Cheesy Baked Tortellini Recipe

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Cheesy Baked Tortellini
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  1. Preheat the oven to 350 degrees F.
  2. Lightly oil an 8 by 8 by 2-inch baking dish.
  3. Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend.
  4. Cook the tortellini in a large pot of boiling salted water until just tender, about 2 minutes. Drain.
  5. Add the tortellini to the sauce and toss to coat.
  6. Transfer the tortellini mixture to the prepared baking dish.
  7. Top the mixture with the smoked mozzarella and Parmesan.
  8. Cover and bake until the sauce bubbles and the cheeses on top melt, about 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.41 Kcal (1815 kJ)
Calories from fat 143.68 Kcal
% Daily Value*
Total Fat 15.96g 25%
Cholesterol 66.57mg 22%
Sodium 936.1mg 39%
Potassium 419.46mg 9%
Total Carbs 51.74g 17%
Sugars 6.78g 27%
Dietary Fiber 4.07g 16%
Protein 20.38g 41%
Vitamin C 6.4mg 11%
Iron 3mg 17%
Calcium 350mg 35%
Amount Per 100 g
Calories 196.46 Kcal (823 kJ)
Calories from fat 65.13 Kcal
% Daily Value*
Total Fat 7.24g 25%
Cholesterol 30.18mg 22%
Sodium 424.31mg 39%
Potassium 190.13mg 9%
Total Carbs 23.45g 17%
Sugars 3.07g 27%
Dietary Fiber 1.84g 16%
Protein 9.24g 41%
Vitamin C 2.9mg 11%
Iron 1.4mg 17%
Calcium 158.6mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
  • 11

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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