20062 cheesy ahead brunch casserole Recipes

hash browns, thawed, cheddar cheese, shredded, mozzarella cheese, shredded, onion, chopped, sour cream, pepper, fresh ground, salt

cooked rice (i used the 10 minute success boil-in-bag whole grain rice), cooked ham , depending on how much you had leftover (the 1 that i used was a spiral sliced honey ham), broccoli cheddar cheese soup, condensed, milk, sour cream, french-fried onions, peas, cheddar cheese, shredded, french-fried onions, cheddar cheese, shredded, crouton, finely crushed (measured after the croutons have been crushed)

chicken breasts, cut into cubes (skinless & boneless ), cream of chicken soup, olive oil, velveeta cheese (cut into cubes), egg noodles, corn, seasoning salt (such as lawry s), parsley flakes, pepper

bone-in chicken breasts, onion, chopped, chopped green chilies, cream of chicken soup, soup can milk, velveeta cheese, tortilla chips, salsa or picante sauce

melted butter, flour, salt, pepper, sour cream, frozen french-cut green beans, grated cheddar cheese, corn flake crumbs

zucchini , cooked crisp tender and diced, all-purpose flour, baking powder, salt, milk, eggs, lightly beaten, chopped green chilies, colby-monterey jack cheese, shredded, butter, melted

cream of chicken soup, water, uncooked long-grain white rice, onion powder, ground pepper, frozen mixed vegetables, boneless skinless chicken breast halves, shredded cheddar cheese

potatoes, peeled and cut into wedges, fresh baby carrots, celery rib, cut into 1-inch pieces, condensed cheddar cheese soup, worcestershire sauce, ground red pepper, if desired (cayenne ), frozen sweet peas, thawed, cheddar and american blend cheese (4 oz.)

butter, yellow onion, chopped fine, corn (fresh or frozen ), eggs, sour cream, cumin, cornmeal, monterey jack cheese, grated, rotel tomatoes & chilies, hot variety (drained), salt

frozen frozen broccoli carrots cauliflower mix (3 cups), kraft mac n cheese deluxe, made with 2% milk cheese, nonfat milk, kraft light zesty reduced-fat italian salad dressing, white tuna packed in water, drained, kraft shredded 2% cheddar cheese, divided

mrs.tsp s potato & cheddar pierogies, onion, frozen boneless chicken breasts, spinach, butter, cream of mushroom soup, shredded cheddar cheese, salt & pepper

green beans, drained, wax bean, drained, sliced carrot, drained, cream of celery soup or 1 can cream of mushroom soup, sliced mushrooms, onions, chopped, margarine, shredded mozzarella cheese, velveeta cheese, cubed or 8 oz american cheese (appx.)

frozen vegetables, minute rice, heavy cream or 4 -8 oz half-and-half, sour cream, velveeta cheese, thickly sliced (or similar), chicken breasts, cubed (optional)

california-blend frozen vegetables (broccoli, cauliflower, and carrots), creamed corn, sour cream, milk, cheddar cheese (mild to sharp(your choice), salt, pepper

ziti pasta or 16 oz penne pasta, red pasta sauce, italian-style frozen cooked meatballs, thawed, italian-style tomato sauce, carton ricotta cheese, grated parmesan cheese, shredded mozzarella cheese

ground beef, onion, chopped, garlic clove, minced, sliced mushrooms, salt, pepper, tomato sauce, tomatoes, cream cheese, softened, sour cream, green onion, chopped, noodles, uncooked, butter, mozzarella cheese, shredded, cheddar cheese, shredded, parmesan cheese, grated

rotini pasta, broccoli, chopped, diced tomatoes (do not drain!), grated sharp cheddar cheese, cooked italian sausages, sliced (mild - hot depending on preference), mushroom, cut into quarters, garlic, sliced white onion (i prefer sweet/vidalia), milk, salt, pepper, sharp cheddar cheese, butter or 1 tbsp margarine, soda cracker, parmesan cheese