1813 chefs gourmet Recipes
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macaroni (625 ml), butter (60 ml), flour (60 ml) and10 Moremacaroni (625 ml), butter (60 ml), flour (60 ml), milk (500 ml), salt (5 ml), sugar (5 ml), processed cheese, cubed (250 g velveeta), sour cream (150 ml, fat free is fine), cottage cheese (325 ml), old cheddar cheese, grated (500 ml), soft breadcrumbs (375 ml), butter (30 ml), paprika1 hour 5 min, 13 ingredients
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mixed romaine lettuce or 5 cups green leaf lettuce or 5 c... and7 Moremixed romaine lettuce or 5 cups green leaf lettuce or 5 cups iceberg lettuce, torn, swiss cheese , cut into julienne strips, ham , cut into julienne strips, hard-cooked eggs, coarsely chopped, tomatoes, halved, diced green onion, pita bread rounds, halved (optional), ranch salad dressing or 1/2 cup thousand island dressing15 min, 8 ingredients
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Gourmet Hot Cocoa Mixpowdered milk, powdered coffee creamer, sugar and2 Morepowdered milk, powdered coffee creamer, sugar, unsweetened baking cocoa, instant chocolate pudding mix5 min, 5 ingredients
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Chef Lou's Potato Soupbacon, chopped, stalk celery, diced, yellow onion, chopped and9 Morebacon, chopped, stalk celery, diced, yellow onion, chopped, garlic cloves, minced, potatoes, peeled and cubed, chicken broth (or enough to cover potatoes), butter, heavy cream, parmesan cheese, cheddar cheese, green onions, minced for garnish, salt and pepper45 min, 12 ingredients
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Chef Boyardee Beef Ravioliground beef, grated parmesan cheese, garlic powder and13 Moreground beef, grated parmesan cheese, garlic powder, onion powder, salt, pepper, count) package wonton wrappers, tomato soup, undiluted, water, tomato sauce, garlic powder, onion powder, sugar, dried parsley, cheddar cheese, grated, salt and pepper35 min, 16 ingredients
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Chef Boyardee Pizza Puffscheese pizza mix, very warm water, oil (for frying )20 min, 3 ingredients
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Chef-Boy-I-Be-Illinois' Lighter Chicken-Fried Steak and Gravyall-purpose flour, egg, lightly beaten, cornmeal and13 Moreall-purpose flour, egg, lightly beaten, cornmeal, whole wheat flour, cornstarch , plus, cornstarch, divided, paprika, cube steak, cut into 4 portions, kosher salt, divided, fresh ground pepper, garlic powder, onion powder, canola oil, divided, reduced-sodium beef broth, water, red wine25 min, 16 ingredients
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Chef-Boy-I-Be-Illinois' Warm White Bean Salad With Prosciuttocannellini beans, drained and rinsed and8 Morecannellini beans, drained and rinsed, sliced prosciutto , cut into thin strips, olive oil, chopped fresh rosemary, dried thyme, red wine vinegar, fresh grated parmigiano-reggiano cheese, salt, pepper15 min, 9 ingredients
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Gourmet Noodle Kugel (Base Recipe & Exotic Add Ins)x-wide noodles (cooked al dente), light cream cheese and21 Morex-wide noodles (cooked al dente), light cream cheese, nonfat vanilla yogurt or 1 (8 oz) container fat free sour cream, eggs (or equiv. egg substitute), sugar (or equiv substitute), vanilla, flour, coconut flavoring, tropical mixed fruit cocktail (drained ), pineapple, drained (tidbits or crushed), drained mangoes, cut in pieces, top with shredded coconut (optional), chocolate chip, apples, cored peeled and sliced, apple pie spice, chopped pecans, golden raisin, drained pineapple (chunks or tidbits), spiced rum, i like to soak the noodles in rum an hour or 2 tbsp coconut flavoring, top with shredded coconut (optional), amaretto liqueur , soak the noodles in amaretto an hour or 1 cup top with sliced almonds1 hour 15 min, 23 ingredients
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Chef Lyle’s Roasted Stuffed Pork Loin With Crab and Shiitakepork loin roast, lump crabmeat, shiitake mushrooms and14 Morepork loin roast, lump crabmeat, shiitake mushrooms, diced onion, garlic cloves, fresh rosemary, fresh thyme, chicken stock, unsalted butter, bread cubes, kosher salt (to taste), fresh cracked pepper, dry steak seasoning, white wine, butter, all-purpose flour, pork stock2 hour 30 min, 17 ingredients
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