Cheesy Beef Noodle Casserole Recipe

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Cheesy Beef Noodle Casserole
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  1. Brown ground beef with onion and garlic. Drain excess fat.
  2. Stir in mushrooms, seasonings, tomato sauce and tomatoes. Cover and simmer about 20 minutes. Taste and adjust seasoning.
  3. Beat together cream cheese, sour cream and green onions.
  4. Cook noodles in boiling salted water until almost tender. Drain and toss with butter. In a buttered 9 x 13 baking dish, spread about half the noodles. Top with half of the meat sauce, then half of the cream cheese mixture.
  5. Repeat layers.
  6. Sprinkle cheese over top.
  7. Bake at 350° for 45 minutes or until bubbling hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.53 Kcal (1518 kJ)
Calories from fat 147.47 Kcal
% Daily Value*
Total Fat 16.39g 25%
Cholesterol 88.28mg 29%
Sodium 706.72mg 29%
Potassium 409.98mg 9%
Total Carbs 26.3g 9%
Sugars 2.32g 9%
Dietary Fiber 1.95g 8%
Protein 27.75g 56%
Vitamin C 2.6mg 4%
Iron 2.5mg 14%
Calcium 399.5mg 40%
Amount Per 100 g
Calories 193.85 Kcal (812 kJ)
Calories from fat 78.86 Kcal
% Daily Value*
Total Fat 8.76g 25%
Cholesterol 47.2mg 29%
Sodium 377.89mg 29%
Potassium 219.22mg 9%
Total Carbs 14.06g 9%
Sugars 1.24g 9%
Dietary Fiber 1.04g 8%
Protein 14.84g 56%
Vitamin C 1.4mg 4%
Iron 1.3mg 14%
Calcium 213.6mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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