63 cheesy corn bake Recipes

butter, softened, all-purpose flour, yellow cornmeal or 1 cup white cornmeal, baking powder, sugar, sugar, salt, cayenne, eggs, beaten, buttermilk, vegetable oil or 1/4 cup melted butter, whole kernel corn, cheddar cheese, grated, jalapeno peppers, minced (to taste)

king arthur unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, salt, shortening, milk, eggs, beaten, shredded cheddar cheese

cheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese

baked corn tortilla chips, scallion, chopped, salsa, canned kidney beans, rinsed and drained, low-fat cheddar cheese or 2 oz colby cheese, guacamole

baking potatoes, vegetable oil or ranch dressing, carrot, celery stalks, corn starch, butter, skim milk, cheese (or more !), salsa (i use jack s special garden fresh gourmet), leaves of romaine lettuce, salt & pepper (i use jane s krazy mixed-up )

ground turkey, zucchini , halved lengthwise, spaghetti sauce, whole kernel corn, drained, shredded mexican cheese blend

plain nonfat yogurt, vegetable oil, egg, sugar, cream-style corn, cheddar cheese (shredded ), all-purpose flour, baking powder, salt, cornmeal

unbleached all-purpose flour, corn meal, baking powder, salt, garlic powder, brown sugar, shredded aged white cheddar, cottage cheese (small curd ), shredded gruyere cheese, egg, milk, chopped fresh chives, butter or cooking spray for greasing the pan

cooked white rice (can use brown rice if desired), corn, chopped grape tomatoes, green onion, sliced, sour cream, monterey jack cheese, cooked bacon, finely chopped, paprika, salt and pepper, to taste, reynolds wrap foil

whole kernel corn, drained, green beans, drained, green chilies, drained, laughing cow light swiss cheese (wedges), reduced-fat cream cheese (optional)

cornmeal, cornmeal, all-purpose flour, rubbed sage, baking powder, salt, fresh coarse ground black pepper, baking soda, cayenne pepper (optional), eggs, buttermilk, vegetable oil, shredded mozzarella cheese

your favorite hot tamales or 1 can of tamales, cream style corn, chili powder, egg (have made it with 2 s), grated cheese (you can make it as cheesy as you like)

penne pasta, tomato paste, grated cheese, frozen corn (optional), mixed italian herbs , and (optional), spices (optional)

cheesy spoon bread, instant nonfat dry milk, yellow corn meal, water, shredded cheddar cheese, divided, eggs, separated, margarine or butter, baking powder, preheat oven to 375o f. grease 1 1/2-quart casserole dish., combine dry milk and corn meal in large saucepan. stir in water. cook, stirring constantly, until mixture comes to a boil and thickens. remove from heat. stir in 3/4 cup cheese, egg yolks, margarine and baking powder., beat egg whites in small mixer bowl until stiff peaks form. fold into corn meal mixture lightly but thoroughly. pour into prepared dish. sprinkle with remaining cheese., bake for 30 to 35 minutes or until top is golden and filling is set. serve warm.

cornmeal, flour, sugar, baking powder, baking soda, salt, shredded old cheddar cheese, corn, chopped sweet red pepper, minced jalapeno pepper, eggs, buttermilk, vegetable oil

yellow cornmeal (if possible use stone-ground cornmeal), flour, seasoning salt (i use about 1-1/2 tsp, or use white salt), baking soda, black pepper or cayenne, garlic powder (optional), sugar, butter, melted and cooled, egg, buttermilk, frozen corn, thawed and chopped coarsley, onion, finely chopped, bottled roasted red pepper, finely chopped, jalapeno pepper (seeded and finely chopped , or to taste), monterey jack cheese , coarsley grated, butter (for frying )

yellow cornmeal ., whole wheat flour ., granulated sugar ., baking powder ., baking soda ., salt ., cold butter cubed ., buttermilk--i use 1 cup milk and 1/4 cup jalapeno juice from pickled jalapenos to curdle the milk., eggs seperated ., chopped green onion ., chopped red bell pepper ., garlic powder ., sour cream ., pickled jalapeno s diced ., shredded cheddar cheese--i use pepper jack ., mexi-corn .