolone etc), salami or 1/4 lb pepperoni, etc, olive, any kind mix and match (optional), marinated artichoke hearts (optional), hot pepper (optional), roasted peppers (optional), chickpeas (optional), bacon bits (optional), crouton (optional), italian dressing (or any of your choice)

head iceberg lettuce, head red leaf lettuce, head green leaf lettuce, romaine lettuce hearts, radishes, carrot, tomatoes, ham steak (deli ham slices optional), turkey breast (deli turkey slices optional), swiss cheese, colby cheese (cheddar opitional), hard-boiled eggs

cream cheese, softened, mayonnaise, dried italian salad dressing mix

fat free turkey breast, chopped, ham , extra lean, low sodium, chopped, fat free mozzarella cheese, chopped, roma tomato, chopped, romaine lettuce, chopped, hearts of palm, chopped, avocados, diced, low-fat ranch dressing