3148 chef sauerkraut tons Recipes

pork rib rack, sauerkraut (the bags from the refrigerator section), onion, chopped, beer

pork chops, olive oil or butter, sauerkraut, rinsed with fresh water and drained, tart apple, peeled, cored and diced, onion, chopped, riesling wine

smoked sausage (or 1 lb sausage, franks, or any sausage and 1 lb pork chops or ribs), sauerkraut, rinsed and drained, applesauce, flour, onion, chopped, caraway seed

caraway seed, fennel seed, wondra flour, ground black pepper, sauerkraut, rinsed, drained, squeezed dry (preferably fresh ), onion , halved lengthwise, thinly sliced crosswise (about 1 lb), golden delicious apples (peeled, cored, thinly sliced ), whole smoked bratwursts , pierced all over with skewer (about 1 lb), bay leaves, beef broth, dry vermouth, ketchup, butter, melted, pumpernickel bread or whole grain bread

pork shoulder, sauerkraut , with juice (canned or bagged), salt and pepper

potatoes, sauerkraut, drained, sliced green onion, pork sausage (i use hot italian, casings removed ), milk, butter or 1 tbsp margarine, salt, pepper, parmesan cheese, freshly grated (for the top )

butter, onion, sliced, sauerkraut, drained (28oz), apples, peeled and diced, white wine, vegetable stock, brown sugar, celery seed

bacon drippings, pork loin chops, 1/2 inch thick, flour, fresh ground black pepper, sauerkraut, drained and rinsed, great northern beans or 7 3/4 oz navy beans, drained, water

cooked sausage links (german or polish, approx. 1 1/2 lb s), brown sugar, german mustard or 2 tbsp dijon mustard, caraway seed, dill weed, sauerkraut, drained, green bell pepper (stemmed/seeded/diced ), swiss cheese, shredded

kielbasa (2 large sausages in each), sauerkraut, apple cider, onion , cut into slivers, brown sugar

ground beef, eggs, breadcrumbs, dry onion soup mix (i use lipton ), sauerkraut, light brown sugar, whole berry cranberry sauce, chili sauce, water

boneless skinless chicken breasts, sauerkraut, swiss cheese, reduced-fat thousand island dressing

boneless pork roast, sauerkraut, rinsed and drained, tart green apples , such as granny smith, peeled, cored, and cut into thick slices, onion, diced, brown sugar (depending on the sweetness of the apples), prepared mustard, caraway seed, dry white wine

chopped onion, unsalted butter, caraway seeds, flour, sauerkraut, well drained, white wine vinegar, sugar, heavy cream, black pepper

garlic powder, pepper, season salt, butter, sauerkraut, red potatoes, kielbasa

polish sausage , fresh if possible, bacon, yellow onion, sauerkraut, brown sugar, water

pork baby back ribs, country-style pork ribs (optional), sauerkraut, chicken broth