Gourmet Macaroni & Cheese Recipe

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Gourmet Macaroni & Cheese
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Ingredients:

  • 2 1/2 cups macaroni (625 ml)
  • 1/4 cup butter (60 ml)
  • 1/4 cup flour (60 ml)
  • 2 cups milk (500 ml)
  • 1 tsp salt (5 ml)
  • 1 tsp sugar (5 ml)
  • 2/3 cup sour cream (150 ml, fat free is fine)
  • 1 1/3 cups cottage cheese (325 ml)
  • 1 1/2 cups soft breadcrumbs (375 ml)
  • 2 tbsp butter (30 ml)

Directions:

  1. Cook and drain macaroni and place in a 2 1/2 quart (2.5 L) greased casserole.
  2. Melt butter over medium heat; stir in flour; mix well.
  3. Add milk and cook over medium heat, stirring constantly until sauce thickens.
  4. Add salt, sugar and cheese. Mix well.
  5. Mix sour cream and cottage cheese into sauce.
  6. Pour sauce over macaroni. Mix well.
  7. Sprinkle cheddar cheese and crumbs over top. Dot with butter and sprinkle with paprika. May be frozen at this point.
  8. Bake at 350F (180C) for 45-50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 804.9 Kcal (3370 kJ)
Calories from fat 417.3 Kcal
% Daily Value*
Total Fat 46.37g 71%
Cholesterol 134.41mg 45%
Sodium 1733.38mg 72%
Potassium 454.16mg 10%
Total Carbs 58.64g 20%
Sugars 9.24g 37%
Dietary Fiber 2.59g 10%
Protein 36.57g 73%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 5%
Iron 2.7mg 15%
Calcium 798.9mg 80%
Amount Per 100 g
Calories 218.76 Kcal (916 kJ)
Calories from fat 113.42 Kcal
% Daily Value*
Total Fat 12.6g 71%
Cholesterol 36.53mg 45%
Sodium 471.11mg 72%
Potassium 123.44mg 10%
Total Carbs 15.94g 20%
Sugars 2.51g 37%
Dietary Fiber 0.71g 10%
Protein 9.94g 73%
Vitamin C 0.3mg 2%
Iron 0.7mg 15%
Calcium 217.1mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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