167621 cheesy olive rye crumbs Recipes

olive oil , virgin, separated, onions, sweet, finely chopped, shallot, french, finely chopped, red pepper, sweet, finely chopped, basil, fresh finely sliced, red pepper flakes (may use less if preferred), sugar, white, salt, sea, balsamic vinegar (red or white may be used), garlic cloves, minced, tomatoes, chopped (peeled optional), linguine, parmesan cheese, grated, pecorino cheese, ground

olive oil, carrot, grated, onion, finely chopped, garlic cloves, finely chopped, tomato passata or 1 (700 ml) reduced salt crushed tomatoes, tomato paste, water, lean ground beef, fresh breadcrumb, flat leaf parsley, chopped, egg, lightly beaten, salt & freshly ground black pepper, to taste, low-fat cheddar cheese, cut into 2cm cubes, shaved parmesan cheese , for serving, chopped parsley , for serving

olive oil, zucchini, sliced, vegetable oil, zucchini, sliced, three-cheese pasta sauce, hot cooked spiral shaped pasta, shredded mozzarella cheese

olive oil, onion, whole wheat flour, skim milk, velveeta cheese, broccoli, cauliflower, carrots

olive oil, garlic cloves, minced, onions or 1 large white onion, diced, crushed tomatoes (up to 32oz), chopped fresh parsley leaves, plus about 12 small sprigs to garnish, dried marjoram or 1 tsp finely chopped fresh marjoram, dried thyme or 1 tsp finely chopped fresh thyme leave, cornstarch, salt & freshly ground black pepper, penne pasta, butter, cut into chunks, cream cheese, cut into chunks, ripe tomato, diced

olive oil, marinara sauce, mascarpone cheese, chopped fresh italian parsley leaves, chopped fresh thyme leaves, purchased cheese tortellini, sliced smoked mozzarella, freshly grated parmesan

olive oil, chopped onion, chopped red bell pepper (about 2 large peppers), uncooked cavatappi (about 4 cups), low-fat milk, all-purpose flour (about 1/4 cup), butter, sharp white cheddar cheese, shredded (1 cup), gruyere cheese, shredded (1 cup), salt, freshly ground black pepper, ground nutmeg, ground red pepper, dry breadcrumbs, chopped fresh parsley (optional)

olive oil, exotic mushroom blend, chopped, presliced cremini mushrooms, minced fresh thyme, minced fresh oregano, garlic cloves, chopped, organic vegetable broth, fresh lemon juice, black pepper, reduced-fat milk, organic vegetable broth, instant polenta, shredded fontal or fontina cheese, divided, salt

olive oil cooking spray, eggplant , cut into 1/4-inch-thick slices, bell peppers, cut into wedges, zucchini, cut into 1/4-inch-thick rounds, salt, pepper, low-sodium chicken broth, water, instant polenta, crumbled goat cheese, grated parmesan cheese, divided, fresh basil leaves

olive oil, onion, finely chopped, garlic cloves, finely chopped, fresh breadcrumb, cashew nuts, fresh parsley, lemon , zest of, only, parmesan cheese, grated, capers, chopped, red pepper, finely chopped, fresh ground black pepper, rock salt, scallops

olive oil (extra , virgin), garlic cloves (minced or 1 1/2 tsp minced ), cauliflower (florets ), lemon juice, prosciutto, capers (drained ), parsley (flat leafed), anchovy (fillets), kosher salt, pepper (fresh ground ), breadcrumbs (soft whole wheat bread)

olive oil, divided, chopped onions or 1/2 cup shallot, garlic cloves, salt, pepper, stewed tomatoes, butter beans (divided ), chopped fennel bulb, basil, oregano, fresh parsley, red pepper flakes, water, penne pasta, sliced brown button mushrooms, fresh parsley, garlic powder, grated parmesan cheese, milk

olive oil, garlic cloves, chopped, onion, chopped, celery, chopped, mushroom , rough chop (i use a medley of oyster, kikurage, shitake and champignon), kraft brand neufchatel cheese, cream of mushroom soup, milk, cheddar cheese, shredded, parmesan cheese, shredded, linguine, cooked and drained, canned albacore tuna, drain and rough chunk, shredded medium sharp cheddar, jalapeno potato chips, crumbled (i use lay s bistro gourmet )

olive oil, red onions, minced, ground cumin, garlic cloves, minced, fresh spinach, chopped, kidney beans, drained, picante sauce, cooked white rice, roma tomatoes (sliced 1/4 inch thick = about 12 slices), sharp cheddar cheese, shredded, monterey jack cheese, shredded, marinara sauce, sour cream

olives or 1 tbsp vegetable oil, onion, chopped (1/2 cup), garlic, finely chopped, four cheese-flavored tomato pasta sauce, tomato sauce, frozen beef-filled ravioli, shredded mozzarella cheese (8 oz), chopped fresh parsley , if desired

olive oil, onion chopped, potato peeled and diced, broccoli chopped, monterey jack cheese shredded, low salt vegetable stock

olive oil, thick) sliced yellow squash (about 1/2 lb), thick) sliced zucchini (about 1/2 lb), chopped onion, chopped fresh or 1/2 tsp dried rosemary, cooked rice, minced fresh chives or green onions, low-fat milk, garlic and herbs reduced-fat soft spreadable cheese (such as rondele), salt, black pepper, eggs, lightly beaten, egg whites, lightly beaten

olive oil, chopped onion, dried fines herbes, black pepper, salt, garlic cloves, minced, evaporated fat-free milk, dijon mustard, cartons egg substitute, coarsely chopped broccoli florets (about 1 bunch), roasted red bell peppers, drained, hearty white bread, shredded reduced-fat sharp cheddar cheese, divided, grated fresh romano or parmesan cheese