5 mexican chef salad Recipes

ground beef, chili powder , to taste, cumin , to taste, garlic salt , to taste, head lettuce, shredded, red onion, chopped, green bell pepper, seeded and chopped, tomatoes, seeded and chopped, garbanzo beans, drained, kidney beans, drained, black olives, sliced, tortilla chips, coarsely crushed, cheddar cheese, grated, mayonnaise, lemon juice, jarred salsa or 1/3 cup picante sauce, to taste, cumin , to taste

head lettuce, onion, chopped, ripe tomatoes, peeled and chopped, cheddar cheese, freshly grated, tortilla chips, crushed, ground beef, taco seasoning, red kidney beans, thousand island dressing, mixed with, hot sauce, to taste (depending on how hot you like it 1 ripe avocado (for garnish ), lemon juice

head of lettuce (iceberg or romaine), tomatoes, red onion, shredded cheddar cheese, kidney beans (drained ), avocado, catalina dressing, taco sauce to taste (about 1/4 cup), doritos

onion, chopped, tomatoes, chopped, head lettuce, chopped, avocado, chopped, cheddar cheese, grated, taco chips, crushed, ground beef, kidney beans, drained, salt (pinch), taco sauce (to taste), catalina dressing